The Chipping Forecast in London Menu

Starters Starters
  • Salt & Pepper Squid £10.00
    • With Asian slaw.
  • Salmon Fishcakes with Lemon Mayonnaise £7.50
    • Two Scottish salmon fishcakes coated in panko breadcrumbs.
  • Devilled Whitebait £7.50
    • With lemon, chilli and paprika.
  • Crayfish & Avocado Cocktail £7.00
    • Little gem, cocktail sauce, lemon and a touch of paprika.
  • Deep Fried Halloumi £6.25
    • With sweet chilli sauce & tzatziki.
  • Cheesy Crab on Chips £7.50
    • Salcombe crab, mayo & cheese on triple cooked hand cut chips.
  • King Prawn “Scampi” £7.50
    • Four beer battered and deep fried king prawns.
  • Fish Croquettes £7.50
    • Four fish croquettes with lemon mayonnaise.
  • Smoked Salmon Arancini £7.50
    • Four Scottish smoked salmon and rice balls.
  • Crab Balls £8.75
    • Four cornish crab balls with ginger & lime sauce.
  • Crab Mac & Cheese £10.00
    • Cornish crab, crayfish & macaroni.
  • Haddock Goujons £8.75
    • Breaded cornish haddock goujons with confit garlic mayo.
Mains Mains
  • Lobster Roll £22.50
    • Fresh cornish lobster, spicy mayonnaise, lettuce, lemon & parmesan in a brioche bun.
  • Fish Finger Sandwich £9.40
    • Battered cornish haddock, minted peas, tartare sauce & pea shoots in a brioche bun.
  • Salt & Pepper Squid £17.50
    • With Asian slaw.
  • Fish Pie £20.00
    • Cornish cod & Scottish salmon in a rich sauce topped with parmesan mash.
  • Devilled Whitebait £10.00
    • With lemon, chilli and paprika.
Cornish Crab Roll >> Handpicked fresh cornish crab meat with mayonnaise, lemon and watercress in a brioche bun. Cornish Crab Roll >> Handpicked fresh cornish crab meat with mayonnaise, lemon and watercress in a brioche bun.
  • £18.20
  • King Prawn “Scampi” £12.50
    • Beer battered and deep fried.
  • Cod, Chips, Tartare Sauce & Minted Pea Puree £23.75
    • Cornish line caught cod traditional battered and deep fried in beef dripping.
  • Hake, Chips, Tartare Sauce & Minted Pea Puree £21.25
    • Cornish Day Boat Hake traditional battered and deep fried in beef dripping.
  • Haddock, Chips, Tartare Sauce & Minted Pea Puree £18.75
    • Cornish Day Boat Haddock traditional battered and deep fried in beef dripping.
  • King Prawn “Scampi” (GF) £12.50
    • Gluten free Beer battered and deep fried in rape seed oil.
  • Cod, Chips, Tartare Sauce & Minted Pea Puree (GF) £23.75
    • Cornish line caught cod in gluten free beer batter and deep fried in rape seed oil.
  • Hake, Chips, Tartare Sauce & Minted Pea Puree (GF) £21.25
    • Cornish day boat hake in gluten free beer batter and deep fried in rape seed oil.
  • Haddock, Chips, Tartare Sauce & Minted Pea Puree (GF) £18.75
    • Cornish day boat haddock in gluten free beer batter and deep fried in rape seed oil.
  • Haddock Goujons £16.65
    • Breaded cornish haddock goujons with confit garlic mayo.
Non Fish Dishes Non Fish Dishes
  • Large Super Food Salad £15.00
    • Broccoli, avocado, red quinoa, freekeh, pomegranate & sunflower seeds with lemon dressing.
  • Deep Fried Halloumi £11.25
    • Served with rocket, sweet chilli relish & tzatziki.
Sides Sides
  • Sourdough Bread & Traditional Farmhouse Butter £2.00
  • Hand Cut Chunky Chips £5.65
    • Handmade using specially selected potatoes from Lincolnshire. Triple cooked in beef dripping.
  • Hand Cut Chunky Chips (GF) £5.65
    • Handmade using specially selected potatoes from Lincolnshire. Triple cooked in beef dripping.
  • Minted Pea Puree £2.50
  • Tartare Sauce £2.00
  • Mayonnaise £2.00
  • Curry Sauce £2.00
  • Pickled Egg £1.00
  • Butter Leaf & Avocado Salad £6.90
    • With fresh herbs and vinaigrette dressing.
  • Steamed Broccoli £5.00
    • With chilli and ginger.
  • Pickled Onions £1.00
  • Pickled Wally £1.00
  • Small Super Food Salad £7.50
    • Broccoli, avocado, red quinoa, freekeh, pomegranate & sunflower seeds with lemon dressing.
  • Asian Slaw £5.00
    • Shredded raw cabbages with coriander, mint, chilli and soy.
