The Pier in Herne Bay Menu

The Pier in Herne Bay has no menu available, but can choose from many other options such as Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml) from Byron Bluewater. Pret A Manger offers many options including Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink. Viceroy Of India includes a wide range like Lemonade (1.5L) or Diet Coca-Cola (1.5L). Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Kings Head and Baileys Coffee.

Nearby Sample Menus

  • Chicken in Oyster Sauce £4.10
  • Singapore Rice Noodle (Vermicelli) £4.20
  • Hot & Sour Soup £2.10
  • Crispy Shredded Beef in Chilli £4.40
  • Roast Duck Chinese Style £4.60
  • Beef with Ginger & Spring Onions £4.20
  • Barbecue Sauce £1.10
  • Roast Pork with Green Peppers in Black Bean Sauce & Chilli £4.10
  • - CHICKEN / PRAWN / MEAT £4.65
  • persian biryani omelette & lemon CHICKEN / MEAT £6.10
  • chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
  • sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
  • on puri cooked in a medium spiced sauce and served with fried indian bread: -
  • nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
  • - CHICKEN TIKKA / LAMB TIKKA £5.95
  • - CHICKEN / PRAWN / MEAT £5.60
  • Satay Squid -
  • Fried Singapore Rice Noodles -
  • Crab Meat & Sweet Corn Soup -
  • Blackforest Gateau -
  • *Mixed Seafood in Green Curry Thai Style -
  • King Prawn with Fresh Chilli Thai Style -
  • *King Prawn with Tomato Sauce -
  • Beef with Green Pepper in Black Bean Sauce -
  • Peking Style Spare Ribs -
  • Pan-Fried Fish Fillet with Fresh Mango Sauce -
  • Pepper -
  • Sesame Prawn on Toast -
  • *Thai Style Chicken Fried Rice -
  • Chicken Wings With Salt & Garlic -
  • Stir Fried Chinese Green Vegetables -
  • *Chocolate Fountain -
  • RAITHA (Cucumber & Yoghurt) £1.95
  • Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
  • GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
  • PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
  • Caribbean Coffee £3.50
  • DELUXE SPIRITS (25ml) -
  • Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
  • MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
The Pier

The Pier

location

Address

16-18 Richmond Street, Herne Bay CT6 5LP, England

phone

Phone

01227744433

email

Email

None

clock

Opened hours

Sunday 08:30 - 22:00 Monday 07:30 - 22:00 Tuesday 07:30 - 22:00 Wednesday 07:30 - 22:00 Thursday 07:30 - 22:00 Friday 07:30 - 22:00 Saturday 07:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Gluten Free , Seafood

features

Features

Kid Friendly ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Free Wifi ,  Wheelchair accessible

Location
16-18 Richmond Street, Herne Bay CT6 5LP, England