The Pear Tree Bar and Restaurant in Mirfield Menu

The Pear Tree Bar and Restaurant in Mirfield has no menu available, but can choose from many other options such as Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml) from O R G. Sukhothai Headingley offers many options including Prosecco and Pink Pinot. Toby Carvery includes a wide range like Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic.. Rubicon Mango (0.33L) and Diet Coca-Cola from . Adams Hot Food Takeaway offers Greggs Plc and Wrap Platter.

Nearby Sample Menus

  • Lamb £7.90
  • Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
  • Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
  • Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
  • Phulka Chapatti A light roti normally known as chapatti. £1.20
  • Aloo Channa Achari £8.90
  • All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
  • Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
  • tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
  • plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
  • - VEGETABLE / MUSHROOM £5.50
  • tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
  • tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
  • - VEGETABLE £4.40
  • bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
  • passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
  • Bolognese Burger (Single/Double) £3.00/£3.50
  • Upton Spice Special (medium curry cooked with meat, chicken & prawns with fresh spices) £6.00
  • Mango Chutney £0.80
  • Chicken Tikka Rogan Rosh £5.50
  • Butter Chicken, delicately cooked with butter £5.50
  • Punjabi Special, chicken tikka, donner, spicy keema, onions, green peppers & chilli (9/12/12-deep pan) £4.00/£5.50/£6.50
  • Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50
  • Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
  • Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
  • Basket of bread £1.75
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Fuji Hiro Vegetarian £15.95
    • Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
  • Wakame-Su (V) £4.20
    • Seaweed & cucumber with Japanese sweet vinegar.
  • Spicy Beef Gyoza (6 Pcs) £6.50
    • Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
  • Yaki-Soba £8.50
    • Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
  • Spicy Yaki-Udon £9.50
    • Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
  • Aigamo-Rost £8.20
    • Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
  • Spicy Tofu £8.50
    • Fried tofu with ginger, garlic, chili, coriander and miso sauce.
  • Tofu Man (V) £3.50
    • Deep fried spicy bean curd with pickles & steamed bread.
The Pear Tree Bar and Restaurant

The Pear Tree Bar and Restaurant

location

Address

259 Huddersfield Road, Mirfield WF14 9DL, England

phone

Phone

01924491360

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food , Vegetarian

features

Features

Television ,  Groups ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Local cuisine ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  American Express ,  Bar Scene

Location
259 Huddersfield Road, Mirfield WF14 9DL, England