The Guillemot in Bangor Menu

The Guillemot in Bangor has no menu available, but can choose from many other options such as Chips or Onion Raita from City Spice. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Belle Vue Hotel includes a wide range like Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% or Castellore - Pinot Grigio (Italy) 75Cl 12.5%. Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. and spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr from . Ann's Pantry offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

  • Espresso £1.95
  • Eggs Benedict with Ham £5.95
  • Baileys Coffee £4.95
  • Selection of Flavoured Teas £1.95
  • Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
  • Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
  • Honey Roast Ham Salad £4.95
  • ½ Roast Chicken -
  • Sweet Belgian Waffle - With homemade ice-cream, maple syrup, and fresh cream, topped with parline mixed nuts £4.25
  • Jacket Potatoes - Spicy chick peas, tomato and aubergine with melted vegan cheese £7.75
  • Homemade flapjacks £1.95
  • Bovril £1.50
  • Macaroni Cheese N/A
  • Café Latte - espresso & hot milk topped with foam, served in a tall glass £2.30
  • Side Dishes - Kalamata Olives £2.50
  • Side Dishes - Beetroot £1.25
  • Bowl of green olives, black provençale olives or mixed olives £2.95
  • Garlic ciabatta £2.95
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Mixed leaf salad £3.95
  • Potato wedges, spiced tomato relish £3.95
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Buttered new potatoes £2.25
  • Garlic Chilli Chicken £6.50
  • Lamb Dansak £6.50
  • Butter Chicken £6.50
    • Mild creamy dish served in butter.
  • Paneer Tikka £3.25
  • Ceylon (Hot Korma) £6.50
    • Hot curry cooked in ground coconut and various spices.
  • Mango £0.60
  • Onion Raita £1.50
  • Chicken Garlic £5.75
  • Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
  • Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
  • Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
  • Classic cheeseburger, handcut chips, mixed leaves £12.00
  • Vanilla, chocolate, pistachio or honeycomb ice cream, per scoop £1.75
  • Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00
  • Spanish charcuterie plate, caper berries, salted almonds £8.00/£13.50
  • Soup of the day £5.50
The Guillemot

The Guillemot

location

Address

2 Seacliff Road, Bangor BT20 5EY, Northern Ireland

phone

Phone

07800858821

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, 6:00 – 11:00 PM, Friday: 9:00 AM – 5:00 PM, 6:00 – 11:00 PM, Saturday: 9:00 AM – 5:00 PM, 6:00 – 11:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European , Gluten Free , Health Food , Vegan , Vegetarian

features

Features

Kid Friendly ,  Seating ,  View ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Highchairs Available ,  Waitstaff ,  Takeout ,  American Express ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Local cuisine

Location
2 Seacliff Road, Bangor BT20 5EY, Northern Ireland