The Saint in London Menu

The Saint in London has no menu available, but can choose from many other options such as Fentimans Ginger Beer (275ml Bottle) or Fentimans Elderflower (275ml Bottle) from Meejana. Bar Remo offers many options including Tortelloni (V) and Linguine Frutti Di Mare. Queen Elizabeth Hall includes a wide range like Spiced Cider ABV 4% or Hot Whisky ABV 8%. Asparagus Crepe and Aubergine Nest from . The Chambers Restaurant offers Ping Pong Bow Bells House and Lemonade (330ml Can).

Nearby Sample Menus

  • Moroccan Cigars £6.00
  • Lrg Diet Cola £3.50
  • Potato Latke £3.00
  • Lamb Shawarma £17.50
  • Rib Eye Steak 500gr £33.00
  • Lamb Shawarma £10.50
  • Iraqi Laffa £2.00
  • Strawberry & Banana £1.50
  • Tagine Jama el Fana (N) £7.95
    • Succulent lamb cooked with prunes, topped with roasted almonds & camarelised apples.
  • Chicken Bastilla (N) £6.25
    • Sweet almonds, chicken, cinnamon flavoured eggs baked till crisp.
  • Fish Bastilla £7.25
    • King prawns & monk fish with comfit lemon, olives & Angel's hair.
  • Feast £5.25
    • Merguez, chicken brochettes & lamb brochettes.
  • Couscous Royal £8.25
    • The real feast - lamb brochette, chicken brochette & merguez with vegetables bouillon.
  • Moroccan Chicken Cesar £4.25
    • Grilled chicken with croutons, baby gem, parmesan, spring onions & Cesar dressing.
  • French Beans with Garlic & Parsley £1.75
  • Tagine Bedouin £7.95
    • Tender lamb with spinach, mushrooms, ras el hanut & rosemary jus.
  • Prosecco - Altin Kopuk Kavaklidere, Turkey >> A sparkling white wine with a fresh fruit, driven style, which is light and refreshing. Altin Kopuk is the first natural sparkling wine of Turkey, an elegan and distinctive sparkling wine through its grape and the production method.
  • Chicken Wings £11.50
    • Marinated grilled chicken wings.
  • Cop Shish £11.50
    • Marinated small cubes of lamb grilled on skewers.
  • Villa Doluce Rose Turkey >> The refreshing, crisp and smooth Villa Doluca Rose invokes the aromas of strawberry, raspberry and banana.
  • Chicken Shish £12.95
    • Marinated breast of chicken cubes, grilled on skewers.
  • Lamb Doner £11.50
    • House speical lamb shawarma doner.
  • Basket of Bread £1.50
  • Diet Coke £2.50
  • Spring Rolls with a Sweet Chilli Dip N/A
  • Pina Colada - A creamy blend of rums, coconut & pineapple £7.00
  • Banger & Mash with Onion & Sage Gravy £9.50
  • Curried Lamb Cutlets with Buttery Mash & Creamed Cabbage £11.95
  • Banana crumble with cardamon anglaise N/A
  • Jamaican Patties £4.50
  • Mixed Green Salad £3.50
  • Nice Girls Do - Rums & Blueberry liqueur topped with orange & pineapple juices £7.00
  • Coke £1.80
  • Beef Donburi £11.00
  • Veggie Gyoza £4.90
  • Choco Pie £1.30
  • Cold Sake £7.80
  • Oolong Tea £2.70
  • Beef Bun £4.30
  • Pork Donburi £11.00
  • Prawn Patia (Hot) £12.45
    • King prawns sauteed in a garlic, tomato and chilli sauce.
  • Chicken Madurai (Very Hot) £8.95
    • Chicken breast cooked in the tandoor, served in a rich tomato sauce with green chilli and fresh coriander.
  • Plain Buttered Naan £2.95
    • Traditional Indian bread freshly baked to order.
  • Club Made Mango Lassi £3.95