  • Heinz Tomato Ketchup Sachet £0.20
  • Malt Vinegar Sachet £0.20
Puddings Puddings
  • Apple Pie £7.50
    • A deep filled apple pie served with double cream.
  • Sticky Toffee Pudding £7.50
    • Scrumptious and rich served with double cream.
  • Deep Fried Mars Mars Bar £7.50
    • With Chantilly cream and fruit compote.
Soft Drinks Soft Drinks
  • Coca-Cola 330ml Bottle £3.00
  • Diet Coke 330ml Bottle £3.00
  • Fentimans Ginger Beer (275ml) £3.00
    • A traditional brewed ginger beer with a complex taste. Made using the finest natural ginger root. Fiery and full of flavour.
  • Fentimans Victorian Lemonade (275ml) £3.00
    • This cloudy and refreshing Lemonade has the juice of one and a half lemons in every bottle.
  • Mandarin & Seville Orange Jigger (275ml) £3.00
    • Combining the juice of eight mandarins and the zest of Seville orange in this bottle from Fentimans.
  • Cawston Press Rhubarb (330ml) £2.50
    • A fizzy drink made by blending the best tasting sweet apples with deliciously tart rhubarb and sparkling water. No artificial sweeteners, preservatives or colouring.
  • Cornish Apple Juice (250ml) £4.00
    • Polgoon Orchard fresh pressed Cornish Apple Juice, crisp & refreshing. Pressed from freshly harvested apples and is naturally cloudy.
White Wine White Wine
  • Azumbre Verdejo, 2016, Rueda, Spain, 750ml £26.00
    • Crisp and dry, Verdejo has all the fresh attributes of Sauvignon Blanc with a twist, pairs seamlessly with seafood.
  • Gavi Guido Matteo, 2016, Piedmont, Italy, 750ml £35.00
    • Light, dry and refreshing with fine aromas and a crispness that makes it fantastic with fresh seafood.
  • Catanga Organic Blanco, 2017, Vino De La Tierra De Castilla, Spain, 750ml £23.00
    • Crisp, light, aromatic, dry and fruity.
  • Pale Clouds Sauvignon Blanc, 2016, Marlborough, New Zealand, 750ml £33.00
    • Aromatic with gooseberry, lush passionfruit and tropical fruit overtones. A delightful complement to seafood.
  • The War Horse Chenin Blanc 2018, Stellenbosch, South Africa £25.00
    • Fruit flavours, crisp, fresh acidity.
  • Picpoul De Pinet ‘Aige Marine’ 2017, Languedoc, France £29.00
    • Refreshing, fresh citrus / grapefruit flavours.
  • Chablis, Louis Robin 2016, Burgundy, France £40.00
    • Medium bodied, dry, unoaked, first-class pure.
  • Pinot Grigio, Galassia 2017, Garganega, Veneto, Italy 750ml £24.00
    • Fresh, crisp, fruity.
Red Wine Red Wine
  • Castellani ‘Mirapiana’, 2015, Maremma, Toscana, Italy, 750ml £26.00
    • Medium bodied with a delightful fruitiness from southern Tuscany.
  • Cote Du Rhone Esprit Barville, 2015, Maison Brotte, France, 750ml £30.00
    • Full bodied with warm fruits and spices, firm tanins and fresh acidity.
  • Outnumbered Pinot Noir, 2016, Wairapa, New Zealand, 750ml £39.00
    • Medium bodied and fruity Pinot Noir with a great balance of fruit and spice.
  • Catanga Organic Rojo 2017, Vino de la Tierra de Castilla, Spain £24.50
    • Tempranillo - wild red berries, smooth tannins.
  • Côte Du Rhône Esprit Barville 2016, Maison Brotte, France £30.00
    • Full bodied, warm fruits, spices, fresh acidity.
  • Malbec, Valcheta 2017, Mendoza, Argentina 750ml £26.00
    • Blackcurrant, black cherry, soft, silky tannins.
Sparkling Wine Sparkling Wine
  • The Wine Merchant’s Range Prosecco, Brut, NV, Veneto, Italy, 750ml £35.00
    • Excellent quality, extra dry and refreshing, perfect as an apéritif or an accompaniment to seafood.
Bottled Beers Bottled Beers
  • BrewDog Vagabond Pale Ale (GF) (4.5%) £5.50
    • A kick-ass, hop-forward pale ale, that just so happens to be gluten free. Vagabond Pale Ale melds citrus and tropical hop flavours with a light caramel malt base, backed up with a raucously resinous bitterness.
  • Polgoon Cornish Cider 330ml Med Dry (5.0%) £5.50
    • An artisan cider made from apples picked and pressed on their own orchard near Penzance.
  • Guiness Original Extra Stout, 4.2% (330ml) £3.50
  • Heineken 0.0 - Alcohol Free Lager, 0% (330ml) £2.50

