Sweet Zen in Morecambe Menu

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Sweet Zen in Morecambe has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie & Benny's. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Francos includes a wide range like Water or Red Bull. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Grill'n'Greens and San Pellegrino Lemon.

Nearby Sample Menus

1.5 Ltr bottles £1.60
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Bottled Water £0.60
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
Margherita - Cheese & tomato - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £4.00/£6.00/£8.90/£4.60/£7.20
Cheese - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £0.90/£1.10/£1.30/£0.90/£1.10
Cheesy Chips £2.00

Beef with King Do Sauce £5.20
Fried Chicken with Lemon Sauce £5.20
Chicken with Seasonal Vegetables £5.20
Mushrooms £2.40
Kung Po Beef £5.60
Wan Ton Soup £2.40
Fillet Steak with Blackbean Sauce £8.30
Chicken with Ginger & Spring Onions £5.20

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
£2.50
Butter Garlic Prawns £4.50
- Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Black Bean Noodles £5.00
- Egg noodles with black bean sauce, with Oriental vegetables.
Vanilla Power £3.00
- Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.
Garlic Fried Rice £2.50
French Fries £1.75