The Sekara Restaurant in London Menu

Appetizer Appetizer
  • Papadum £1.25
Starters Starters
  • Chicken Roll £5.95
    • Hot delicacy prepared with special grounded spices mixed with spiced chicken, potato, crumbed and fried. Chilli Level 2.
  • Mutton Roll £5.95
    • Hot delicacy prepared with special grounded spices mixed with spiced mutton, potato, crumbed and fried. Chilli Level 2.
  • Fish Patties £5.95
    • Hot delicacy prepared with special grounded spices mixed with spiced fish, potato and fried. Chilli Level 1.
  • Fish Cutlets £5.95
    • Hot delicacy prepared with special grounded spices mixed with spiced fish, potato, crumbed and fried. Chilli Level 1.
  • Cuttlefish Fry £8.95
    • Squid marinated with Ceylon spices and pan fried. Chilli Level 1.
  • Chicken Devil £9.95
    • Battered chicken fried and sautéed with onion, capsicum and chefs special hot devil sauce. Chilli Level 2.
  • Mutton Devil £9.95
    • Battered mutton fried and sautéed with onion, capsicum and chefs special hot devil sauce. Chilli Level 2.
  • Prawn Devil £9.95
    • Battered prawn fried and sautéed with onion, capsicum and chefs special hot devil sauce. Chilli Level 2.
  • South Indian Varuval £9.95
    • Chicken breast / mutton pieces tossed with traditional South Indian spices with onion and coriander. Chilli Level 1.
  • Veg Roll £4.99
    • Ceylon delicacy prepared with specially grounded spices mixed with potato and vegetables. Vegetarian.
  • Veg Samosa £4.99
    • Deep fried stuffed vegetable pastry. Vegetarian.
  • Gobi 65 £8.25
    • Specially selected cauliflower mixed with spiced batter and deep fried.
  • Chilli Paneer £8.95
    • Cottage cheese sautéed in chefs’ special hot sauce with diced onion, colourful capsicum & spring onion. Chilli Level 2.
  • Chilli Gobi £8.95
    • Cauliflower sautéed in chefs’ special hot sauce with diced onion, colourful capsicum & spring onion. Chilli Level 2.
Salad’s Salad’s
  • Green Salad £2.95
  • Gotu Kola Salad £3.95
    • Herb gotu kola mixed with onion green chilli, coconut & pepper.
Hoppers Hoppers
  • Hopper £4.25
    • Hopper made from fermented batter of rice flour cooked in a traditional vessel.
  • Milk Hopper £4.50
    • Crispy hopper served with sweet coconut milk topping.
  • Egg Hopper £4.75
    • Crispy thin hopper topped with fried egg.
String Hopper’s String Hopper’s
  • String Hopper’s £7.95
    • Served with Kiri hothi and pol sambol.
Ceylon Kottu Roti Ceylon Kottu Roti
  • Veg Kottu Roti £13.95
    • Infusion of fresh vegetable curry with paratha roti.
  • Mutton Kottu Roti £15.95
    • Shredded bread Infused with Mutton curry sauce.
  • Chicken Kottu Roti £14.95
    • Shredded bread Infused with chicken curry sauce.
  • Seafood Kottu Roti £16.95
    • Shredded bread Infused with prawn curry sauce.
Ceylon Coconut Roti Ceylon Coconut Roti
  • Sri Lankan Coconut Roti (2) £7.95
    • Served with seeni sambol/katta sambol.
Special Curry ’s Special Curry ’s
  • Ceylon Special Tuna Fish Curry £13.95
    • Ceylon famous for its specially grown spices, this tuna fish curry is with those imported spices cooked with onion and tomato. Chilli Level 1.
  • Sri Lankan Mutton Curry £13.95
