The Sekara Restaurant in London Menu

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Papadum £1.25

Chicken Roll £5.95
- Hot delicacy prepared with special grounded spices mixed with spiced chicken, potato, crumbed and fried. Chilli Level 2.
Mutton Roll £5.95
- Hot delicacy prepared with special grounded spices mixed with spiced mutton, potato, crumbed and fried. Chilli Level 2.
Fish Patties £5.95
- Hot delicacy prepared with special grounded spices mixed with spiced fish, potato and fried. Chilli Level 1.
Fish Cutlets £5.95
- Hot delicacy prepared with special grounded spices mixed with spiced fish, potato, crumbed and fried. Chilli Level 1.
Cuttlefish Fry £8.95
- Squid marinated with Ceylon spices and pan fried. Chilli Level 1.
Chicken Devil £9.95
- Battered chicken fried and sautéed with onion, capsicum and chefs special hot devil sauce. Chilli Level 2.
Mutton Devil £9.95
- Battered mutton fried and sautéed with onion, capsicum and chefs special hot devil sauce. Chilli Level 2.
Prawn Devil £9.95
- Battered prawn fried and sautéed with onion, capsicum and chefs special hot devil sauce. Chilli Level 2.
South Indian Varuval £9.95
- Chicken breast / mutton pieces tossed with traditional South Indian spices with onion and coriander. Chilli Level 1.
Veg Roll £4.99
- Ceylon delicacy prepared with specially grounded spices mixed with potato and vegetables. Vegetarian.
Veg Samosa £4.99
- Deep fried stuffed vegetable pastry. Vegetarian.
Gobi 65 £8.25
- Specially selected cauliflower mixed with spiced batter and deep fried.
Chilli Paneer £8.95
- Cottage cheese sautéed in chefs’ special hot sauce with diced onion, colourful capsicum & spring onion. Chilli Level 2.
Chilli Gobi £8.95
- Cauliflower sautéed in chefs’ special hot sauce with diced onion, colourful capsicum & spring onion. Chilli Level 2.

Green Salad £2.95
Gotu Kola Salad £3.95
- Herb gotu kola mixed with onion green chilli, coconut & pepper.

Hopper £4.25
- Hopper made from fermented batter of rice flour cooked in a traditional vessel.
Milk Hopper £4.50
- Crispy hopper served with sweet coconut milk topping.
Egg Hopper £4.75
- Crispy thin hopper topped with fried egg.

String Hopper’s £7.95
- Served with Kiri hothi and pol sambol.

Veg Kottu Roti £13.95
- Infusion of fresh vegetable curry with paratha roti.
Mutton Kottu Roti £15.95
- Shredded bread Infused with Mutton curry sauce.
Chicken Kottu Roti £14.95
- Shredded bread Infused with chicken curry sauce.
Seafood Kottu Roti £16.95
- Shredded bread Infused with prawn curry sauce.

Sri Lankan Coconut Roti (2) £7.95
- Served with seeni sambol/katta sambol.

Ceylon Special Tuna Fish Curry £13.95
- Ceylon famous for its specially grown spices, this tuna fish curry is with those imported spices cooked with onion and tomato. Chilli Level 1.
Sri Lankan Mutton Curry £13.95
- Home style thick mutton curry cooked with mutton on the bones with liver. Chilli Level 1.
Sri Lankan Chicken Curry £12.95
- Home style thick chicken curry. Chilli Level 1.
Egg Masala £8.95
- South Indian style thick onion and tomato egg masala.
Chicken Chettinad £12.95
- Boneless chicken cooked in typical Chettinad spices and onion gravy, Chettinad - Region in South India which is well known for its unique spices. Chilli Level 1.
Mutton Chettinad £13.95
- Mutton cooked in typical Chettinad spices and onion gravy, Chettinad - Region in South India which is well known for its unique spices. Chilli Level 1.
Prawn Curry £15.95
- Prawn curry cooked with specially selected spices.

