The Secret Bar in London Menu

The Secret Bar in London has no menu available, but can choose from many other options such as Il Santo or San Miguel (Spain) from Il Bianco Restaurant. Cafe Aroma offers many options including Herbal Teas and Coffee. Imperial Dragon includes a wide range like Red Bull (250ml) or Mineral Water (1.5L). Sparkling Water and Still Water from . Gourmet Burger Kitchen - Soho Wharf offers Mings Take Away and Canned Drink.

Nearby Sample Menus

  • King Prawn with Fresh Chilli Thai Style -
  • Sesame Prawn on Toast -
  • Swiss Rolls -
  • Stir Fried Chicken with Garlic -
  • Fresh Orange -
  • Chicken Wings With Salt & Garlic -
  • Banoffee Gateau -
  • Satay Squid -
  • Por Pia Tod (v) £10.00
    • Deep fried spring rolls filled with glass noodles, cabbage and oriental mushrooms.
  • Sanguan's Phad Thai £15.00
    • Fried rice noodles with bean sprouts, spring onions, eggs and prawns. Contains nuts.
  • Phad Thai Phak (v) £12.00
    • Fried rice noodles with vegetables and bean curd.
  • Kaeng Kiew Warn Kai (Medium Hot) £16.00
    • Vibrant chicken and Thai aubergine in a spicy green coconut curry.
  • Kaeng Massaman Kai £16.00
    • Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
  • Kai Phad Med Ma Muang Him Ma Parn £16.00
    • Chicken with cashew nuts and mushrooms in a light soy and oyster sauce. Contains nuts.
  • Kaeng Kiew Warn Pak Tao Hoo (v) (Medium Hot) £14.00
    • Bean curd and vegetables in green curry.
  • Valdivesco Merlot (Bottle) Sicilia, Italy, 2013 £19.50
  • Pret Bar N/A
  • Chocolate Croissant N/A
  • Jambon-Beurre N/A
  • Pure Pret Still - Pomegranate N/A
  • Mexican Beef Chilli Soup N/A
  • Oat, Apple & Raisin Cookie N/A
  • Hoisin Duck No Bread N/A
  • Swedish Meatball Hot Wrap N/A
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Full English £8.25
    • Sausge, egg, bacon, hash brown, mushroom, tomato, baked beans & toast tea/coffee.
  • Cafe latte £2.80
  • Pull Pork £11.95
    • Slow roast pulled pork, and beef quater pounder ,melted cheese, gherkins, lettuce and tomato.
  • Breakfast tea £1.80
  • Bird £11.95
    • Ostrich meat, tomato, red onion , lettuce and lime & ginger sauce.
  • Herbal teas £2.30
  • Frappe £3.95
  • Muffin £3.25
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Jammy Heart Biscuit
    • Combination of delicious crumbly shortbread biscuit and a jam centre.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
  • Thai Chicken Curry Soup N/A
  • Matured Cheddar & Red Onion Crisps N/A
  • Chicken, Broccoli & Brown Rice Soup N/A
  • Beetroot & Horseradish Soup N/A
  • Mozzarella & Tomato Croissant N/A
  • Fruit Salad N/A
  • White Americano N/A
  • Stir Fried Crunchy Savoy Cabbage & Peas (Medium) £6.45
    • Savoy cabbage and garden peas makes this a fresh vegetable dish, dry but succulent, fragrant and hot with the added delight of crunchy daal and black mustard seeds.
  • Stir Fried Crunchy Savoy Cabbage & Peas Meal Served with Tarka Daal and Pilau Rice (Hot) £15.00
    • The perfect choice if you fancy a meatless meal. Suitable for vegetarians and vegans.
  • Vegetable Dopiaza £5.45
    • Succulent mixed vegetables cooked dopiaza style with nuts, fresh coriander, capsicum, onions and cream.
  • Lamb Tikka Masala £8.95
    • Grilled lamb cooked with onion and garlic infused masala sauce with our own garam masala with cashew nuts.
  • Fresh Fish Kebab (Medium) £12.25
    • Salmon, cod and king prawns marinated in fresh lime, lemon, coriander and chilli to your taste. Lightly spiced and cooked in the tandoor for a complete Cardamom club experience.
  • Popadoms (Portion of 2) £0.85
  • Lamb Madras (Very Hot) £8.95
    • Tender lamb, slowly marinated and cooked with traditional Indian madras sauce.
  • Salmon Masala £12.45
    • Tender marinated salmon fillets cooked in masala sauce with cashew nuts.
  • Butter Croissant V
    • An all butter, flaky French pastry, rolled into a croissant.
  • Supergreen Soup V, Vg, Gf
    • A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
  • Caramel Shortbread V
    • An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
  • Sausage, Egg & Bacon Ciabatta Roll
    • Sausage, free-range omelette & exclusive Nero coffee cured bacon
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Cranberry, Seeds & Oat Muffin V