Nearby Sample Menus

Taboon Bakery (sample menu)
  • Falafel and Hummus £5.00
    • 7 falafel balls.
  • Falafel in a Box £6.00
    • 7 falafel balls.
  • Sabich in Pita £4.50
  • Falafel in Pita £5.00
  • Fish and Chips £9.00
    • With lemon and sauce tartar.
  • Soup of the Day £4.00
    • With 1 pita bread.
  • Soft Drinks £1.50
  • Spaghetti with Tomato Sauce £5.00
Eat Tokyo (sample menu)
  • Unagi and Cucumber Roll £8.20
    • Unagi, cucumber.
  • Cucumber Roll £2.20
    • Cucumber.
  • Sashimi Boat £42.00
  • Chirashi Don £10.80
    • 7 kinds of fish and 1 egg omelette, crab stick with sushi rice.
  • Tuna and Avocado Roll £5.50
    • Tuna, avocado.
  • Coke (350ml) £1.30
  • Atuage Oden £1.50
    • Fried tofu.
  • Lobster Seafood Ball £1.50
Benugo - Curzon Street (sample menu)
  • Superseed Muffin (VG) £2.50
  • West Country Cheddar & Farmhouse Chutney £4.75
  • Raspberry & White Chocolate Muffin (V) £2.50
  • Green Power Nourish Smoothie (VG) £3.00
  • Reuben Combination £6.35
    • Pastrami, Gruyere, Thousand Island dressing, wholegrain mustard mayo, sauerkraut and cornichons on a stonebaked dark ciabatta.
  • Ham & Emmental Sourdough Baguette £4.75
    • Wiltshire ham, Emmental, Dijon mayo on springy sourdough baguette.
  • Sparkling Water £1.50
  • Berry Burst Nourish Smoothie (VG) £3.00
Alexander The Great (sample menu)
  • T-Bone Steak £18.95
  • Loukanika - Spicy sausages grilled £4.85
  • Aubergine Salad - with tahini, yoghurt and garlic £4.50
  • Baby Kalamari - Grilled or deep fried £6.50
  • Roast Potatoes £2.50
  • Spanahopitta - Fresh spinach with fetta cheese in fillo pastry £4.75
  • Keetedes - Mixed pork balls with various spices & tomatoes £4.35
  • Alexander Kebab - Pieces of marinated lamb with peppers, mushrooms and onions, served with rice £12.95
Chutney Tandoori (sample menu)
  • Tandoori Lamb Chops £7.45
    • Lamb chops marinated in spices, cooked in clay oven with green pepper and onions.
  • Korahi Chicken or Lamb £6.50
    • Diced pieces of chicken or lamb tikka cooked in medium spice with chopped green peppers, tomatoes, onion, garlic and ginger, served in cast iron bowl.
  • Keema Rice £2.95
    • Minced lamb with basmati rice.
  • Chana Masala or Chana Sag £2.95
  • Brinjal Bhaji or Bhindi Bhaji £2.95
  • Tandoori Wings (4) £2.50
  • Pilau Basmati Rice £2.10
  • Modu Kash £6.50
    • Bite size chicken tikka marinated in honey cooked in a mild sauce.
Da Lillo (sample menu)
  • Penne all'Arrabbiata (V) £10.00
    • With tomato, garlic and chilli sauce.
  • Napoli £12.00
    • Mozzarella, tomato, anchovies, olives and capers.
  • Garlic Pizza Bread £4.75
    • With tomato.
  • Emigrante £13.00
    • Mozzarella, tomato, ricotta cheese, parma ham, basil and rocket.
  • Vegetariana £12.00
    • Mozzarella, tomato, mixed peppers, mushrooms, artichokes and onions.
