The Chef Chinese Restaurant in Swanley Menu

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The Chef Chinese Restaurant in Swanley has no menu available, but can choose from many other options such as Red Bull 250ml or Iron Bru (Sugar-Free) (330ml) from Tacos Locos. Nam Thai offers many options including Appletiser (275ml) and Water (Glass Bottle) (750ml). Raj Moni includes a wide range like Lemonade 1.5L or Diet Coke 1.5L. Cobra 330ml and Tiger 330ml from . Longhouse Malaysian Fusion Restaurant offers Fiesta Mexicana Restaurant and Banana & Nutella Chimichanga with Ice Cream.

Nearby Sample Menus

Mixed Vegetables £2.70
King Prawns Szechuan Style £4.40
King Prawn with Satay Sauce £4.40
Pork Chow Mein £4.00
Won Ton Soup £2.40
Mixed Vegetables Fried Rice £3.70
King Prawn Rolls (8) £4.40
Chicken Foo Young £3.80

- CHICKEN TIKKA / LAMB TIKKA £6.50
- KING PRAWN £6.45
peas pilau rice basmati rice stir fried with light spices and garden peas £1.95
- CHICKEN / PRAWN / MEAT £4.60
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
cheese naan stuffed with crumbled cheese £1.70

Chinese Roasted Pork with Honey -
Carrot Cake -
Onion -
*King Prawn with Tomato Sauce -
Fruits Jelly -
King Mussells With Garlic & White Wine Sauce -
Salmon -
Udon (Fat Noodls) -

Special Fried Rice -
Glutinous Rice in Lotu's Leaf -
Swiss Rolls -
Crispy Seaweed -
Cod Fillet -
*Mixed Seafood in Green Curry Thai Style -
Congee with Mixed Vegetables -
Egg Custard Buns -

CHAPPATI £1.40
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
Baileys £2.25
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
CHUTNEY Chutney tray – per person £0.50