  • Sparkling Water 1.5LTR £1.90
  • Tarka Daal £5.45
    • Traditional lentils cooked with ginger, butter and fried garlic and red whole chilli.
  • Vegetable Biryani £10.25
  • Salmon Masala £12.45
    • Tender marinated salmon fillets cooked in masala sauce with cashew nuts.
  • Mix Zeytin £3.95
    • Marinated mix olives.
  • Sis Kebap £15.50
    • Marinated cubes of lamb grilled on a skewers and served with salad.
  • Hellim (V) £6.50
    • Grilled cypriot cheese served with tomatoess and cucumber.
  • Ciftci Boregi £14.95
    • Pastry filled with feta cheese, spinach with tomato sauce and rice.
  • Yogurtlu Tavuk Beyti £16.50
    • Grilled minced breast of chicken with yoghurt and butter sauce.
  • Tavuk Cigeri £6.50
    • Freshly diced chicken liver.
  • Tursu £3.50
    • Mixed pickle.
  • Kanat £13.50
    • Grilled chicken wings served with salad.
  • Keema Pilaw £3.50
    • Minced meat delicately blended in rice.
  • Chips £1.95
  • Saag £3.50
    • Spinach and potato or only spinach.
  • Set Meals for Two Persons £24.00
    • Rogan josh, chicken korma, vegetable curry, papadom, 2 samosas, 2 onion bhajees, 2 nans, Egg fried rice and onion salad.
  • Dansak £6.30
    • Hot, sweet and sour cooked with lentils in a very rich sauce. Served with half portion of pilaw rice.
  • Keema £7.00
    • Minced meat.
  • Hash Bash £7.50
    • Marinated duck with bamboo shoot in spicy sauce.
  • Saag Paneer £3.50
    • Spinach and cottage cheese.
  • Fresh Salad £1.00
  • White Rice £5.00
  • Homemade Drinks £4.00
  • Cornmeal £2.50
    • Monday-Thursday.
  • Stew Beef £8.00
    • Fridays only.
  • Water £1.50
  • Fried Fish (Seabass) (Meal) £15.00
    • Fridays only.
  • Bun and Cheese £3.00
  • Simple Green Salad -With a honey mustard dressing N/A
  • San Miguel - 330ml £3.50
  • Yeo Valley Organic Desserts: - Greek Yoghurt & Honey Ice Cream, Frozen Strawberry Yoghurt or Madagascan Vanilla Ice Cream £1.00
  • The Wellington - Grilled mushroom, horseradish sauce, rocket, pickled onion, truffle mayo £8.45
  • Extra Beef Pattie £3.95
  • Blue Cheese Slaw - With chopped jalapenos £3.25
  • Chunky Skin - On Fries or Skinny Fries - Great with your burger! £1.00
  • Harviestoun Bitter & Twisted - 330ml £4.25
  • Chips in Bun £2.99
    • Served with sauce.
  • Extra Salad £2.50
    • A portion of fresh salad.
  • Still Water (Bottle 500ml) £0.70
  • 6 Fried Chicken Wings £2.99
    • Southern fried breaded chicken wings.
  • Salad in Pitta Bread £2.99
    • Served with sauce.
  • Mix Doner in Naan £7.49
    • Served with sauce. Lamb and chicken doner mixed and and stir-fried together in our signature sauce served inside a hot naan bread.
  • Mix Kebab in Naan Bread £7.49
    • Served with sauce. Combination of chargrilled chicken-shish cubes with lamb-doner stripes served inside a hot naan bread.
  • Fried Chicken & Chips £2.99
  • Chole Masala (V) (Gf) £5.95
    • Punjabi chickpea curry, with a blend of spicy and tangy flavours.
  • Pau Bhaji (Veo) (Spicy) £5.50
    • Another comfor food classic - slow cooked vegetables in a thick sauce with subtle spices and tomatoes served hot with a soft bun (pau).
  • Steamed Basmati Rice £2.95
    • The fragrant one.
  • Kala Jamun £5.95
