A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
Half Chicken with Rainbow Salad 🌶 £12.95
A generous half chicken, marinated in turmeric. Rainbow Salad delivers a fresh, spicy kick with herby green leaves and sliced red chillis.
Spring Rolls (VG) £5.95
Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
Hawker-Style Moo Ping £5.95
Garlic and coriander marinated pork skewers seared over charcoal for a juicy, chargrilled texture. Enjoy with spicy tamarind sauce.
Fishing Boat Curry £16.50
A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
Chang 5% ABV £3.95
Duck Confit £14.95
Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!
Classic cheese and bacon. Hand pressed beef patty with American cheese, bacon and pickles with ketchup and mustard inside a sesame bun.
Sloppy Joe £11.00
As messy as it is delicious. Ground seasoned beef with onions and peppers, cooked in our own tomato sauce and topped with American cheese inside an almost pointless sesame bun.
Tots £3.00
Vegan.
Hot BBQ £1.00
Vegan.
Fries £3.00
Vegan.
Webs Tender Butt £11.50
House slow smoked pulled pork in Carved Carolina BBQ with slaw and an American single slapped lovingly on top inside a brioche.
Blue Cheese Mayo £1.00
Vegetarian.
Calibro £11.50
A California burrito! Comes as either a steak, pork or jackfruit filled tortilla packed with WMD fries, our own guac and salsa, sour cream, jalapenos and cheese.
Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Golden Syrup Porridge
Southern Fried Chicken Goujons
Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
Mixed Grapes £2.15
We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
Baguette Platter
Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Spicy BBQ Chicken Bites
BBQ flavour coated chicken breast pieces.
Cheese Roll
Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
Belgian Bun
Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Blended cod roe mixed with olive oil and lemon juice.
Sarma Chicken Kofte £14.95
Charcoal grilled minced chicken on skewer wrapped with lavash (tortilla), yoghurt topped with homemade tomato sauce and finished with light spiced butter.
King Chicken £15.95
Grilled chicken breast cubes cooked with onions, spinach, mushrooms, garlic, green and red peppers and creamy wine sauce served with rice.
Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
- Cheese or Beans £3.50 / or both £3.75
Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95