The Garnon Bushes in Essex Menu

The Garnon Bushes in Essex has no menu available, but can choose from many other options such as Corona or Brooklyn Lager from Five Guys. Tasty offers many options including Bottle of Water (50cl) and Tango Apple (330ml). Masa includes a wide range like Diet Coca-Cola or Coca-Cola. Diet Coca-Cola 1.5L and Diet Coca-Cola 0.33L from . The Fat Pizza offers Green Box Sushi and Yaki Tori (4 Pcs).

Nearby Sample Menus

Tayaba (sample menu)
  • BBQ Bacon Burger £9.50
    • 6oz aged beef patty, topped with cured maple beef bacon, sweet & smoky house BBQ sauce, mayo, onion rings, American cheese, lettuce, tomato & gherkins.
  • Posh Fish Finger Sandwich £8.95
    • Three golden brown tempura fried cod fish fingers topped with melted American cheese, served with crunchy lettuce & tartare sauce in a toasted brioche bun.
  • Hot Buffalo Burger £8.95
    • Buttermilk fried chicken burger shaken in buffalo sauce, in a toasted brioche bun with crunchy lettuce, pickles, American cheese and blue cheese sauce.
  • Po Boy Sandwhich £10.50
    • Buttermilk fried prawns with our house sauce, crunchy lettuce in a toasted brioche bun.
  • Skin on Fries £3.00
    • Maris piper skin on fries with a sprinkling sea salt.
  • Flat White £2.75
    • Milk, sugar and creamer option available.
  • Butterscotch Beer (Non Alcoholic) £2.95
    • 355ml glass bottle from Flying Cauldron. Butterscotch beer has the perfect combination of spells and quality natural ingredients and continues to be prized for its creamy vanilla and butterscotch flavours. Flying Cauldron is micro-brewed, to preserve all the taste of each ingredient.
  • Buttermilk Fried Chicken Burger £8.50
    • Buttermilk fried chicken topped with American cheese, chipotle mayonnaise, house sauce, and lettuce.
Stewart's Delicatessen and Tea Room (sample menu)
  • Fried Feta £6.50
    • Fried feta with sesame & honey.
  • Krasatto £12.90
    • Chicken cooked in wine sauce, tomato, olive oil & herbs, served with chips or rice.
  • Tzatziki £4.80
    • Greek yogurt with cucumber & garlic, served with pita bread.
  • Pita Ladolemono £3.95
    • Pita bread drizzled with olive oil, salt & oregano.
  • Zucchini Fritters £5.50
    • Courgette croquettes.
  • Pasturma £5.00
    • Grilled beef sausage.
  • Briam £9.90
    • Vegetables cooked in olive oil & tomato sauce served with pita bread.
  • Chicken £6.00
Agostinho's Restaurant (sample menu)
  • Caldeira De Peixe E Mariscos Traditional Portuguese Fish and Shellfish Casserole (Bouillabisse), Tomatoes, Olive Oil, Potatoes, Peppers, Wine and Parsley. £16.95
  • Pasteis De Bacalhau Portuguese Sun Dried Salted Cod Cakes, Leaf Salad with Garlic and Coriander Mayonnaise. £5.95
  • Extra Potatoes, Sauté, Fresh Cut Chips, New, Cream or Rice (Per Portion) £2.00
  • Pasta, Tomato, Herbs and Garlic Sauce. £8.95
  • Vegetable Risotto. £8.95
  • Fresh Beans or Broccoli or Cauliflower Cheese (Per Portion) £2.00
  • Pate De Figado De Pato Chef’s Home Made Duck Liver Pate’, Salad and Hot Toast. £5.75
  • Salmao Fumado Com Abacate Scotch Oak Smoked Salmon with Avocado. £6.95
Sandwich Plus (sample menu)
  • Sausage & Baked Beans £5.00
  • Prawns £3.60
  • Pepsi Max (600ml) (Bottle) £1.50
  • Italian Chicken £3.15
  • Roast Ham, Cheese & Pineapple £4.60
  • Roast Ham, Cheese, Pickle & Salad £4.70
  • Sweet Chilli Prawn £5.00
    • Prawn, cucumber, sweet peppers, grated carrot, cucumber, cress, sweet chilli sauce.
  • Coronation Chicken £3.15
Imperial First Chinese Buffett (sample menu)
