The Crew Room in Buckinghamshire Menu

The Crew Room in Buckinghamshire has no menu available, but can choose from many other options such as White Wine or Red Wine from Yummie Pizza. Zizzi Restaurants offers many options including Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote.. Papa's The Deep Blue includes a wide range like Saveloy & Chips or Burger & Chips. Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ from . Giggling Squid Wokingham offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

  • Skinny Fries £3.00
  • West Country Mussels with Moules Marinieres £6.95/£12.95
  • Stuffed Roast Belly Pork £12.95
  • Sticky Toffee Pudding with Custard £4.95
  • Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
  • Veg of the Day £3.00
  • House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
  • Green Salad with Basil Oil £3.00
  • Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
  • Murgh Channa Balti (Chicken & chick peas) £8.90
  • Saag Channa Balti £8.90
  • Chicken Salad £10.90
  • Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
  • Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
  • Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
  • Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
  • Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Stilton £4.95
  • Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
  • Ham & Cheese £6.50
  • BLT £5.95
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Passion Fruit Mango Sorbet £5.99
  • Fresh Fruit Salad served with Cream or Vanilla Ice Cream £5.99
  • Breaded Deep Fried Brie and Camembert with Cranberry Coulis £6.99
  • Smooth Brussels Pate Terraine served with Melba Toast £5.99
  • Gammon Steak served with Pineapple or Fried Egg's and Chips £13.99
  • The Pheasant Grill - 140g Sirloin Steak, Gammon, Lamb Cutlet, Cumberland Sausage, Calves Liver, Mushrooms, Fresh Vegetables & Potatoes £18.99
  • Fan of Melons with Mango dressed with Mango Coulis £5.99
  • Hot Salmon and Penne Pasta Salad £13.99
  • Mango & Lime Vg. Gf
    • Sweet, zingy & perfectly ripe.
  • Bear Yo Yo’S V, Vg, Gf
    • Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
  • Shortbread V
    • Crisp and crunchy all butter shortbread biscuits.
  • Smoked Salmon & Soft Cheese Sandwich
    • Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
  • Almond Croissant V
    • A buttery croissant filled with almond paste and sprinkled with flaked almonds.
  • Almond Biscotti V
    • A twice-baked crunchy Italian biscuit containing almonds.
  • Individual Cappuccino Cake V
    • Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
  • Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
    • Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
  • Kurma (Vegetable) £5.80
  • Balti £9.50
    • A spicy dish cooked with chicken or lamb, served in a mini wok with onions, capsicum, tomatoes & fresh spices.
  • Pickle (Each) £1.30
    • Mango or lime.
  • Piaza (Vegetable) £5.70
  • Saag (Vegetable) £5.70
  • ALoo- Channa Chaat (Cold Starter) £3.80
  • Bhuna (Gosht) £6.30
  • Plain Naan £2.50
    • Specially baked in clay oven.
  • Mella Rossa £4.95
  • Fries £3.25
  • The Bronx £8.50
    • Italian Meatball
  • Merlot del Veneto, Via Nova, Italy £22.95
  • Onion Rings £3.75
  • Large Fries £3.75
  • Corona £4.95
  • The Pittsburgh £8.50
    • Smoky Bacon & Red Onion
  • Ca' Luca Pinot Grigio, Italy £24.00
  • Margherita £8.00
    • Fior di latte, fresh basil, d.o.p buffalo mozzarella, extra virgin olive oil.
  • Puttanesca £9.00
    • Ior de latte, anchovies, red onions, capers, kalamata olives, garlic oil.
  • Rocket, Parmesan, Virgin Olive Oil, White Balsamic £4.00
  • Ham & Portobello £9.00
    • Fior de latte, smoked ham, portobello mushrooms, rosemary, garlic oil.
  • Tor Del Colle Montepulciano D'Abruzzo Riserva, Italy £27.00
  • Coppa, Burrata, Rocket £13.00
    • Fior di latte, coppa, rocket, whole burrata.
  • Basil Pesto Mayo £1.00
The Crew Room

The Crew Room

location

Address

Hangar Road, Denham Aerodrome, Tilehouse Lane, Uxbridge UB9 5DF, United Kingdom

phone

Phone

01895834568

email

Email

None

clock

Opened hours

Sunday 10:00 - 17:00 Monday 10:00 - 16:00 Tuesday 10:00 - 16:00 Wednesday 10:00 - 16:00 Thursday 10:00 - 16:00 Friday 10:00 - 16:00 Saturday 10:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Hangar Road, Denham Aerodrome, Tilehouse Lane, Uxbridge UB9 5DF, United Kingdom