    • A delicately spiced muffin, made with linseeds, chia seeds and cranberries, topped with pumpkin seeds and oat flakes.
  • Vegan Fruit Flapjack V, Vg
    • Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
  • Italian Cotto Ham, Salami & Mortadella Deli Sandwich
    • Cotto ham, Italian salami & mortadella with Provolone cheese, tomato & spinach on our Italian pane Pugliese bread
  • Haloumi Cheese, Cucumber, Tomato £5.99
  • Ham & Kasseri Cheese £5.99
  • Chicken Stew £4.99
    • Aubergine, yellow peppers, chopped tomatoes, wine, salt and pepper
  • Vine Leaves £4.25
    • Stuffed with rice
  • Parsley Salad £4.25
    • Chopped onions, parsley, chopped tomatoes, honey, red wine, vinegar andolive oil
  • Combo Salad Box 1 £9.99
    • Chicken breast , green beans, tzatziki and roast potato.
  • Sparkling Water £1.60
  • Milky £4.20
    • Honey, banana and avocado
  • Pollo en Salsa de Champinones £14.00
    • Grilled fillet of chicken in creamy mushroom sauce.
  • Salmon A La Jardinera £14.00
    • Salmon cooked in creamy sauce topped with vegetables.
  • Chorizo £4.00
  • Calentado Paisa £10.00
    • Rice and beans mixed with eggs, corn bread, steak or chorizo or crispy pork belly.
  • Mango £3.00
  • Chateaubriand al Whiskey £14.00
    • Beef in loin in mushroom sauce.
  • Bunuelos (V) £1.00
    • Cheese ball.
  • San Miguel £3.00
  • Imam Bayildi £7.00
    • Aubergine stuffed with onion, tomato and green pepper.
  • Lamb Chops £22.50
    • Grilled tender lamb chops seasoned and served with salad and rice.
  • Bulgur £4.50
  • Vine Leaves (Sarma) £7.00
    • Stuffed vine leaves with rice and pine kernels.
  • Pickles £3.50
  • Diet Coke £1.50
  • Tarama £6.80
    • Freshly prepared whipped cod roe (fish roe pate).
  • Red Cabbage £3.50
  • Kefta Tagine £8.95
    • Meatballs cooked in a traditional tomato sauce served with basmati rice or cous cous.
  • Carrot Cake £2.50
  • Grilled Chicken Skewers £8.95
    • Traditional marinated chicken skewers served with Moroccan salad & harissa.
  • Chocolate Fudge Cake £2.50
  • Tuna Salad £8.95
    • Lettuce, harissa new potatoes, cherry tomatoes, grilled peppers, capers, red onion, olives & herbs.
  • Merguez £8.95
    • Moroccan sausages served in a rich tomato sauce with basmati rice or cous cous.
  • Coke £1.50
  • Marble Cake £2.50
  • Sarma Kuzu Beyti £17.50
    • Marinated mince lamb seasoned with garlic and grilled over charcoal, wrapped in lavash bread with cheese and topped with tomato sauce, then drizzled with butter served with yogurt and bulgur; served with salad.
  • Cacik £4.50
    • Yogurt and cucumber.
  • Santa Rita Gran Hacienda Sauvignon Blanc - Casablanca Valley, Chile £27.50
  • The Bulletin Zinfandel Rose - California, USA £18.50
  • Falafel (v) £7.50
    • Deep fried balls of chick peas & broad beans.
  • Castillo Clavijo Rioja Alta Reserva - Rioja, Spain £29.50
  • Tabule (v) £6.50
    • Bulgur, parsley, fresh mint, walnuts, olive oil.
  • Beyaz Peynir (v) £6.50
    • Feta cheese & melon.
  • Raita £1.95
    • Great way to cool down the spices.
  • Malai Tikka (Gf) £6.95
    • Grilled cubes of boneless chicken marinated in yoghurt and spices, laced with ginger, cumin and garlic.
  • Blowhorn Cider (500ml) £5.75
    • Spiced up ciderm born from an indian road trip.
  • Methi Chicken (Gf) £6.95
    • Methi is very good for you, and babuji agrees. Methi is a herb that has a slight nutty sweet flavour. The dish consist of a lightly spiced thick sauce with fresh methi.
  • Keema Mattar (Gf) £7.50
    • Another one of babuji's fav's minced lamb cooked with mixed spices along with peas. This dish goes down a treat with our naans breads.
  • Sheek Kebab (S) (Gf) £5.95
    • Spicy minced lamb marinated with chilli, coriander and cumin. Great when eaten with our naans.
  • Firni £4.95
    • Indian dessert made using milk & ground rice, slow cooked till sweet and creamy.
  • Roti (V) £1.95
    • Simple, round, whole wheat flat bread, popular throughout south asia.
The Secret Bar

The Secret Bar

location

Address

Unit 40, Tooting Market, Totterdown Street, Tooting, London SW17 0SN

phone

Phone

02083175120

email

Email

None

clock

Opened hours

2 PM to 12 Midnight (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Portugese

features

Features

Bar

Location
Unit 40, Tooting Market, Totterdown Street, Tooting, London SW17 0SN
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