The Club House Bude in Bude Menu

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The Club House Bude in Bude has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Nemos offers many options including Battered Mars Bar and Roll & Butter. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers The Thirsty Scholar and House Wines (750ml).

Nearby Sample Menus

Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Fish Fingers (5) With Chips and Drink £4.90
Chicken Shish Wrap £7.00
Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
Doner Wrap £7.00
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Farm House £7.99
- Ham and mushroom.
Chips £2.50

Battered Burger & Chips £5.00
Burger & Chips £6.50
Potato Fritters (5 Pieces) £2.50
Surf & Turf with Chips £5.00
Plaice £7.00
Chicken Nuggets & Chips (Large) £6.00
Chicken Burger & Chips (Large) £5.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.

Chips £3.50
Toast with Jam & Marmalade £2.00
Lamb & mint £8.00
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Sausage & Egg £4.50
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Scrambled Egg on Toast £4.50
Bacon & Egg £4.50

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Bolognese - Cheese, Bolognese Sauce £5.00
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50