The Georgian in London Menu

 Breakfast

• Eggs Benedict £8.00
  • Free range poached eggs toasted muffin with ham.
• Parma Ham Eggs Benedict £8.95
  • Free range poached eggs parma ham, toasted organic bread served with hollandaise sauce.
• Eggs Florentine £8.95
  • Free range eggs, toasted muffin with spinach served with hollandaise sauce.
• Aladiki £7.50
  • Georgian pancakes served with yoghurt, fresh fruit, cinnamon sugar, drizzled with honey.
• Organic Porridge £6.50
  • With fresh fruits & honey.
• Breakfast on Organic Toast £5.50
• Glexuri £9.95
  • Georgian homemade egg cassarole with minced beef, bacon, tomato, mushrooms, onion, Georgian herb topped with cheese.
• Georgian House Breakfast £11.95
  • Scrambled eggs, georgian beans, smoked sausage, bacon, ham, slice of cheese & aubergine salad.
• Georgian Style Eggs £11.95
  • Bacon, smoked sausage, vine tomatoes.

 Light Meals

• Meat Blinebi £7.50
  • Savoury filling with mixed beef & pork.
• Vegetarian Blinebi £7.50
  • Savoury filling with ricotta, mozzarella and mint.
• Kababi £10.50
  • Wrap of seasoned minced lamb kebab with onions & spicy tomato sauce and served with mash potato.
• Pelmenis £8.50
  • Dumplings filled with seasoned beef & pork s/w yoghurt and fresh mint.
• Rye Bread for 2 £7.50
  • Organic rye bread with delicious hummus, olives & green salad.
• Cheese on Rye Bread for 2 £9.50
  • 4 cheeses- goats, mozzarella, feta, brie & parma ham on rye bread.

 Soup

• Georgian Borsch £7.50
  • Homemade Georgian traditional cabbage and beetroot soup, garnished with herbs and yoghurt.
• Ukrainian Borsch £8.50
  • Traditional soup with smoked sausage, bacon & olives.
• Chikhirtma £7.50
  • Homemade chicken and coriander soup.
• Kharcho Soup £8.50
  • Homemade Georgian traditional beef soup with rice and Georgian herbs.

 Starters

• Tevzi £8.50
  • Salmon in coriander sauce.
• Chicken Salad £7.00
  • Chicken with Georgian herbs and pomegranate.
• Prasi £7.20
  • Tasty leek and walnuts pate with Georgian herbs, garlic & onions.
• Ispanakhi £7.20
  • Spinach and walnut pate with Georgian herbs, garlic & onions.
• Tsiteli Pkhali £7.50
  • Beetroot and walnut pate with Georgian herbs, garlic & onions.
• Olivie £6.00
  • Classical vegetable salad with mayonnaise and dill.
• Badrijani £8.50
  • Aubergine stuffed with walnut pate.
• Carrot Salad £6.00
  • Carrots with garlic onions and mayonnaise.
• Georgian Salad £5.95
  • Fresh cucumber, tomatoes & herbs.
• Ajabsandali £6.50
  • Aubergines with sweet pepper & tomatoes.
• Georgian Mixed Mezze (4) £18.50
  • Random selection of four healthy starters s/w Khachapuri (Traditional Georgian cheese bread).
• Georgian Mixed Mezze (6) £28.00
  • Random selection of four healthy starters s/w Khachapuri (Traditional Georgian cheese bread).

 Hot Starters

• Meat Blini £8.75
  • Crepe filled with savoury minced beef and pork withGeorgian spices.
• Vegetarian Blini £8.75
  • Crepe filled with ricotta & mozzarella cheeses with mint & yoghurt, s/w marinated mushrooms.
• Kuchmachi £8.00
  • Pan fried chicken liver with onions, pomegranate & herbs.
• Soko £8.50
  • Mushrooms stuffed with cheese.
• Khachapuri for 2 £9.00
  • A Georgian favourite! Delicious cheese bread filled with ricotta & mozzarella.
• Khachapuri for 4 £12.50
  • A Georgian favourite! Delicious cheese bread filled with ricotta & mozzarella.
• Megruli Khachapuri for 2 £12.80
  • Flat bread stuffed & topped with Georgian cheese.
• Megruli Khachapuri for 4 £15.00
  • Flat bread stuffed & topped with Georgian cheese.
• Ajaruli Khachapuri £13.00
  • Baked bread filled with cheese topped with egg and butter.

 Mains

• Soko Ketsdze £9.00
  • Slowly cooked with garlic and coriander.
• Chkmeruli £15.00
  • Roasted chicken in traditional garlic & coriander sauce with herbs and pomegranates and s/w rice.
• Chakhokhbili £14.00
  • Chicken in rich tomato sauce with Georgian herbs s/w rice.
• Chaqapuli £17.00
  • Slowly cooked lamb stew in rich tarragon & white wine sauce.
• Tabaka £12.50
  • Roasted poussin with plum sauce.
• Ostri £14.50
  • Slowly cooked beef stew in rich tomato and spicy sauce.
• Kalmakhi £16.95
  • Roasted trout with plum sauce and baby potatoes.
• Mtsvadi £14.50
  • Pan fried marinated pork with baby potatoes and onion.
• Khinkali £15.00
  • Traditional Georgian dumplings with juicy meat filling with beef & pork.
• Large Ajabsandali £12.50
  • Hot pot of aubergine, red peppers, onion, Georgian herbs topped with mozzarella.
• Qotnis Lobio £12.50
  • Georgian traditional hot po of red beans with Georgian herbs and spices. Served with gherkins and rye bread.
• Qotnis Lobio Rachulad £14.00
  • Georgian traditional hot po of red beans with slice of pork, Georgian herbs and spices. Served with gherkins and rye bread.
• Baje £15.00
  • Chicken in traditional Georgian walnut sauce with spice and served with pomegranate.
• Salmon Baje £16.00
  • Salmon in traditional Georgian walnut sauce with spice and served with pomegranate.
• Tolma £14.00
  • Minced beef & pork rolled in cabbage leaves with delicious tomato sauce and dry plums, garnished with onion & Georgian herbs.

 Sides

• Brinji £3.50
  • Steamed rice.
• Piure £3.50
  • Mash potato.
• Kartoshka £5.50
  • Pan fried new potatoes with dill
• Ajika £2.50
  • Homemade chilli sauce with herbs.

 Soft Drinks

• Georgian Tarragon Lemonade £3.50
• Georgian Pear Lemonade £3.50
• Georgian Lemon Lemonade £3.50
• Georgian Vanilla Cream Lemonade £3.50
• Still Water £2.50
• Sparkling Water £2.50
• Coke £2.00
• Diet Coke £2.00
• Seven Up £2.00

27 Balham Hill, Clapham South, London SW12 9DX, England

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