Paneer Curry £9.95
- Paneer cooked with onion and freshly grounded Ceylon Spices.
Aubergine Moju £8.95
- Fried aubergine cooked with spices, onion, vinegar, green chilli and tomato.
Okra Fry £7.95
- Okra sautéed with onion.
Long Beans Curry £7.95
- Special Ceylon long bean curry.
Carrot Curry £7.95
- Fresh carrot curry cooked with aromatic herbs & spices.
Beetroot Curry £7.95
- Fresh beetroot curry cooked aromatic herbs & spices.
Dal Curry £7.95
- Traditional Ceylon dal curry cooked aromatic herbs & spices.
Dal & Spinach £7.95
- Yellow lentils & baby spinach cooked with aromatic herbs & spices.
Potato Fry £7.95
- Potatoes sautéed with spices and onion.

Veg Biryani £12.95
- Served with cucumber raita. Vegetarian.
Chicken Biryani £13.95
- Served with raita & egg curry.
Lamb Biryani £14.95
- Served with raita & egg curry.

Matta Rice £3.95
- Special Sri Lankan red rice.
Steamed Rice £3.95
Pulao Rice £3.95
Cumin Rice £3.95
Veg Fried Rice £8.95
- Vegetarian.
Egg Fried Rice £8.95
Chicken Fried Rice £9.95
Prawn Fried Rice £11.95

Paratha £2.99
Sri Lankan Coconut Roti (2) £3.25
String Hoppers £4.95
- Healthy steamed rice hoppers.
Hoppers £4.95
- Plain/egg/milk.

Plain Dosa £8.95
- Thin pancake made of rice and lentils.
Masala Dosa £9.95
- Thin pancake made of rice and lentils filled with potato masala.
Cheese Dosa £9.95
- Thin pancake made of rice and lentils filled with cheese.
Egg Dosa £10.95
- Thin pancake made of rice and lentils filled with egg and onion.
Meat Dosa £12.95
- Thin pancake made of rice and lentils filled with spiced chicken/lamb potato masala.

Pol Sambol £3.50
- Special Sri Lankan side prepared with grated coconut, red onions & dried chilli’s.
Seeni Sambol £3.50
- Special Sri Lankan sweet & sour onion-based side dish.
Katta Sambol £2.95
- Hot sambol prepared with fish flakes, dried chilli small onions and lime.

Watalappam £5.25

Sparkling Water £1.50
- Zero carbon footprint.
Coke £1.99
Diet Coke £1.99
Sprite £1.99
Ginger Beer £1.99

Thatcher’s Gold Cider £4.75
London Pride £4.75

Nearby Sample Menus

Pie & Mash Peas £5.40
Bubble N Squeek £1.50
Marlmalade £0.40
Roast Chicken Chips & Peas £5.80
1/4lb Burger £1.50
Ham & Cheese £2.70
Single Scrambled Egg on 1 Toast & Tea £3.00
Cheese Omelette £2.70

Grilled Salmon Steak £9.00
- With tomato & citrus hollandaise sauce.
Apple Crumble £3.95
Tomato & Onion Salad £3.00
Roasted Goat Cheese Salad £6.00
- Topped with sweet peppers.
Asparagus £6.50
- With smoked salmon.
Fillets of Sea Bass £13.95
- With fresh rosemary & pepper sauce.
Grilled Trout £12.95
- With garlic king prawns.
Spinach, Mushroom & Bacon Salad £3.50

Lamb Doner £9.99
- Lamb doner served with rice and salad.
Falafel £8.99
- Chickpeas with spices with hummus and salad.
Chips £1.99
Chicken Salad £7.99
- Mixed salad with chicken shish.
Chicken Shish £10.99
- Marinated chicken cubes on a charcoal with rice and salad.
Lemonade £1.49
Adana Kebab £9.99
- Spicy mixed lamb cooked on a charcoal with rice and salad.
Falafel £4.99
- Chickpeas with herb served with hummus.