  • Egg Fried Rice £3.30
  • Japanese Style Char Siu £6.50
  • Mushroom Curry £5.00
  • King Prawn in Satay Sauce £8.20
  • Shrimp Chow Mein £5.30
  • Satay Mushrooms £5.00
  • Satay Squid £7.20
  • King Prawn in Oyster Sauce £7.80
Casa Mia Restaurant (sample menu)
  • Risotto Al Frutti Di Mare £11.90
    • Rice mixed with seafood in a tasty tomato & garlic sauce.
  • Pasta Casa Italiana £8.90
    • Penne with aubergines, peppers, mushrooms, onions & fresh tomato with chillies.
  • Vegetariana (V) £8.90
    • Tomato, mozzarella, peppers, spinach, artichokes & mushrooms.
  • Cauliflower Cheese £3.50
  • Melanzane Alla Parmigiana £5.90
    • Slices of aubergine with a classic tomato sauce & fresh basil topped with mozzarella & parmesan.
  • Rocket & Parmesan Salad £4.50
    • Cos lettuce with parmesan & croutons.
  • Pennette Agli Straccetti Di Manzo £11.90
    • Pasta with strips of beef sauteed with peppers in garlic, tomato & chilli sauce.
  • Funghi Ripieni £5.90
    • Mushroms stuffed with minced beef topped with tomatoes & cheese.
Langthong Thai Restaurant (sample menu)
  • Moo Pad Pik Tai Dam £9.75
    • Stir fried pork with mixed peppers and spring onions in black peppercorn sauce.
  • Kai Pad Metmamuang £9.75
    • Stir fry chicken with cashew nuts, spring onions and dried chillies.
  • Tod Mun Pla (Thai Fish Cakes) (4) £6.25
    • Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
  • Neua Pad Kya Pao (Spicy) £9.75
    • Stir fried beef with mixed peppers, chillies and fresh holy basil.
  • Satay (4) £5.95
    • Thin strips of chicken or beef marinated in herbs, skewered and grilled, served with peanut sauce.
  • Tom Yum Kai (Spicy Chicken Soup) £5.40
    • A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
  • Tao Hu Pad Phed £8.95
    • Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.
  • Pak Bung Fai Daeng £7.95
    • Stir fried Thai morning glory with garlic and chilli.
The Raj (sample menu)
  • spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • - KING PRAWN £6.95
  • - CHICKEN TIKKA / LAMB TIKKA £5.20
  • vindaloo very hot with black pepper, lemon & ginger -
  • set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
  • bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
  • - PRAWN £2.75
Outback Steakhouse (sample menu)
  • Meaty Nachos £9.45
    • House nachos plus pulled pork (GFM, Milk, Mustard), pulled brisket (Gluten, Fish, Milk, Mustard, Soya) or classic chilli (Fish, Milk, Mustard).
  • Vanilla £3.95
  • Sea BRGR £11.25
    • Battered cod burger with gherkin relish served with lemon and tartare sauce and chunky chips on the side. Celery, Gluten, Eggs, Fish, Milk, Mustard, Soya.
  • The Porker £9.95
    • Smothered with BBQ pulled pork, bacon and Brats cheese sauce. GFM, Celery, Gluten, Eggs, Milk, Mustard, Soya.
  • Budweiser 330ml Bottle £3.95
  • Garlic Flatbread £3.00
    • VG, Gluten.
  • Karaage Chicken £5.95
    • Karaage chicken thigh chunks served on a bed of mixed leaves, with a soy and sweet chilli dipping sauce and kimchi slaw. Gluten, Eggs, Fish, Milk, Sesame, Soya, Sulphites.
  • 8oz Rump £17.95
    • Lean with slight marbling which gives a great beefy flavour. Best cooked medium or medium rare. GF.
Khyber Pass Restaurant (sample menu)
  • Prawn Madras (C) £6.95
  • Tandoori Thali £16.95
    • All variety of marinated chicken, lamb kebab & king prawns, served with pilau rice & naan bread & the usual mint sauce.
  • Egg Fried Rice (D) (E) £2.95
  • Tandoori King Prawn Pathia (D) (MU) (C) £10.95