  • Spaghetti alle Vongole Veraci £11.00
    • With fresh baby clams in a tomato sauce.
  • Risotto alla Marinara £15.00
    • Arborio rice with mixed seafood and cherry tomatoes with a touch of chilli.
  • Roast Potatoes £2.80
Ekin Restaurant (sample menu)
  • Chicken Wings £14.50
    • Grilled chicken wings served with salad and rice.
  • Olives £5.25
    • Served seasoned.
  • Mutebbel £6.80
    • Pureed aubergine prepared with olive oil and garlic.
  • Kalamar £9.00
    • Freshly fried squids.
  • Kisir £6.80
    • Couscous, celery, peppers, tomato, spring onion, fresh lemon juice and olive oil.
  • Vegetarian Kebab £14.50
    • Charcoal grilled mushroom, onion, tomatoes, green pepper.
  • Grilled Onion £4.50
  • Sea Bass £21.50
    • Charcoal grilled whole sea bass, served with rice and salad.
Dixy Fried Chicken (sample menu)
  • Coleslaw / Beans N/A
  • Heinz dips - Tomato or BBQ N/A
  • Chicken Fillet / Sizzler Burger N/A
  • Chicken Shawarma N/A
  • Hash brown N/A
  • Pepsi 1.5ltr bottle N/A
  • Chocolate ring doughnut N/A
  • Grilled Tikka Burger N/A
Granary Thai Cafe (sample menu)
  • Steamed Rice £2.50
  • Drunken Duck (G)(Spicy) £9.95
    • Roasted duck breast with chillies, long beans, aubergines and mixed Thai herbs.
  • Pad Si Ew (G)(V) £7.25
    • Flat rice noodles, stir fried with green vegetables, egg and thick soya sauce.
  • Hor Mok Talay (Spicy) £12.00
    • Western-style fish mousse flavoured and curry paste and thickened with coconut cream.
  • Sparking Water (250ml) £3.00
  • Massaman Curry (N) £8.25
    • Traditional Muslim inspired style of cooking from the south of Thailand, tender meat cooked in a rich coconut milk and massaman curry paste, onions, nuts and potatoes, very mild.
  • Pumpkin Curry (V)(Spicy) £7.95
    • red curry with butternut squash and sweet basil. Spicy. Suitable for vegetarians.
  • Fried Spring Rolls (V) £5.25
    • Deep fried rolls of vegetables and glass noodles, served with sweet chilli sauce.
Wing Lee (sample menu)
  • Raspberry Dream £4.50
    • Raspberry, grape, papaya and mango.
  • 3 Lamb Chops £8.45
    • Served with mashed potato and 3 veg.
  • Fresh Orange Juice £4.50
  • Capri-Sun £1.50
  • Mars £4.50
  • Omelette Breakfast £6.75
    • 2 eggs light cheese omelette, hashbrown, tomatoes and mushrooms served with 2 slices toast or bread.
  • Prawn Baguette £5.25
  • Apple & Kiwi £4.50
Golden Phoenix (sample menu)
  • Mixed Vegetable Tom Yum Soup 雜菜冬陰湯 £3.20
  • Roast Pork with Mushroom 蘑菇叉燒 £5.30
  • Thai Mixed Vegetable Vermicelli (Mild Spicy) 泰式雜菜米粉 £4.40
  • Kung Po Chicken 宮保雞 £5.30
  • Mixed Meat Chow Mein 什肉炒麵 £4.50
  • House Special Curry (Mild Spicy) (C) 咖哩招牌 £6.10
  • Roast Duck with Oyster Sauce 蠔汁燒鴨 £5.90
  • Thai Red / Green Duck Curry (Mild Spicy) 泰式紅/青咖哩鴨 £5.80
Caffe Nero Group (sample menu)
  • Bacon, Roasted Tomato & Mozzarella Tartlet