    • Home style thick mutton curry cooked with mutton on the bones with liver. Chilli Level 1.
  • Sri Lankan Chicken Curry £12.95
    • Home style thick chicken curry. Chilli Level 1.
  • Egg Masala £8.95
    • South Indian style thick onion and tomato egg masala.
  • Chicken Chettinad £12.95
    • Boneless chicken cooked in typical Chettinad spices and onion gravy, Chettinad - Region in South India which is well known for its unique spices. Chilli Level 1.
  • Mutton Chettinad £13.95
    • Mutton cooked in typical Chettinad spices and onion gravy, Chettinad - Region in South India which is well known for its unique spices. Chilli Level 1.
  • Prawn Curry £15.95
    • Prawn curry cooked with specially selected spices.
Veg Curry’s Veg Curry’s
  • Paneer Curry £9.95
    • Paneer cooked with onion and freshly grounded Ceylon Spices.
  • Aubergine Moju £8.95
    • Fried aubergine cooked with spices, onion, vinegar, green chilli and tomato.
  • Okra Fry £7.95
    • Okra sautéed with onion.
  • Long Beans Curry £7.95
    • Special Ceylon long bean curry.
  • Carrot Curry £7.95
    • Fresh carrot curry cooked with aromatic herbs & spices.
  • Beetroot Curry £7.95
    • Fresh beetroot curry cooked aromatic herbs & spices.
  • Dal Curry £7.95
    • Traditional Ceylon dal curry cooked aromatic herbs & spices.
  • Dal & Spinach £7.95
    • Yellow lentils & baby spinach cooked with aromatic herbs & spices.
  • Potato Fry £7.95
    • Potatoes sautéed with spices and onion.
Biryani Biryani
  • Veg Biryani £12.95
    • Served with cucumber raita. Vegetarian.
  • Chicken Biryani £13.95
    • Served with raita & egg curry.
  • Lamb Biryani £14.95
    • Served with raita & egg curry.
Rice Rice
  • Matta Rice £3.95
    • Special Sri Lankan red rice.
  • Steamed Rice £3.95
  • Pulao Rice £3.95
  • Cumin Rice £3.95
  • Veg Fried Rice £8.95
    • Vegetarian.
  • Egg Fried Rice £8.95
  • Chicken Fried Rice £9.95
  • Prawn Fried Rice £11.95
Hoppers & Bread Hoppers & Bread
  • Paratha £2.99
  • Sri Lankan Coconut Roti (2) £3.25
  • String Hoppers £4.95
    • Healthy steamed rice hoppers.
  • Hoppers £4.95
    • Plain/egg/milk.
South Indian Dosa South Indian Dosa
  • Plain Dosa £8.95
    • Thin pancake made of rice and lentils.
  • Masala Dosa £9.95
    • Thin pancake made of rice and lentils filled with potato masala.
  • Cheese Dosa £9.95
    • Thin pancake made of rice and lentils filled with cheese.
  • Egg Dosa £10.95
    • Thin pancake made of rice and lentils filled with egg and onion.
  • Meat Dosa £12.95
    • Thin pancake made of rice and lentils filled with spiced chicken/lamb potato masala.
Sambol Sambol
  • Pol Sambol £3.50
    • Special Sri Lankan side prepared with grated coconut, red onions & dried chilli’s.
  • Seeni Sambol £3.50
    • Special Sri Lankan sweet & sour onion-based side dish.
  • Katta Sambol £2.95
    • Hot sambol prepared with fish flakes, dried chilli small onions and lime.
Dessert Dessert
  • Watalappam £5.25
Soft Drinks Soft Drinks
  • Sparkling Water £1.50
    • Zero carbon footprint.
  • Coke £1.99
  • Diet Coke £1.99
  • Sprite £1.99
  • Ginger Beer £1.99
Cider Cider
  • Thatcher’s Gold Cider £4.75
  • London Pride £4.75

