The Mess in London Menu

The Mess in London has no menu available, but can choose from many other options such as 2 x 2pcs Chicken Meal or 2 x Chicken Burger Meals from Chicken Cottage. Aso Japenese Restaurant offers many options including Plum Wine and Kirin Ichiban (330ml). The Westbridge Drast House includes a wide range like Sticky Toffee Pudding (V) or Chocolate Brownie (V). Misch Masch (Orange Kola Lemonade) and Fritz - Mate (VG) from . Herman ze German offers Darjeeling and Peanut Butter.

Nearby Sample Menus

Indian Spice (sample menu)
  • Garlic Mushroom £4.25
  • Egg Fried Rice £3.95
  • Tarka Dhal £3.95
    • Lentils.
  • Paneer Nan £2.50
    • Cheese.
  • King Prawn Jalfrezi £10.95
    • Cooked fresh to order with sliced ginger, green chillies, tomatoes & special spices.
  • Spicy Papadom £0.95
  • Korma (Very Mild) £6.95
  • Garlic Lamb (Medium Hot) £7.85
    • Cooked with garlic, onion, herbs & spices.
Snappy Pizza (sample menu)
  • Haagen-Dazs 500 ml Tub - Cookies and Cream £ 5.20
  • Hot Herbie - Jalapeno Peppers, Mushrooms, Red Onions, Green Peppers and Sweetcorn - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.00/£8.75/£11.8/£16.15/£24.35/£8.75/£11.8/£16.15
  • Hot & Spicy Chicken Wings - 300gm 7 - 10 pieces £ 3.70
  • Diet Irn Bru - Can - 330 ml £ 0.80
  • Rocky Mountain High - a Mountain of our 12 most popular Toppings all Topped off with extra cheese - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £6.2/£10.7/£13.95/£17.85/£28.9/£10.7/£13.95/£17.85
  • Chicken Fillet Burger £ 3.25
  • Coca Cola - Can - 330 ml £ 0.80
  • Half Pounder with Cheese & Bacon £ 4.70
Alexander The Great (sample menu)
  • Dolmades - Stuffed vine leaves filled with mince meat, rice and herbs, served with salad £10.50
  • Grilled Halibut £14.95
  • Sardines £5.00
  • Tarama - Freshly smoked Cod Roc blended with tomato juice and olive oil £3.40
  • Stiffado - Lean pieces of beef cooked in red wine, onions, vinegar & herbs, served with roast potatoes & rice £12.50
  • Keftedes - Minced pork balls with various spices & potatoes, served with salad £10.50
  • Moussaka - Sliced potatoes, courgette, aubergines, mince meat topped with cream and cheese and baked in the oven and served with salad £10.50
  • Grilled Octopus £14.95
Pret A Manger (sample menu)
  • Mango Smoothie N/A
  • Pure Pret Still - Lemon & Ginger N/A
  • Ham, Bacon & Cheese Croissant N/A
  • Sea Salt & Organic Cider Vinegar Crisps N/A
  • Carrot Juice N/A
  • Wiltshire-Cured Ham & Greve Cheese Baguette N/A
  • Bircher Muesli Bowl N/A
  • Pret's Ham & Festive Chutney on Artisan N/A
Durum Restaurant (sample menu)
  • Pirzola £17.50
    • Grilled tender lamb chops seasoned and served with salad.
  • Yogurtlu Tavuk Beyti £16.50
    • Grilled minced breast of chicken with yoghurt and butter sauce.
  • Vegetarian Musakka £14.95
    • Aubergine, potatoes and green peppers in cheddar cheese with bechamel sauce and served with salad.
  • Cop Sis £15.50
    • Marinated small cubes of lamb grilled on skewers and served with salad.
  • Karisik Kebap £20.95
    • Mixed grills (lamb chop, lamb cubes, spicy lamb kofte, chicken wings, chicken fillet) served with salad.
  • Karides £5.95
    • Prawn cocktail.
  • Patlican Salata £14.95
