The Peldon Rose in Essex Menu

The Peldon Rose in Essex has no menu available, but can choose from many other options such as Efes or Desperados from Albatta. Dial-A-Kebab offers many options including Tango Strawberry Watermelon Sugar Free and Fanta. Wildwood includes a wide range like Prosecco or Malbec. Stella Cidre and Fruli 330ml from . Cafe Rouge offers Tao and Cannonau – Sardinia, Italy.

Nearby Sample Menus

  • Balti Lamb Tikka £5.25
  • Mushroom Curry (V) £3.65
  • Chicken Garlic £4.65
  • Vegetable Garlic (V) £4.25
  • All Gobi (V) £2.35
  • Balti Lamb Tikka Dupiaza £5.45
  • Vegetable (V) £3.95
  • Prawn £4.55
  • Pact Cold Coffee £3.95
    • Milk option available.
  • Falafel Burger (v) £8.50
    • Deep fried falafels with roasted veg, house slaw, gherkins & garlic mayo.
  • Full Bird £25.00
    • One whole chicken, three wings, two skin on fries, dirty rice, two dips.
  • Cappuccino £2.75
    • Milk, sugar and creamer option available.
  • Zero Sugar Black Cherry (Virgil's) £2.95
    • 355ml can. Virgil's all natural zero sugar, 0 calories, 0 anything artificial, 0 Aspartame Sucralose, 0 guilt, great taste.
  • BBQ Chicken £0.00
    • Grilled chicken basted in our sweet and smoky house BBQ sauce.
  • Po Boy Sandwhich £10.50
    • Buttermilk fried prawns with our house sauce, crunchy lettuce in a toasted brioche bun.
  • Chocolate £4.95
  • Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
  • Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75
  • Cauliflower Cheese £3.00
  • Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
  • Onion Rings £2.95
  • Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
  • Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
  • Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
  • Mexilohes A Varina Bowl Of Steamed Rope Mussels In Wine, Leeks, Garlic, Parsley and Cream. £6.75
  • Vegetable Risotto. £8.95
  • Fresh Beans or Broccoli or Cauliflower Cheese (Per Portion) £2.00
  • Filete De Espada Com Gambas E Vieiras Fillets of Espada Fish, Tiger Prawns, Scallops, Spring Onion and Ginger. £16.50
  • POT OF TEA (Per Person) £2.00
  • Gambas Piri - Piri Pan Fried Tiger Prawns with a Spicy Home Made Piri-Piri Sauce. £16.75
  • Espadarte Grilhado Grilled Swordfish, Tomato, Herbs, Olive Oil and Capers Sauce. £13.50
  • Sardinhas Grilhadas Com Pimentos Grilled Portuguese Sardines, Roasted Mixed Peppers and Lemon. £5.50
  • Mulan's Szechuan Pork £5.80
  • Curry Sauce £2.30
  • Salt & Pepper King Prawn £7.80
  • Kung Po Squid £6.90
  • Beef Teriyaki £6.20
  • Kung Po Lamb £7.80
  • Mushroom with Char Siu £5.90
  • Prawn Ball £7.40
  • Giant Meatballs (GF) £6.70
    • With pomodoro sauce and shavings of Italian cheese. Gluten free
  • Garlic Bread (V) £3.90
    • Vegetarian. Gluten free option available
  • Tre Gusti £11.80
    • Pepperoni, chicken and pancetta. Gluten free option available
  • Meantime London Pale Ale 330ml (4.3% ABV) £4.90
    • Easy drinking pale ale that’s packed with citrus flavour.
  • Pizza Bites To Share (V) £7.40
    • Baked dough, filled with our signature pizza sauce and Italian cheese, served with garlic dip. Vegetarian
  • Oak-Smoked Salmon Penne £11.95
    • With tenderstem® broccoli in a chilli pomodoro and basil pesto sauce. Gluten free option available.
  • Pepsi Max 330ml £2.85
  • Pinot Noir - France 750ml £20.50
    • Elegant notes of red fruit combined with hints of spice and smooth vanilla.
  • on puri cooked in a medium spiced sauce and served with fried indian bread: -
  • egg fried rice stir fried with eggs and light spices £1.95
  • - KING PRAWN £6.95
  • bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
  • rogan josh medium with fried onions, tomatoes & fresh herbs -
  • keema naan stuffed with a layer of savoury spiced minced lamb £1.85
  • madras a rich hot & sour dish -
  • sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
  • Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
    • Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
  • Neua Pad Pik Tai Dam £9.75
    • Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
  • Tom Yum Kai (Spicy Chicken Soup) £5.40
    • A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
  • Prio Wan Goong £11.95
    • Stir fried sweet and sour king prawns Thai style.
  • Kao Ka Ti £3.50
    • Thai Jasmine rice cooked with coconut milk.
  • Tod Mun Pla (Thai Fish Cakes) (4) £6.25
    • Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
  • Tao Hu Prio Wan £8.95
    • Stir fried sweet and sour fresh bean curd Thai style with vegetables.
  • Tom Kha Kai (Chicken Coconut Soup) £5.55
    • A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
  • Meat Lasagne £6.99
  • 10 Hot Wings £4.99
  • Veggie Wrap £4.49
  • Tennessee Pie £2.99
  • 1 Piece of Chicken £1.49
  • 15 Chicken Nuggets £6.49
  • Kebab Meal £8.49
    • Regular or large, lamb or chicken doner kebab with salad, regular fries & a can of soft drink.
  • 6 Chicken Nuggets £2.99
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Yum Yum
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Chicken Burger Battered £4.90
  • 6 Pcs Chicken, 1 Mixed Salad, 2 Potato Surprise £10.90
  • Coleslaw £2.00
  • 3. Hawiian 12" £9.80
    • Ham, pineapple & mushrooms.
  • Feta Cheese Salad £4.50
  • Broadway Grill Special £5.40
    • Quarter pounder, cheese, pineapple.
  • Scampi and Chips £5.20
  • Mixed Salad £3.50
  • Rising Star Red Duck Curry £16.50
    • Our famous curry has had a make-over using duck breast and adding juicy star fruits and pea aubergine.
  • Wholesome Cashew Stir Fry 🌶 (VE) £10.50
    • Brimming with delicious ingredients - roasted cashew nuts, mushrooms, peppers, onions and chilli.
  • Wholesome Cashew Stir Fry 🌶 (VE) £10.50
    • Brimming with delicious ingredients - roasted cashew nuts, mushrooms, peppers, onions and chilli.
  • Sauvignon Blanc, Apelllo, Marlborough, NZ £25.95
  • Khwae River Curry with Pork & Roti (G) 🌶 £11.50
    • A blend of red and green curry with pork - and roti to mop it up. Made for me by an old friend on the Khwae River in Kanchanaburi. We toned down the heat so it doesn't set your teeth on fire!
  • Salt and Pepper Squid (GS Favourite) (G) £8.25
    • A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
  • Mah Kwan Pork Belly £7.25
    • Mah Kwan is a rare pepper growing wild in Northern Thailand - the secret ingredient in our sweet, sticky pork belly.
  • Fishing Boat Curry £18.25
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Tomato Soup GF
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Fish Burger N/A
  • Mega Mix Chicken Burger N/A
  • Classic Recipe Chicken N/A
  • Drinks - Carbonated N/A
  • Chicken Fillet / Sizzler Burger N/A
  • Chicken Shawarma N/A
  • Chocolate ring doughnut N/A
  • Chicken Bites N/A
  • Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
  • King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
  • Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
  • King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
  • Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
  • Green Queen Olives £2.50
  • Rich Dark Chocolate Fudge Cake - with ice cream £4.95
  • Irish Coffee £4.95
The Peldon Rose

The Peldon Rose

location

Address

Colchester Road, Peldon, Colchester, CO5 7QJ, Colchester CO5 7QJ, UK

phone

Phone

01206735373

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , International , Pub Food , Vegetarian

features

Features

Groups ,  Seating ,  Kid Friendly ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  American Express ,  Wine and Beer

Location
Colchester Road, Peldon, Colchester, CO5 7QJ, Colchester CO5 7QJ, UK