The Keys in South Yorkshire Menu

The Keys in South Yorkshire has no menu available, but can choose from many other options such as Cut sandwiches served with crisps and homemade coleslaw or Orange Marmalade Bread and butter pudding from Moor's Inn. Pizza Hut offers many options including Pepsi Max (500ml) and Pepsi (500ml). Nu includes a wide range like Cloudy Lemonade or Benshaw Shandi. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Kinara Tandoori Restaurant and Pickle Tray.

Nearby Sample Menus

  • Fresh Orange -
  • Chicken Wings With Salt & Garlic -
  • Onion -
  • *Satay Chicken -
  • Congee with Pork -
  • Satay Squid -
  • Egg Fried Rice -
  • Banoffee Gateau -
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Cheese & Onion Rissole Butty £2.00
  • Mixed kebab (Donner & Chicken) £6.00
  • Donner Kebab £4.50
  • Beef Burger £3.00
  • Fish Butty £3.80
  • Spring Roll £2.00
  • Beef & Onion Pie £2.50
  • Chip Butty £2.80
  • Pepperoni Pizza £7.20
  • Diet Pepsi £0.80
  • 6 Hot Wings £3.50
  • Bolognese Pizza £7.90
    • Bolognese sauce.
  • 1 Piece Southern Fried Chicken £1.40
  • Vegetarian Calzone £6.50
    • Mushrooms, onion, peppers, sweetcorn, black olives & garlic butter.
  • Americano Pizza £5.80
    • Beef, pepperoni & ham.
  • Mexicano Pizza £5.80
    • Ground beef, peppers & jalapenos.
  • Crostini £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Coleslaw £1.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • Onion Rings £3
  • Jalapeno Poppers £3.50
  • 10 Pieces Popcorn Chicken & Chips £5.40
  • Toscana £7.20
  • Garlic Burger £4.50
    • With garlic butter.
  • Supreme Burger £4.80
    • With fried onions & mushrooms, cheese & 1000 island dressing.
  • Fried Rice £2.70
  • Meat Feast £11.50
  • Beef Burger £6.60
    • All served with chips, salad & sauce.
  • Supreme Burger £5.50
    • With fried onions & mushrooms, cheese & 1000 island dressing.
  • Tomato & Red Onion Salad with Balsamic £2.95
  • Lasagne Al Forno £9.95
    • The Italian classic we all know and love.
  • Filetto Di Sea Bass (GF) £17.95
    • Pan fried sea bass fillets, served on a bed of king prawns, clams and creamy white wine sauce.
  • Tagliatelle Salmone & Asparagi £13.95
    • Egg pasta ribbon tossed in a creamy sauce with a touch of tomato, smoked salmon, asparagus tips and white wine.
  • Formaggio Fritto £6.95
    • Bread crumbed and deep fried cheese served with homemade chutney.
  • Festa Di Carne £13.95
    • Tomato, pepperoni, smoked bacon, chicken, parma ham and mozzarella.
  • Linguine Pollo Carbonara £10.95
    • Pasta served in a creamy sauce of egg yolk, pancetta and chunks of chicken breast.
  • Garlic & Chili King Prawns £6.95
  • Classic Cheeseburger £7.95
    • 6oz beef patty, cheese, lettuce, tomato, onions, dill pickle, ketchup & mayo. No Fries.
  • Chicken Eldorado (G) £13.95
    • Tender chicken marinated in lime spiced tequila, topped with tortilla chips, melted cheese and soured cream, served with new potatoes, spring onions and a red chilli tomato sauce.
  • Gerard Bertrand, Gris Blanc, France 2018 £26.00
    • Wonderfully pure, fresh and full flavoured pale rosé with vibrant red fruit flavours.
  • Chargrilled Chicken Skewers (G) £5.95
    • Succulent chicken in our own coal bbq sauce.
  • Coal Nachos (G) (V) £4.95
    • With chipotle salsa, sweetcorn, red chillies, jalapeños melted cheese, soured cream and guacamole.
  • Apple & Rhubarb Mojito (V)(VG)(G) £4.50
    • Apple, rhubarb, soda and cucumber.
  • Berton Vineyard, Botrytis Semillon, Australia 2017 375ml £25.00
  • Italian Style Rocket & Rump £13.95