    • Lightly grilled aubergine and peppers chopped and topped with yoghurt & butter.
  • Tonic Water £2.50
The Bombay Bicycle Club (sample menu)
  • Mushroom Fried Rice £3.85
    • Pilau rice fried with mushrooms, peas, cumin seeds and curry leave.
  • Paratha £3.85
    • Wholewheat dough, stretched, brushed with butter and baked in the tandoor.
  • Tandoori Chicken on the Bone (Hot)(Full / Half) £8.45
    • Dry spiced chicken cooked in the tandoor.
  • Aloo Gobi £5.45
    • Potato and cauliflower cooked with onions, cumin and our Cardamom club special spice mix.
  • Cheesy Naan £3.85
  • Muttar Paneer Masala £5.45
    • Indian cottage cheese and peas, cooked in fenugreek, tomato and onion sauce with cashew nuts.
  • Lamb Samosas £4.80
    • Handmade deep fried filo parcels, filled with spiced lamb (portion of 3).
  • Ice Cream £3.50
Abbey Wood Tandoori (sample menu)
  • Chilli Masala £6.95
    • Prepared with fresh thinly sliced onions, green peppers, green chilli, tomatoes, mixed spices with yoghurt base thick sauce & green herbs.
  • Jalfrezi (Fairly Hot) £6.95
    • Prepared with fresh green chilli, onions, capsicum, methi leaves & tomatoes.
  • Korai £6.95
  • Quarter Tandoori Chicken £3.50
  • Onion Bhaji £2.95
  • Lamb Tikka Masala £7.95
  • Pickles £0.60
  • Tandoori King Prawn Masala £10.95
    • All masala dishes cooked with ghee, fresh cream & special spices in red sauce.
Al Farooq Kababish (sample menu)
  • AFK Mega Family Box £11.49
    • 10 pieces of chicken, four chicken wings and two portion of chips.
  • 6 Fried Chicken Wings £2.99
    • Southern fried breaded chicken wings.
  • Salad in Pitta Bread £2.99
    • Served with sauce.
  • Chicken Grilled Tikka Burger £4.49
    • Chargrilled chicken burger in our finest marinate.
  • Dr Pepper (Can 330ml) £0.99
  • Chicken Doner in Bun/Bap £4.49
    • Served with sauce. Chicken doner stir-fried and chopped up in our signature sauce with caramelised onions and peppers served in bun.
  • Half Pounder Egg Burger £5.49
    • Chargrilled double quarter pounder, fried egg inside, served in a toasted seeded bun, topped with melted double cheese, salad and sauce.
  • 7up (Can 330ml) £0.99
Da Lillo (sample menu)
  • Spaghetti con Polpettine di Carne £10.50
    • Classic Italian meatballs in a tomato sauce.
  • Pollo Kiev £14.00
    • Breast of chicken rolled and filled with butter and garlic deep-fried in breadcrumbs served with roast potatoes.
  • Tonno e Fagioli Italiani £8.20
    • Tuna, Italian beans and raw onion rings.
  • Salsiccia e Friarielli £12.00
    • Mozzarella, Italian sausage and friarielli broccoli (No tomato).
  • Napoli £12.00
    • Mozzarella, tomato, anchovies, olives and capers.
  • Calabrese £12.00
    • Tomato, mozzarella, pepperoni sausage, chilli and rocket.
  • Fritturina di Calamari £7.50
    • Deep fried squid in batter served with tartare sauce.
  • Risotto ai Porcini e Olio di Tartufo (V) £12.00
    • Arborio rice with porcini mushrooms and a touch of truffle oil.
Big Bangs (sample menu)
  • Tomato & Basil Soup £4.00
  • Bangs Breakfast £8.50
    • Two eggs. spicy salami (sucuk), feta cheese, olives, fresh cucumber, and tomato. Served with tea or coffee and toast.
  • Cheese, Tomato & Onion Sandwich £3.50
  • Apple Pie £4.50
    • Served with ice cream.