Croque Mushroom (v) £7.50
- Roast Portobello mushroom, baby spinach, goats’ cheese and a drizzle of truffle oil.
Ben & Jerry’s Phish Food £6.00
- 500ml
House Salad (VG) £3.00
Croque Madame £7.50
- Smoked ham with a fried free range egg.
Hoegaarden £4.95
- Fruity wheat beer seasoned with coriander and orange zest.
Croque Club £7.50
- Roast chicken, crispy pancetta and baby gem lettuce with sundried tomato béchamel.
Stella Artois £4.95
- A classic blond pils using Saaz hops. 330ml 4.8% ABV
Chickpea Burger £8.50
- Chickpea, pepper and sweetcorn patty with sesame seed crumb, baby gem lettuce, plum tomato, hummus and sourdough bun

12" Seafood Special Pizza £12.99
- Tuna, prawns, fresh tomato, olives, and anchovies.
7" Orient Special Pizza £6.99
- Prawns, tuna, anchovies, black olives, and sweet corn.
7" Chicken Chatkara Pizza (Halal) £6.99
- Tandoori chicken, green pepper, chilli, onion, and fresh tomato.
Three Pieces Chicken (Halal) £4.99
- Chips and drink.
7" American Hot Pizza (Spicy) £6.99
- Pepperoni, green pepper, onion, beef, tomato, jalapeno, and green chilli.
15" BBQ Hot Pizza (Halal, Spicy) £14.99
- Jalapeno peppers, tandoori chicken, onion, and BBQ sauce.
Can Drink £0.80
9" American Hot Pizza (Spicy) £11.99
- Pepperoni, green pepper, onion, beef, tomato, jalapeno, and green chilli.

Carne Asada Con Arepa y Patacón £5.00
- Grilled steak with corn bread and plantain.
Bandeja Paisa / Mini Paisa £13.00
- Beans, rice, crispy pork belly, chorizo, grilled steak, fried egg, cornbread fried plantain, salad, avocado.
Chuleta de Cerdo £13.00
- Breaded pork.
Foster £3.00
Bistec A Caballo £15.00
- Creole steak with onion and tomato sauce fried egg on top.
Langostinos £6.00
- Prawns in garlic.
Plato Vegetariano £7.00
- Vegetarian meal. Beans, rice, ratatouille, vegetables, chips, fried plantain and cheese or onion quiche.
Lomo de Cerdo al Vino Blanco £12.00
- Pork in white wine.

Orecchiette con Salsiccia e Friarielli £12.50
- Italian sausage, cherry tomato, chilli, friarielli, ricotta salata.
Caprino £13.50
- Tomato, mozzarella, goats cheese, italian sausage, peppers.
Sauvignon Blanc – Molino a Vento, Sicily, Italy £25.00
- A bright and elegant Sauvignon Blanc with intense aromas of exotic fruits and Sicilian lemons. The fruity character is underlaid by a distinct savoury minerality, hints of mint, and aromatic herbs.
Tricolore Salad £7.30
- Buffalo mozzarella, tomato, avocado. Vegetarian.
Bufi Burger £13.50
- 100% scotch beef burger, mozzarella, bacon, tomato, lettuce, chips.
Flatbread Focaccia £8.90
- Marinated with cherry tomatoes, buffalo mozzarella and basil. Vegetarian.
Pugliese £12.00
- Tomato, red onion, burrata, rocket, cherry tomato. Vegetarian.
Tagliata di Manzo £16.90
- Sliced steak with truffle and parmesan fries.

Clotted Cream V, Gf
- Individual pot of Cornish clotted cream. Ideal for spreading on scones.
Fruit Mix Topper Vg
- A mix of golden raisins, dried cranberries, raisins and dried blueberries. Ideal for stirring into your porridge.
Butter Croissant V
- An all butter, flaky French pastry, rolled into a croissant.
Banana & Walnut Loaf Cake V
- A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
Smoked Ham & Mature Cheddar Tostati
- Smoked British ham with mature Cheddar on sliced ciabatta bread
Smoked Salmon & Soft Cheese Sandwich
- Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
Oat & Raisin Cookie V
- A soft and gooey cookie with oats, raisins and pumpkin seeds and a hint of cinnamon.Freshly baked in selected stores.
Shortbread V
- Crisp and crunchy all butter shortbread biscuits.

