The Busy Kitchen in Wales Menu

The Busy Kitchen in Wales has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water or San Pellegrino Blood Red from Torino Cafe Gallery. Wasabi offers many options including Ginger Sachet and Soy Sauce Sachet. Philpotts includes a wide range like Philpotts Favourite Bakewell Tart or Lemon Loaf Cake. Bubble Tea and Tango from . Ginza Japanese Restaurant offers Wing Lee and Bottle Drinks (500ml).

Nearby Sample Menus

  • Baby Calamari - with garlic aioli £4.45
  • Free Range Egg Mayonnaise and Cress (V) £4.95
  • Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
  • English Tea £1.50
  • Homemade Bread and Butter Pudding - with custard £5.95
  • Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
  • Tempura Battered King Prawns - with sweet chilli sauce £4.95
  • Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
  • Carrot Cake -
  • Chicken Curry -
  • *Stir Fried Mangetout with Garlic Sauce -
  • *Chicken in Satay Sauce -
  • Fresh Orange -
  • Cheese Biscuit -
  • Roasted Pork Buns -
  • Chocolate Fudge -
  • Antipasto £6.95
    • Cured meats, olives, charred peppers, hummus, cheese and crusty bread - price based per person.
  • Roasted Cauliflower £9.95
    • Packed with all the flavours and textures - a crispy sriracha sauce over gnocchi, wilted spinach and kale. Vegan.
  • Halloumi Fries £4.95
    • Served crispy, sriracha, garlic mayo and salad.
  • Beer Batter Onion Rings £3.00
  • Honey Glazed Goats Cheese £5.95
    • Apple, beetroot and walnut salad. Vegetarian.
  • Pizza Fries £3.95
  • Cajun Salmon Fillet £12.95
  • Salt and Pepper Hot Wings £4.95
    • With wasabi mayo.
  • Squid -
  • *Mixed Seafood in Green Curry Thai Style -
  • *Eton Mess -
  • *Sauteed Aubergines in Oyster Sauce -
  • Roasted Turkey with BBQ Sauce -
  • Crispy Chilli Beef -
  • Sweet & Sour Chicken Balls -
  • Crab Meat & Sweet Corn Soup -
  • Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
  • Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
  • 10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
  • New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95
  • Spiced Chickpeas with Spinach (V) - £3.95
  • Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
  • Baileys Coffee £4.95
  • Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Almond Croissant
    • We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Balti Prawn Bhuna £4.75
  • Chicken Tikka Curry £4.85
  • Tandoori Roti £1.10
  • Balti Keema Jalfrezi £4.65
  • Balti Keema Murghi - Minced Meat and Chicken Tikka cooked with onions, coridander, tomatoes, fresh green chillies and specially selected spices, fairly hot. £5.50
  • Chicken £4.35
  • Mushroom Fried Rice £2.00
  • All Gobi (V) £2.35
  • Vegan Blood Orange and Chocolate Tart (VG) £5.25
    • Zesty dark chocolate tart on a seeded base.
  • NEW Pasta Fresca King Prawn & Crayfish £14.95
    • Succulent king prawns and crayfish in a creamy tomato and lobster bisque with a hint of chilli, topped with a large king prawn in its shell.
  • NEW Chicken Kale Ceasar Salad £11.50
    • Pan-fried chicken breast, tender baby kale, cos lettuce and radicchio in a Ceasar dressing, topped with ciabatta croutons and riserva cheese.
  • Pollo E Funghi Pizza £10.95
    • Chicken and sautéed mushrooms, tomatoes and mozzarella.
  • Vegan Penne Arrabiata (VG) £9.00
    • Penne pasta in a fiery rich tomato and basil sauce.
  • Pollo Piccante Con Panetta Prima Pizza £13.50
    • Seasoned chicken breast, pancetta, roasted peppers, red chillies, mushrooms, spinach, rosemary and fontal cheese.
  • Vegan Spaghetti Pomodoro Pasta (VG) £8.25
    • Plum tomatoes, garlic and fresh basil in a rich tomato sauce.
  • Lasagne £11.25
    • Green egg pasta sheets with beef and pork ragu, topped with a creamy bechamel sauce.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Tomato Soup GF
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Ketchup £0.30