  • Salami & Cheese Baguette £4.30
  • Cheese Jacket Potato £5.50
    • Served with salad.
  • Scampi £7.30
    • Served with chips and salad.
  • Ham & Cheese Baguette £4.00
Golden Phoenix (sample menu)
  • Chicken Chop Suey 雞肉雜燴 £5.10
  • Spicy Chicken Chow Mein (Mild Spicy) 辣雞炒麵 £4.40
  • Beef Ho Fun 牛河 £4.70
  • Pan Fried Dumplings (6) 鍋貼 £4.80
  • Malaysian Sambal Chicken (Mild Spicy) 馬來西亞風味雞 £5.60
  • King Prawns with Seasonal Vegetables 時菜大蝦 £6.00
  • Hoi Sin Sauce 海鮮醬 £1.80
  • Crispy Duck Rolls (4) 香酥鴨卷 £4.60
Too Sweet (sample menu)
  • Red Peas Soup with Beef £2.50
    • Wednesdays and Fridays.
  • Tropical Rhythms £2.50
  • Jerk Chicken £7.50
  • Brown Stewed Fish (Meal) £8.00
    • Thursdays only.
  • Curry Goat £8.00
  • Steamed Vegetables £7.50
  • All Can Drinks £1.50
  • Plantain £1.00
Cas Catering (sample menu)
  • Chicken Shish and Lamb Kofte £11.00
  • Cheese Burger £2.85
  • Chicken Shish and Chicken Doner £11.00
  • Mayonnaise £0.80
  • Chicken Shish £8.00
  • Quarter Pound Burger with Cheese £5.20
  • Half Pound Burger with Cheese £7.70
  • Lamb Kofte and Chicken Doner £11.00
Baran Restaurant (sample menu)
  • Tavuk Sote £12.50
    • Chicken casserole cooked with tomatoes, mushrooms, onions, peppers and garlic served with rice.
  • Pirzola £13.95
    • Grilled tender, three pieces of lamb chops seasoned with oregano, served with salad.
  • Cali Safulye £11.50
    • Green flat beans cooked with onions, peppers, tomatoes and garlic in olive oil.
  • Beef Shish Kebab £16.95
    • Grilled chunks of sirloin on skewers with mushrooms, onions, pepper and tomato served with salad.
  • Saslik £14.95
    • Chunks of lamb or chicken, grilled with mushrooms, peppers, onions and tomatoes, served with salad.
  • Cop Shish Kebab £12.50
    • Marinated small cubes of lamb cooked on skewers served with salad.
  • Tavuk Cigeri £5.50
    • Chicken liver tossed in olive oil and butter with red onions and sweet peppers.
  • Hunrak Begendi (Sultans Delight) £13.50
    • Lamb or chicken casserole, char-grilled aubergine sauce.
Bandidos Restaurant (sample menu)
  • Chips £2.95
  • Hamsi Tava £5.50
    • Fresh anchovies dipped in flour and fried pan.
  • Ice Cream Selection £4.00
    • 2 scoops: vanilla, chocolate, strawberry with dressing.
  • Set Menu 2 £33.90
    • Cold starters: patlican ezme, cali fasulye. Hot starters: falafel, borek. Main course: musakka, with salad and turkish special rice. Dessert: baklava. Minimum two people to share.
  • Chicken Beyti £12.95
    • Marinated mince chicken seasoned with garlic and grilled over charcoal, wrapped in tortilla bread with cheese and topped with yoghurt then drizzled with butter.
  • Chicken Nuggets £5.95
    • Served with chips.
  • Avocado With Prawns £5.25
    • Avocado and prawns served with mixed leaves and pink sauce.
  • Cankaya, Turkey £16.50
    • The wine has an intense and fruity bouquet and a smooth gentle palate.
The Mess

The Mess

location

Address

261 Kingsland Road, London, England

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
261 Kingsland Road, London, England

Nearby restaurants

The Heights - Saint Georges Hotel

The Big Plate

McLarens Cafe Bar & Grill

Nineteen

Circus Lounge - H10 London Waterloo

Village Kebab House

My Jamii Cafe

Runner's Pizza