House White Wine Bottle £18.00
Boquerones En Vinagre (GF) £4.00
- Whitebait in garlic, oil and vinegar.
Tonic Water 0.33L Bottle £2.75
Vilarnau - Brut Reserva Gaudi £34.00
Datiles Con Bacon (N) £6.50
- Dates and nuts wrapped in bacon with PX sweet wine sauce.
San Miguel 5% Vol. £4.20
- From Barcelona.
Celeste - Ribera Del Duero Tempranillo Tinto Fino £38.00
- Lycious blackberry colour. Spicy and intense note, with hints of liquorice and black pepper on a base of well ripened fruits. A full-bodied wine.
Lomo Al Roquefort £8.00
- Grilled Ibérico pork loin with blue cheese on the side.

Roast Pork Chinese Style £6.15
Shrimp Omelette £6.50
Salt & Pepper Fish £6.95
Shredded Duck Fried Rice (Dry) £6.80
Mixed Vegetable Chow Mein £5.00
Fried Mixed Vegetables £5.25
Beef Thai Fried Rice £5.80
Stir Fried Sliced Pork Szechuan Style £5.90

Salmon Tikka £5.95
King Prawn Jeera £12.95
- This delicate jeera dish cooked with medium spicy flavourings with cumin seeds, ground spices and fragrant herbs, served in sizzler.
Coriander Rice £3.95
Paratha £2.95
Garka Lamb (Dry Meat) (Medium) £10.95
- Very tender lamb diced and cooked with chef ’s own selected spices and herbs, the dish will say the rest.
Cheese Nan £3.95
Bangladeshi Mix Vegetables £6.95
Coconut Kebab £3.95
- Lamb mince mixed with fresh herbs & spices blended with coconut then barbecued in the tandoori.

Sweet Chilli Spare Ribs (Spicy) £9.30
Tiger Beer, Singapore (4.8% Vol) £4.75
Wok Fried Tofu £8.50
- Choose from one of the following: chilli & black beans (spicy) (v), chilli & lemongrass (spicy), kung po (spicy) (v) (n) or sweet 'n' sour (v).
Honeydew Milk Tea (DF) £3.80
Honey Peach Fruit Tea £3.80
Wok Fried Beef in Ginger & Spring Onions £10.00
Bun Hue (Spicy) £10.00
- A spicy noodle soup originating from the city of Huế. A beef-based broth, with a hint of lemongrass and shrimp. Served with rice noodles, beansprouts, lemon, mint and fresh chillies. Choose one of the following options below: beef brisket, chicken, king prawns, tofu, special (combination of chicken, beef brisket, prawn & tofu).
Matcha Milk Tea (DF) £3.80

Chicken Mix £10.35
- Chicken mayo, sweetcorn and sweet peppers.
Chicken Caesar Salad £10.35
Chicken Shish Kebab £12.95
- Marinated cubes of chicken, served with rice, mixed salad and hot pitta bread.
Tuna Mix £10.35
- Tuna mayo, sweetcorn & sweet peppers.
Cheese and Bacon £7.75
Marmite £0.80
Chilli Con Carne £8.95
- Served with rice or chips.
Egg £1.20

Duck & Ginger £4.65
Thai Green Curry £10.25
- Spicy curry with aubergine and mixed peppers.
Peacock Mango & Lime Cider 500ml £6.65
Vegetable Gyoza (V) £5.50
- Steamed & grilled Japanese dumplings w/a soy dipping sauce.
Asahi 330ml £4.65
Grenache Rose £18.60
- Languedoc-Roussilllon, France.
Five Spiced Squid £6.95
- Crispy squid in our secret 5 spice batter w/a sweet chilli dip.
Duck Spring Rolls £5.75
- Crispy Chinese pancakes filled & rolled w/a hoisin dip.

Chicken Pirzola £10.95
- Boneless chicken thigh, marinated in lemon, tomato, garlic, and fresh herbs.
Lamb Shish £5.95
- Served with chips.
Saray Special Salad £5.95
- Fresh garden salad with feta cheese, olive oil and pomegranate sauce.
Cankaya, Turkey £16.50
- The wine has an intense and fruity bouquet and a smooth gentle palate.
Fish Fingers £5.95
- Served with chips.
Chicken Wings £4.75
- Marinated chicken wings cooked over hot coals.
Sea Bass £14.50
- Whole sea bass cooked on bbq, served with chips and salad.
Fire Roasted King Prawn £6.50
- King prawns in their shell cooked on the charcoal grill.