  • Assamese (Seriously Hot) £1.50
  • Beef Kerala (Medium) £13.50
    • Inspired by the cooking of south indian state of kerala. Our homemade 'garam masalas' are roasted and ground together with the meat. Topped with the spicy malabar sauce.
  • Bihari (Medium) £1.50
  • Lamb Bhuna (Hot) £13.50
    • Lamb cooked 'ishtew style'. Whole spices ground and cooked in oil to form a paste before adding to the meat to bring out its distinguished and smoky flavours. Topped with a sauce made of smoky chilli, garlic and lime juice.
  • Lamb Bhuna (Hot) £8.50
    • Lamb cooked 'ishtew style'. Whole spices ground and cooked in oil to form a paste before adding to the meat to bring out its distinguished and smoky flavours. Topped with a sauce made of smoky chilli, garlic and lime juice.
  • Malabar (Hot) £1.50
  • Beef Reshmi (Hot) £13.50
    • Literally translates to silken kebabs. Prolonged marination in our spices makes the meat succulent and silky. Topped with our haryali sauce, a mix of mint, coriander and parsley.
  • Sicilian Lemon Cheesecake
    • A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
  • Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
    • Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
  • Sicilian Lemon Drizzle Loaf Cake V
    • Lemon sponge drizzled with white fondant and decorated with lemon peel.
  • Italian Cotto Ham & Cheese Tostati Melt
    • Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Chocolate Twist V
    • All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
  • Strawberry Conserve V, Gf
    • An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
  • Sicilian Lemon Curd Filled Muffin V
    • A tangy lemon muffin filled with Sicilian lemon curd and dusted with icing sugar and lemon zest.
  • Toasted Sandwiches - Brie with cranberry sauce £6.25
  • Side Dishes - Large Chips £3.25
  • Filter Coffee - please request either hot or cold milk Small: £1.70, Large: £2.00, Extra Large: £2.25
  • Café Latte - espresso & hot milk topped with foam, served in a tall glass £2.30
  • Welsh Rarebit - Traditional Welsh cheese dish on toast (served with chutney on request) £5.75
  • Pate & Toast - Snowdonia cheddar paté with Welsh Ale served with toast, butter and celery £4.95
  • Nougat Limar - A treat we now stock, can be enjoyed by everyone from £1.50 - £7.90
  • Toasted Sandwiches - Goats cheese, grilled peppers & sun dried tomatoes £6.25
  • Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
  • Steamed Brancaster Mussels, Marinere or Thai Green sauce £6.95/£10.95
  • Smoked Salmon and Scrambled Egg N/A
  • Fish & Chips £4.95
  • Garlic bread £1.95
  • Smoked Haddock & Crayfish Pie, roasted heritage tomatoes, baby fennel tempura £12.95
  • Traditional English - Egg, Cumberland Sausage, ‘Allens’ smoked back Bacon, Black Pudding, Tomato and Beans (Eggs can be poached, fried or scrambled) N/A
  • Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
  • Mixed leaf salad £3.95
  • •••Provencale fish soup, aioli, gruyere and rouille £6.25
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • The Roadhouse £15.95
    • Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
  • The Mex £14.95
    • Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
  • Halloumi Burger (V) £13.95
    • Grilled halloumi topped with jalapenos & smokehouse sauce (m).
  • The Yard Bird £13.50
    • Chicken breast marinated in cajun spices & topped with garlic mayo (m).
  • The Smokehouse £13.95
    • Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
The Busy Kitchen

The Busy Kitchen

location

Address

10 Church Road, Newport NP19 7EJ, Wales

phone

Phone

01633257089

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 7:00 AM – 2:30 PM, Sunday: 10:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Location
10 Church Road, Newport NP19 7EJ, Wales
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