  • Peshwari Naan (D) (G) (E) (N) £2.50
    • Cooked with coconut & sultanas.
  • Pouilly Fuisse Burgundy White Wine £34.95
  • Chicken Biryani (D) £6.95
  • Pineapple Juice (1L) £2.95
Pizza Express Restaurants (sample menu)
  • Padana V, VG, GF
    • Goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Classic base (pictured). Also available on a gluten-free base. Vegan option available.
  • Dough Balls Doppio V
    • A double portion of our famous Dough Balls, with garlic butter, pesto and smoky tomato harissa. Gluten-free Dough Balls available
  • Leggera Padana V, VG
    • Under 600 calories. Goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad. Vegan option available.
  • La Reine
    • Italian ham, black olives, mushrooms, mozzarella and tomato on a Romana base
  • American Hot
    • Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers on a Romana base
  • Baked Vanilla Cheesecake V
    • With fruit coulis. Served with your choice of cream, gelato or mascarpone
  • American Hot GF
    • Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers on a Classic base (pictured). Also available on a gluten-free base.
  • Calamari
    • Lightly crumbed calamari with Caesar dressing, lemon and parsley
Greggs Plc (sample menu)
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
Giggling Squid Brentwood (sample menu)
  • Pak Choi & Tenderstem (VE) £5.50
  • Ginger Beer £2.95
  • Thai Green Curry 🌶🌶 £12.90
    • Old favourite of “farang” (foreigner) travelling in Thailand. Combination of delicious Thai flavours blended with silky smooth coconut milk.
  • Ruby Noodle Pad Kimao 🌶 (VE) £6.50
  • Mushroom Larb 🌶🌶 (VE) £6.50
    • Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.
  • Mushroom Larb 🌶🌶 (VE) £6.50
    • Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.
  • Duck Confit £16.50
    • Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!
  • Fishing Boat Curry £18.25
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
Elachi Indian Takeaway (sample menu)
  • Falafels, Hummus, Rocket Salad, Tahini (Vg) £5.50
  • Peanut Butter (VG) (GF) £2.50
  • Lamb Sausage, Hummus, Mushroom, Rocket Salad, Tahini (H) £6.00
  • Falafels on Bed of Hummus (VG) £7.50
    • With rocket salad, couscous, feta cheese, sumac, tahini and flatbread (vegan).
  • Halloumi & Mushroom, Hummus, Rocket Salad, Tahini (V) £5.50
  • Still Water £1.00
  • Double Chocolate (VG) (GF) £2.50
  • Beef Kofta, Hummus, Rocket Salad, Tahini (H) £6.00
Kings Head (sample menu)
  • Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
  • Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
  • Tempura Battered King Prawns - with sweet chilli sauce £4.95
  • Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
  • Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
  • Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
  • Extra toppings 90p
  • Baby Calamari - with garlic aioli £4.45
The Garnon Bushes

The Garnon Bushes

location

Address

13 Coopersale Common, Coopersale, Epping CM16 7QS, UK

phone

Phone

01992560211

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:30 PM, Tuesday: 12:00 – 11:30 PM, Wednesday: 12:00 – 11:30 PM, Thursday: 12:00 – 11:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food , Vegetarian

features

Features

Reservations ,  Serves Alcohol ,  Kid Friendly ,  Groups ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Wheelchair accessible

Location
13 Coopersale Common, Coopersale, Epping CM16 7QS, UK
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