    • British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.
  • Chargrilled Veg & Mixed Grain Salad Pot Vg
    • Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
  • Metcalfe’S Chocolate Rice Cakes V
    • Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
  • Roasted Butternut & Balsamic Red Onion Tartlet V
    • Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.
  • Free Range Egg Sandwich V
    • Free range egg mayonnaise with slices of egg and cracked black pepper
  • Cheese Twist V
    • Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
  • Oat & Raisin Cookie V
    • A soft and gooey cookie with oats, raisins and pumpkin seeds and a hint of cinnamon.Freshly baked in selected stores.
  • British Chicken, Butternut Squash & Lentil Salad Pot
    • Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
Gourmet Burger Kitchen (sample menu)
  • Milkshakes - Chocolate, Strawberry, Banana, Vanilla, Lime £4.05
  • Sweet Potato Fries - With bacon aioli £3.95
  • Yealands Pinot Noir - New Zealand £19.95
  • Blue Cheese Slaw - With chopped jalapenos £3.25
  • Haloumi Bites - Served with kiwi fruit & habanero sauce £3.75
  • Junior Milkshakes - Chocolate, Vanilla, Strawberry, Banana, Lime or Oreo N/A
  • Chunky Skin - On Fries or Skinny Fries - Great with your burger! £1.00
  • Roast Squash, Feta & Beetroot (n) £7.45
Frankie's Sandwich Bar (sample menu)
  • Cheese and Coleslaw Baked Potato £4.20
  • Scrambled Eggs, Bacon, Sausage, Beans, and Hash Brown £6.90
  • Cheese Roll £1.60
  • Tuna Sandwich £2.20
  • Ham and Cheese £3.50
  • Double Espresso £1.80
  • 3 Scrambled Eggs on 2 Crusty Toast £4.00
  • Mushroom Omelette £4.50
City Noodles (sample menu)
  • Carrots £3.80
  • House Special £9.90
    • Chicken, beef, king prawns, roast pork & fish ball.
  • Custard Dorayaki £3.30
    • Original custard cream filled pancakes.
  • Plain Vermicelli with Beansprouts & Onions (V) £6.20
  • Beef Curry £7.80
  • Chips & Curry Sauce (V) £5.00
  • Chicken Bun (3) £6.50
  • Singapore Vegetarian Udon (Hot) (V) £7.20
The Chipping Forecast

The Chipping Forecast

location

Address

29 All Saints Road, London W11 1HE, England

phone

Phone

02074602745

email

Email

info@chippingforecast.com

clock

Opened hours

Sunday 11:00 - 21:30 Monday 12:00 - 21:00 Tuesday 12:00 - 15:0017:30 - 22:00 Wednesday 12:00 - 15:0017:30 - 22:00 Thursday 12:00 - 15:0017:30 - 22:00 Friday 12:00 - 15:0017:30 - 22:30 Saturday 11:00 - 22:30
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Seafood

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Kid Friendly ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Delivery ,  Takeout ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible

Location
29 All Saints Road, London W11 1HE, England
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