    • A bengali favourite - warm squidgy sweet patties with a dark caramelised outer served with vanilla ice cream
  • Organic English Apple Juice (240ml) £3.25
    • Organic apples pressed into this classic blend.
  • Chilli Paneer (Gf) £6.95
    • Cubes of paneer cooked with sliced sweet onions, peppers, and fresh chillies.
  • Vegetable Biryani (V) £7.95
  • Sheek Kebab (S) (Gf) £5.95
    • Spicy minced lamb marinated with chilli, coriander and cumin. Great when eaten with our naans.
  • Sonante - Ribera del Duero, 2013 Tempranillo Tinto Fino £24.00
    • Fresh wine, matured in French oak for five months. Well balanced.
  • Croquetas De Jamón £6.20
    • Serrano ham croquettes with sweet onion sauce.
  • Ensalada De Manchego £7.50
    • Green asparagus, beetroot, shaved manchego cheese and rocket.
  • Albóndigas £6.00
    • Beef and pork meatballs, cooked in red wine, carrots, peppers and onion sauce.
  • Bordón - Rioja Crianza Selección Histórica 2011 Tempranillo, Ganache £34.00
    • Rioja modern style, matured in French and American oak barrels for twelve months. Ruby coloured, sweet spices and an explosion of fruit. Smooth and silky finish.
  • Still Mineral Water £2.50
  • Calamares A La Romana £6.90
    • Crisp-fried battered squid rings.
  • Huertana (V) £21.00
    • Vegetarian.
  • Tre Stagioni (VG) £13.45
    • Artichokes, green olives and chiodini, porcini, button and chestnut mushrooms sautéed in extra-virgin olive oil and shallots, vegan mozzarella, tomato
  • Genovese (v) £13.05
    • Genovese basil pesto, basil, garlic, courgette flowers, mozzarella, tomato, sun-dried tomatoes.
  • Vongole £14.55
    • Linguine, fresh palourde clams, garlic, extra-virgin olive oil, white wine, parsley.
  • Mannara Pinot Grigio Rose 12% £26.50
    • Crisp, refreshing rose with light notes of red berries from Sicily.
  • Palermitana (VG) (GF) £12.05
    • Chickpeas, roasted potatoes, red onion, vine tomatoes and artichokes in extra-virgin olive oil, garlic and oregano.
  • Caprese (v) £12.25
    • Buffalo mozzarella, marinated vine tomatoes, basil, pesto, Sicilian extra-virgin olive oil, oregano, focaccia.
  • Foresta (v) £12.95
    • Porcini, chiodini, button, chestnut mushrooms trifolati in shallots, extra-virgin olive oil on mozzarella, tomato, rocket leaves, truffle oil, garlic, chilli.
  • Corvo Rosso Salaparuta IGT 13% £25.60
    • One of the oldest Sicilian wines to be produced. Dry, balanced and full-bodied.
  • Spicy Yemeni Mayo £1.50
  • Burger with Bacon, Hollandaise & Tomato Jam £10.00
  • Gnocchi ‘n’ Cheese with Jalapenos (v) £5.50
  • Victorian Lemonade £3.75
  • Brisket Jam Nuggets £5.50
  • Green Salad with Walnuts (v) £4.00
  • Coca Cola £2.00
  • Carrots with Buttermilk, Hazelnuts & Dill £5.50
The Saint

The Saint

location

Address

Rose Street, Paternoster Square, London EC4M 7DQ, England

phone

Phone

02076005500

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: Closed, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , European , International

features

Features

Reservations ,  Waitstaff ,  Serves Alcohol ,  Seating ,  Groups ,  Outdoor Seating ,  Bar Scene

Location
Rose Street, Paternoster Square, London EC4M 7DQ, England