The Village Steak House in Morecambe Menu

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The Village Steak House in Morecambe has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Hajis Take Away Food Shops offers many options including Rio (0.33L) and Mirinda (0.33L). Food Station includes a wide range like Still water or Ribena. Bottle of Coke 1.5Ltr and Can Drinks from . Modmuban Take Out offers Vincents Restaurant and Milkshake.

Nearby Sample Menus

Chicken Sandwich £2.20
Sicilian - Mushroom, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Create your own pizza - using a cheese & tomato base - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 N/A
1/4lb Beefburger £2.10
Garlic Bread - Thin Crust (Inch): 9 & 12, Deep Pan (Inch): 9 & 12 £2.00/£3.20/£2.50/£3.80
Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Kiev - Extra garlic & chicken £5.50
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00

Kung Po Beef £5.60
Scampi (9) £2.30
King Prawn Fried Rice £5.20
Beef with Ginger & Spring Onions £5.20
Mushy Peas £0.80
Fish (Haddock) £2.50
Fried Onion Rings (Crispy) £1.80
King Prawn in Oyster Sauce £5.60

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Vegetable Spring Rolls £2.50
Garlic Fried Noodles £2.50
Steamed Vegetables £3.00
Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Garlic Fried Rice £2.50
Hot & Sour Soup £2.50
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Prawn Frank Roll £3.75
- Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.

Veggie Supreme £5.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Desi Style £4.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
Create Your Own £3.50
- Any 4 toppings of your choice.
Chicken Curry £6.00
- Served with 2 rotis.
Pepperoni Passion £4.99
- Pepperoni, peppers, onions and jalapenos.
Seafood Deluxe £8.99
- Tuna, prawns, mozzarella and cheddar cheese.
Create Your Own £9.99
- Any 4 toppings of your choice.
Pollo £7.99
- Chicken and sweetcorn.