The Core in Wiltshire Menu

The Core in Wiltshire has no menu available, but can choose from many other options such as 1.5 Ltr Bottle or 0.5 Ltr Bottle from Pizza Time. Swoon offers many options including Lovely Drinks and San Pellegrino. Manis includes a wide range like Mineral Water or Banana Milkshakes. Kingfisher 650ml and Cobra 660ml from . New Delhi offers Las Iguanas and Corona Beer for 4.

Nearby Sample Menus

  • King Prawn Pathia Puree or with Sag Spiced King Prawns with thick gravy slightly hot on deep fried bread. £4.50
  • Chicken Tikka £5.55
  • Tarka Dal (lentils/Garlic and fresh Herbs) £2.30
  • Chana Massala (Chick Peas) £2.55
  • Onion Pulao £2.40
  • Chicken Tikka £5.55
  • Chicken Pakora Spicy chicken battered and deep fried £3.10
  • Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95
  • Thai Salad £6.75
  • Pork with Basil £7.95
  • Squid with Chilli Oil £8.95
  • Chicken with Ginger £7.95
  • Steamed Seabass £16.95
  • Squid with Garlic £8.95
  • Sweet and Sour Pork £7.95
  • Egg Noodles £6.50
  • Almond Croissant
    • We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Golden Syrup Porridge
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Banana Milkshakes £1.44
  • Grilled Chicken £6.21
    • Flame grilled marinated chicken breast - with lettuce, tomatoes onions and sauce choice.
  • Chilli £0.41
  • Chipotle £0.41
  • Diet Coke £1.20
  • Mani's Chicken Wrap (Southern Fried) £5.52
    • Our signature chicken strips - a choice of our sauce.
  • Garlic Mayo £0.41
  • Grilled Lamb £6.21
    • Flame grilled marinated lamb lettuce, tomatoes, onions and sauce choice.
  • Duck Tikka Shaslik £9.95
  • Gurkha Style Stir Fried - Chilli £5.50
    • A highly popular Nepalese dish stir-fried in a cast-iron wok and strips of selected items cooked with capsicum, onion and tomato in sweet and hot sauce. Spectacular favours and appearance.
  • Chicken £8.95
  • Saag Aloo £3.75
  • Chicken Chyau Piyaza £12.95
    • Diced chicken breast cooked with mushrooms, onions and peppers. Medium spiced with green chillies served with pilau rice.
  • Chicken Mango £12.95
    • Diced chicken breast & mango chunk cooked in mild spices with a touch of cream served with steamed basmati rice.
  • Pan Seared Seabass £12.95
    • Juicy and chunky fillet of sea bass pan grilled with aromatic spices in a sauce of coconut and favoured with coriander. Lemongrass and kaffir leave.
  • Vegetable Dumpling – Kofta £9.25
    • Deep fried dumpling of spiced seasonal vegetable cooked in a gravy of onion, tomato and cream served with steamed basmati rice.
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
  • Cheese £5.50
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Sausage £5.15
  • Prawn £6.95
  • Cajun Chicken £7.25
  • Cheese £4.25
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Breakfast Burrito £6.99
    • A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
  • Sprite £1.99
    • 330ml
  • Loaded Nachos with Salsa & Guacamole £3.99
    • Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Mighty Meat £7.99
    • The burrito that packs a punch. Ancho chicken, slow cooked pulled beef and pork all in one burrito
  • Barbacoa Beef Bowl £7.99
    • Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Fish Garlic Chilli Massala £8.95
  • Kulcha Nan £2.10
  • Chicken Tikka / Lamb Tikka - Tender pieces of chicken or lamb served off the bone, cooked with mild spices in the Tandoori oven. £6.25
  • Shamme Kebab £3.25
  • Jeera Chicken / Lamb £3.95
  • Chicken Chat / Aloo Chat £3.25
  • Special Fried Rice £2.50
  • Chicken Makhani - A very mild dish with fresh cream, almond & butter sauce. £7.50
  • Organic Riceberry Rice £3.60
  • Pak Choi & Tenderstem (VE) £5.50
  • Prawn Crackers (G) £3.25
    • Spicy and hard to stop eating!
  • Chubby Cheek Pork £14.25
    • We treat pork cheek with love. First, a long soak in ginger root, black pepper and palm sugar then slow-cooked to sweet, tender perfection. Served with veg relish for a crisp contrast.
  • Chicken Satay (N) £7.25
    • Chicken skewers steeped in coconut milk, lemongrass and turmeric and grilled until golden. Served with quick-pickle vegetables and peanut sauce.
  • Charcoal Noodle Pad Kimao 🌶 (VE) £6.50
  • Fishing Boat Curry £18.25
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Khwae River Curry with Pork & Roti (G) 🌶 £11.50
    • A blend of red and green curry with pork - and roti to mop it up. Made for me by an old friend on the Khwae River in Kanchanaburi. We toned down the heat so it doesn't set your teeth on fire!
  • Risotto Con Pollo e Asparagi £12.95
    • Italian rice cooked with chicken & asparagus in a creamy sauce.
  • £5.95
  • Pate D'Abruzzo £6.95
    • Farmhouse pork liver pate served with oak fired toasted bread with a cranberry sauce.
  • Insalata Di Gamberetti (F) £7.95
    • Prawns served on a bed of fresh salad, covered with prawn cocktail sauce, sprinkled with paprika.
  • £20.95
  • Penne Al Pollo e Peppers £11.95
    • Penne pasta with chicken & mixed bell peppers. Cooked in a creamy sauce with a touch of tomato.
  • £19.95
  • Grigliata Mista £24.95
    • A selection of grilled mixed fresh fish.
  • Steak and Jalapenos, all melted together. Peppers and onions. £9.99
  • Big E Burger (Half Pounder) £7.75
    • 2x burgers, 2 cheeses, lettuce, & mayo.
  • Chips £2.80
    • Portion of chips.
  • coleslaw. £6.00
  • Sausage Bap £4.00
    • 2 sausages in a bap
  • Burger Mustard £0.50
  • Cheese Toastie £4.00
    • Melted cheeses.
  • mushrooms, mayo, chipotle. £9.00
The Core

The Core

location

Address

Unit 2, The Courtyard, Stype, Hungerford RG17 0RE, United Kingdom

phone

Phone

None

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Vegan , Vegetarian

features

Features

Location
Unit 2, The Courtyard, Stype, Hungerford RG17 0RE, United Kingdom