Nearby Sample Menus

  • Sirloin Steak (8 Oz) £14.00
  • Latte £3.00
  • Chargrilled Chicken Breast £9.50
  • Smoked Salmon and Cream Cheese (Philadelphia) £8.50
  • Homemade Beef Burger, Cheese, Gherkin £9.95
  • Espresso £2.20
  • Full English Breakfast £9.45
    • 2 free range eggs, 2 bacon, Cumberland sausage, grilled tomatoes, mushrooms, chips, Heinz beans comes with 2 toast and tea or Americano coffee.
  • Tuna Mayo, Sweetcorn and Cheese £8.50
  • Orange Cheesecake with a Pineapple Salsa £4.95
  • Locally Smoked Ham & Grain Mustard Sandwich £4.95
  • Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
  • Bowl of Cheesy Chips £2.70
  • Chilli Con Carne with Rice & Sour Cream £4.95
  • Suffolk Ham with Egg & Chips £4.95
  • Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
  • Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
  • Chips £1.75
  • Suffi (V) £4.25
    • Grilled peppers, baba ganoush and briwats.
  • Baba Ganoush (V) (N) £3.25
    • Grilled aubergines, sweet garlic, lemon juice, tahina & parsley olive oil.
  • Nomade's Briwats (V) (N) £3.25
    • Crunchy fillo triangles filled with goat cheese & spinach, served with wheat & dates salad.
  • Harira Soup £2.95
    • Traditional Ramadan broth with lamb, chickpeas, lentils & mixed spices.
  • Moroccan Pastries (Variety of Three) £2.95
  • Mega Mix Grill Wad Amlil Style £8.25
    • Lamb brochette, chicken brochette, kofta brochette, merguez with mixed salad, tahina & yoghurt sauce.
  • French Beans with Garlic & Parsley £1.75
  • Combination of Egg, Bacon & Sausage £5.00
  • Bacalhau Á Brás £25.50
    • Salt cod á brás style consists of cod, thin potato, onions and egg yolk.
  • Chicken Piri Piri £10.50
    • With a choice of 2 sides.
  • Chicken Breast Piri Piri £15.50
    • served with a choice of 2 sides.
  • Tuna Mayonnaise, Mozzarella & Roast Peppers £8.50
  • Sparkling Water £2.50
  • Spanish Tortilla £8.50
  • Chicken Wings £9.00
  • Valdivesco Merlot (Bottle) Sicilia, Italy, 2013 £19.50
  • Kaeng Massaman Kae £19.00
    • Lamb meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
  • Sancerre, Andre Neveu "Le Manoir" (Bottle) Loire, France, 2014 £30.00
  • Koong Tod Kra Tiem Prig Tai £22.00
    • Stir-fried prawns with pepper, coriander and crisp fried garlic.
  • Som Tam (Medium Hot) £11.00
    • Green papaya salad with long beans, dried shrimp, cherry tomatoes and peanuts in a sweet and sour chilli dressing. Contains nuts.
  • Kaeng Kiew Warn Kai (Medium Hot) £16.00
    • Vibrant chicken and Thai aubergine in a spicy green coconut curry.
  • Tod Mun Pla (Slightly Hot) £12.00
    • Traditional Thai fish cakes, sweet chilli sauce mixed cucumber relish & toasted peanut.
  • Coke (330ml) £2.50
  • Tom Yum £5.50
    • The most famous Thai "hot soup", flavoured with lemongrass, lime leaves, galangal root, lime juice, fish sauce, tomato, coriander root and crushed chilli peppers.
  • Pat See-Ew £6.90
    • Fresh rice noodles, stir-fried with egg, dark soya sauce, broccolis and spring greens.
  • Panaeng £6.90
    • A thick curry with peanuts and coconut milk.
  • Tom Kha £5.50
    • A hot soup with galangal root, herbs, lemon juice, fish sauce and coconut milk.
  • Goong Pat Kao Pote Oan £9.90
    • Whole prawns stir-fried with spring onions and baby sweet corn.
  • Goong Tod Gra Tiam £9.90
    • Whole prawns lightly stir-fried with the flavorings of garlic and pepper.
  • Sticky Rice £3.00
    • Steamed glutinous rice.
  • Neua Pat Kraprow £8.50
    • Stir-fried beef with fresh chilli and fresh basil leaves.
  • 2 Pieces Fried Chicken and Chips £3.90
  • 1/4 Pounder Burger with Cheese £4.40
  • Rice £3.00
  • 4 Pieces Fried Chicken £5.90
  • Cod £7.20
  • 3 Pieces Fried Chicken £4.50
  • Mushy Peas £1.30
  • 1/4 Pounder Burger £4.20
  • Coke (330 ml Can) £2.70
  • Chicken Crunchies x 20 £15.00
