Address
Longbridge Deverill, Warminster BA12 7DG, England
The George Inn in Wiltshire Menu
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The George Inn in Wiltshire has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Zian Palace offers many options including LC Large Bottle Coke and DC Diet Coke. Prezzo P L C includes a wide range like Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml. Finca Decero Malbec and Promesa Rioja Reserva from . Banana Wharf offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
- King Prawn £8.50
- Tandoori King Prawn Massalla Cooked in massala sauce topped up with cream and almonds £9.95
- Sathkora Lamb £6.95
- Lamb Tikka £6.95
- Prawn Cocktail £1.95
- Vegetable £4.15
- Lamb / Prawn £5.50
- Meat £5.50
- Chicken with Ginger £7.95
- Duck in Black Bean Sauce £8.95
- Steamed Seabass £16.95
- Squid with Chilli Oil £8.95
- Sweet and Sour Tofu £7.50
- Prawns with Vegetables £8.95
- Vegetable Spring Roll £5.25
- Chef’s Special Duck £9.40
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Cheese and Onion Salad Roll
- Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
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Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
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Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
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Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
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Doughnut Platter
- Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
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Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
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Fruit Medley
- Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
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Sugar Strand Doughnut
- A ring doughnut, hand decorated with white fondant and coloured sugar strands.
- Mayo £0.41
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Grilled Lamb £6.21
- Flame grilled marinated lamb lettuce, tomatoes, onions and sauce choice.
- 7 Up £1.20
- Veggie Fritter £5.52
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T - Rex Tex £6.21
- Our signature chicken strips - with jalapeno's, onion rings, cheese BBQ sauce and a choice of sauce.
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Mani's Chicken Wrap (Southern Fried) £5.52
- Our signature chicken strips - a choice of our sauce.
- Banana Milkshakes £1.44
- Rio £1.20
- Gammon Steak - A succulent steak topped with egg and pineapple £9.75
- Cheesy Chips £3.00
- Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
- Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
- Sausage £6.25
- Cheese £5.50
- Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
- Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
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Chicken Biryani £10.95
- Diced chicken and dry berry cooked slowly with aromatic spices then layered with basmati rice, cooked in north India style (dum style).
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Seafood Platter (Serves 2) £14.95
- Two each of fish cake, Koliwada tiger prawns and tandoori prawns.
- Lamb £8.95
- Bhindi Bhajee £3.95
- Vanilla Cheese Cake £3.95
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Kerala Tiger Prawns £12.95
- Tiger prawns cooked with mustard, curry leaves and south Indian herbs with coconut cream sauce, medium hot.
- Onion Bhajee (V) £3.25
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Pan Seared Seabass £12.95
- Juicy and chunky fillet of sea bass pan grilled with aromatic spices in a sauce of coconut and favoured with coriander. Lemongrass and kaffir leave.
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Sticky Chicken (G) £12.75
- A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
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Khwae River Curry with Pork & Roti (G) 🌶 £11.50
- A blend of red and green curry with pork - and roti to mop it up. Made for me by an old friend on the Khwae River in Kanchanaburi. We toned down the heat so it doesn't set your teeth on fire!
- Sparkling Water £2.60
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Spring Rolls (VE) £6.50
- Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
- Jasmine Rice £3.25
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Salmon Paneang (M) 🌶 £16.25
- Salmon fillet in a creamy, red curry sauce with stir fried Tenderstem broccoli and pak choi.
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Duck Confit £16.50
- Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!
- Organic Riceberry Rice £3.60
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Insalata Di Gamberetti (F) £7.95
- Prawns served on a bed of fresh salad, covered with prawn cocktail sauce, sprinkled with paprika.
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Filetto Rossini £24.95
- 8oz Angus steak, served on toasted bread, topped with pate & covered with Madeira sauce.
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Maiale £14.95
- 8oz pork loin steak.
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Prosciutto Di Parma e Melone £7.45
- Sliced fresh melon covered in parma ham.
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Risotto Marinara (F) £11.95
- Rice with mixed seafood, garlic, white wine cooked in a tomato sauce with a touch of cream.
- Appletiser (275 ml) £2.75
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Spaghetti Carbonara £11.95
- Made with smoked bacon, egg yolks & cooked in a cream sauce with herbs.
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Pate D'Abruzzo £6.95
- Farmhouse pork liver pate served with oak fired toasted bread with a cranberry sauce.
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Corona £5.99
- 710ml ABV% 4.2
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Arizona Peach Iced Tea £3.59
- 500ml
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Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
- Skin-On Fries £2.49
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Sprite £1.99
- 330ml
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Churros (Large) with Chocolate Dip £3.69
- Churros (Large) with chocolate dip
- Sour Cream Pot £0.49
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BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
- Fish Bhoona £8.95
- Chicken / Lamb / Prawn £4.95
- Chicken / Lamb Tikka £6.95
- Vegetable Curry £2.75
- Fish Podina £8.95
- Chicken / Lamb Curry £4.50
- Tandoori King Prawn Mussala £10.95
- Chicken / Lamb / Prawn £7.50
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Steak "N" Rice £10.95
- Lightly spice cuts of steak, lightly spiced rice, peppers and onions.
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Blues Buster Half Pound Burger £9.00
- Half pound burger. Fresh onion, lettuce and blue cheese sauce.
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Onion Rings (12 Pieces) £3.00
- 12x battered onion rings.
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Sausage Baguette £4.00
- 3 Sausages in a baguette.
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The Full English £8.00
- 2 bacon, 2 sausages, 2x free range eggs, 2x hash browns, mushrooms, beans, toast.
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Bacon Bap £4.00
- 2 slices of back bacon in a bap.
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Chocolate Brownie £3.50
- Slice of chocolate brownie .
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Chilli Cheese Chips £6.75
- Chips in a foil container with homemade chilli, melted cheese.
The George Inn
Phone
01985840396
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Pub Food , Vegetarian
Features
Kid Friendly , Seating , Groups , Highchairs Available , Street Parking , Free Wifi , Wheelchair accessible , Local cuisine , Business meetings , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Bar Scene
Longbridge Deverill, Warminster BA12 7DG, England
- Wiltshire Bar Menus
- Wiltshire British Menus
- Wiltshire Gluten Free Menus
- Wiltshire Pub Food Menus
- Wiltshire Vegetarian Menus
- South West England Bar Menus
- South West England British Menus
- South West England Gluten Free Menus
- South West England Pub Food Menus
- South West England Vegetarian Menus