The Last Viceroy in Buckinghamshire Menu

The Last Viceroy in Buckinghamshire has no menu available, but can choose from many other options such as Cobra 330ml or Tiger 330ml from Longhouse Malaysian Fusion Restaurant. Il Tricolore offers many options including Cider Thatchers Haze 4.5% (500ml) and Moretti Siciliana 5.8% (500ml). The Anchor Inn includes a wide range like Espresso or Cafe Latte. Lemonade and Orange Juice from . Brazilian Steakhouse offers Buon Appetito and Cheesecake.

Nearby Sample Menus

  • Chilli & Garlic Marinated Olives £2.95
  • Stuffed Roast Belly Pork £12.95
  • Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
  • Tomato & Red Onion Salad £3.50
  • Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
  • Sticky Toffee Pudding with Custard £4.95
  • Skinny Fries £3.00
  • 8oz New York Strip Loin £16.95
  • Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
  • Garlic Naan Naan topped with garlic. £2.50
  • A selection of imaginative chutneys and relishes £1.90
  • Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
  • Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
  • Prawn Omelette £11.90
  • Piazi chawal Aromatic basmati rice fried with onions. £2.50
  • Served with chips and salad. -
  • Cheese £4.25
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Ham £4.75
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
  • Portion of Chips £2.50
  • Omelettes – served with a portion of chips or large salad £6.95
  • Expresso Coffee (Large Cup) £1.85
  • Prime 280g Fillet Sirloin served with Mushrooms, Fresh Vegetables & Potatoes £18.99
  • Greek Salad £4.99
  • Earl Grey Tea - A full rang e of Liqueurs and Vintage Port are available £1.85
  • Crème Brulee served with Fresh Strawberries £6.99
  • Cappuccino Coffee £1.85
  • Tuna or Swordfish Steak Nicosse Salad £15.99
  • Sticky Toffee pudding served with Custard £5.99
  • Makhani £9.50
    • Tender pieces of chicken or lamb marinated & cooked in selected fresh herbs & spices. Cooked with a yoghurt cream & butter sauce.
  • Saag (Prawn) £7.80
  • Pickle (Each) £1.30
    • Mango or lime.
  • Mixed Grill Tandoori £14.00
    • Pieces of lamb, king prawn, chicken & seekh kebab, all marinated in special herbs & spices & cooked in the clay oven.
  • Ananas (Murg) £6.10
  • Raita £1.80
    • Yoghurt with tomato, onion and cucumber.
  • Prawn On Puree £4.20
  • Gosht Biryani £8.50
  • Stella Artois £4.95
  • Still Water (330) £2.75
  • The Sloppy Joe £8.50
    • Classic Mac & Cheese smothered with our house Bolognese
  • The San Fran (V) £8.50
    • Goats' Cheese & Roasted Peppers
  • San Pellegrino Aranciata £2.75
  • Serpezzi, Italy £18.95
  • The Bronx £8.50
    • Italian Meatball
  • Pinot Grigio Blush, Il Sospiro, Italy £23.95
  • Raspberry & Amaretti Crumble Cake V
    • Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
  • Pole & Line Tuna Melt Panini
    • Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
  • Strawberry Conserve V, Gf
    • An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
  • Maple Pecan Pastry V
    • A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
  • Shortbread V
    • Crisp and crunchy all butter shortbread biscuits.
  • Roasted Butternut & Balsamic Red Onion Tartlet V
    • Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.
  • Banana & Walnut Loaf Cake V
    • A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
  • Chicken, Broccoli And Rice Soup Gf
    • An indulgent creamy soup made with British chickenwith broccoli, carnaroli and black venere rice.
  • Diavolo Inferno £9.00
    • Fior di latte, nduja, teardrop peppers, birds eye chilli, mascarpone, dorset naga chilli flakes.
  • Old Mout Cider Strawberry & Lime (500ml) £6.00
  • Margherita £8.00
    • Fior di latte, fresh basil, d.o.p buffalo mozzarella, extra virgin olive oil.
  • The Cure £10.00
    • Fior di latte, pancetta, coppa, roast ham, salami.
  • Long Barn Fior Di Sole Pinot Noir, California £32.00
  • Kaltern Caldaro Sauvignon Blanc, Italy £35.00
  • Prosecco ERA Extra dry N.V organic £32.00
  • The Squash Lovers £9.00
    • Fior di latte, roast squash, mascarpone, roasted hazelnuts, rocket.
The Last Viceroy

The Last Viceroy

location

Address

3 Common Road, Flackwell Heath, High Wycombe HP10 9NS, England

phone

Phone

01628532830

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Delivery ,  Takeout

Location
3 Common Road, Flackwell Heath, High Wycombe HP10 9NS, England
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