    • Crunchy deep fried chicken breast, served with your choice of sauce.
  • Vedett IPA £4.95
    • 330ml 5.5% ABV
  • Croque Madame £7.50
    • Smoked ham with a fried free range egg.
  • Chickpea Burger £8.50
    • Chickpea, pepper and sweetcorn patty with sesame seed crumb, baby gem lettuce, plum tomato, hummus and sourdough bun
  • Stella Artois £4.95
    • A classic blond pils using Saaz hops. 330ml 4.8% ABV
  • Chicken Crunchies x 12 £10.00
    • Crunchy deep fried chicken breast, served with your choice of sauce.
  • Diet Coke (330 ml Can) £2.60
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Tomato Soup GF
  • Mountain Burger Meal £5.90
    • with chips and drink
  • Six Nuggets £3.49
  • Five Spicy Wings £3.99
  • Ten BBQ Wings £8.99
  • Poppers Meal £4.99
    • With chips and drink.
  • Poppers £3.99
  • 2 Pieces Mix Meal £5.49
    • With 2 wings and 2 strips.
  • Grill Peri Peri Burger Meal £7.49
    • With chips and can drink.
  • Acili Kanat £13.50
    • Spicy grilled wings served with salad.
  • Patlican Kebap £16.95
    • Sliced aubergine with minced lamb and special made sauce served with salad.
  • Tavuk Doner £12.95
    • House special chicken doner kebab served with salad.
  • Yaprak Sarma (V) £5.45
    • Stuffed vine leaves with rice and pine kernels.
  • Iskender £14.50
    • Doner kebab with yoghurt sauce, fresh tomato sauce and butter sauce.
  • Patlican Tava (V) £5.95
    • Fried aubergine & green peppers with yoghurt and tomato.
  • Tavuk Sote £15.00
    • Chicken with tomato, onion, pepper, mushroom & butter sauce served with rice.
  • Beyti £14.50
    • Spicy minced lamb seasoned with garlic and parsley and served with salad.
  • Aloo Tikki (V) £3.95
    • Potato cutles mixed with fragrant spices, fries until golden.
  • Cola (330ml) £3.15
    • Proper cola as it should be, plus it's all organic and fairtrade.
  • Beavertown Gamma Ray (330ml Cans) £4.95
    • From tottenham in north london, a brew you can sit on and drink all day.
  • Mango Lassi (240ml) £3.25
    • First-class yoghurt drink with mango and honey.
  • Sierra Grander Cabernet Sauvignon (V) £16.95
    • From the central valley, chile, a full dark fruity red.
  • Firni £4.95
    • Indian dessert made using milk & ground rice, slow cooked till sweet and creamy.
  • Shingara Chaat £4.95
    • Bangladeshi shingara is similar to a somosa. The shingara is crushed and topped with yogurt, sev, chutney and coriander.
  • Organic Orange Juice (240ml) £3.25
    • Simply juice with nothing added.
  • Rock Steady Summer Salad Veggie £6.95
  • Ackee & Salt Fish Roti Wrap £8.50
  • Callaloo, Saltfish & Festivals. £4.90
  • Chick Pea, Sweet Potato & Spinach Curry £7.50
    • Mel's favourite veggie special full of flavour
  • Ginger Beer £2.30
  • Brown Stew Chicken Wrap £8.50
  • Steamed Sea Bream Escovitch £12.00
  • Rice & Peas £3.00
  • TWO COURSES £18.90
  • Selection of Italian breads £2.50
  • THREE COURSES £22.50
  • Veal tripe and cannellini 'in umido' with crostini -
  • V -Melanzana alla Parmigiana £13.50
  • Sardines marinated in Balsamic & orange zest, herb pan Brioche £6.50
  • V Melanzane alla Parmigiana -
  • Thyme pappardelle with duck ragu' and wild mushrooms £13.60
  • Chicken Katsu Set £12.50
  • Custard Dorayaki £3.00
  • Sayuri Plum Wine £30.00
  • Gyoza £6.50
  • Chicken Yakisoba £9.00
  • Vegetable Maki £5.00
    • Cucumber, pepper and carrot.
  • Chicken Katsu £10.50
  • Chicken Teriyaki £12.50
The Sekara Restaurant

The Sekara Restaurant

location

Address

3 Lower Grosvenor Pl, Westminster, London SW1W 0EJ, UK

phone

Phone

02078340722

email

Email

None

clock

Opened hours

12 Noon to 3 PM, 6 PM to 10 PM (Mon-Sat), Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Sri Lankan , Vegetarian

features

Features

Waitstaff ,  Serves Alcohol ,  Seating

Location
3 Lower Grosvenor Pl, Westminster, London SW1W 0EJ, UK