    • 8oz sliced prime rump served with rocket, parmesan, olive oil, lemon & balsamic dressing.
  • Fried Noodles (V) £3.40
    • Contains egg. Suitable for vegetarians.
  • Szechuan Pork (H) (Spicy) £4.80
    • Pork with celery, onions, garlic & ginger in spicy szechuan sauce.
  • 7-Up £0.80
    • 0.33L.
  • Satay Sauce (H) (Spicy) £2.00
    • Contains peanuts or cashew nuts.
  • Roast Duck with Ginger & Spring Onion £5.70
  • Chicken Foo Yung £5.00
    • Cooked with bean sprouts, onions & peas.
  • Taste of Canton £24.00
    • Mixed starters (for 2), roast duck in Cantonese style, king prawns with green pepper in black bean sauce, chicken with ginger & spring onion, pork in sweet & sour sauce (Hong Kong style), special fried rice (2 small) (contains egg).
  • Roast Duck with Green Pepper in Black Bean Sauce (H) (Spicy) £5.70
  • Cacik £2.00
    • Minty turkish yogurt dip with cucumber and garlic.
  • Veggie Wrap £4.50
    • With mushrooms, peppers, aubergines and tomato.
  • Donner Wrap (Chicken plus Turkey) £3.50
    • With salad.
  • Donner Meat with Chips £4.50
    • Donner meat on chips. Small or large.
  • Tea £1.50
    • Breakfast tea.
  • Rubicon Mango (Can) £1.00
  • Margherita £5.00
    • Pizza sauce and mozzarella.
  • Baklava (4pcs) £4.00
    • 4pcs of baklava.
  • COLESLAW £2.50
  • DOUBLE CLASSIC BURGER £9.90
  • BARBECUE RIB & WING COMBO- roasted barbecue basted half rack of pork ribs, chicken wings, pulled pork shoulder, onion rings, corn & coleslaw £14.50
  • CHICKEN PESTO TAGLIATELLE- without chicken £8.90
  • CHICKEN ARRABIATA- penne pasta with chicken, peppers & onion in a spicy garlic & tomato sauce £9.50
  • MEXICAN CHICKEN- fajita spiced chicken strips with peppers, red onion & jalapenos with Mexican beans, corn tortillas & sour cream £9.50
  • VERDE- olives, courgette, spinach & artichoke with tomato & mozzarella dressed with rocket, parmesan & pesto £9.20
  • POTATO SKINS- your choice of either bacon & cheese, cheese & spring onion of beef chilli & cheese. All served with sour cream. £5.75
  • Sizzle on The Griddle £12.95
    • Chinese influenced mixed seafood served on a griddle hot plate - the delicious smell will make your neighbours jealous.
  • Tom Yum Hed (Medium) £6.00
    • Thai traditional mixed Thai herb spicy and sour, with selection of mushrooms.
  • So Siam Vegetarian Platter (Minimum for 2) £15.00
    • A selection of vegetarian mixed starter which includes tord man kao pad, tofu tord, pak pia tord, pak tord and Thai spicy salad.
  • Salt and Pepper Squid £6.25
    • Massively popular. Tender squid lightly coated in flour then deep fried until it fluffs up. The moreish flavour comes from a scattering of salt, ground black pepper, spring onions and sliced chilli.
  • Gaeng Daeng (Medium) £8.00
    • An authentic red carry with mixed vegetable cooked in coconut milk.
  • Tofu Priew Waan £7.75
    • Stir-fried tofu with crunchy vegetables served with a Thai sweet and sour sauce.
  • Pad Si- ew £7.00
    • Stir-fried rice noodle with egg and green vegetables in dark soy sauce.
  • Goong Pud Phong Garee £15.50
    • Stir-fried king prawns in creamy yellow curry sauce.
The Keys

The Keys

location

Address

Sheffield Road, Hoyland Common, Barnsley S74 0PY, England

phone

Phone

01226824437

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gastropub , Pub Food

features

Features

Television ,  Kid Friendly ,  Seating ,  Groups ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Local cuisine ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Bar Scene ,  Wine and Beer

Location
Sheffield Road, Hoyland Common, Barnsley S74 0PY, England