Address
Marine Drive, Kingsgate CT10 3LG, England
The Botany Bay Hotel Restaurant in Broadstairs Menu
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The Botany Bay Hotel Restaurant in Broadstairs has no menu available, but can choose from many other options such as Chocolate Pudding or Orange Surprise from Spice Society. Sapore Vero offers many options including Veuve Clicquot Brut NV Champagne and Laurent Perriere Rose. Ephesus Restaurant includes a wide range like Mixed Olives or Greek Salad. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers New Ming and Strawberry and Banana.
Nearby Sample Menus
- Roast Pork with Green Peppers in Black Bean Sauce & Chilli £4.10
- Hot & Sour Soup £2.10
- 1/2 Boiled Rice + 1/2 Chips + Sauce £2.30
- Chicken with Peking Sauce £4.10
- King Prawns with Mushrooms £4.40
- Singapore Chow Mein £4.10
- Beef & Mushroom Curry (Large Portion) £4.10
- Chicken with Green Pepper with Black Bean Sauce + Boiled Rice (Beef or Pork) £4.20
- jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
- rogan josh medium with fried onions, tomatoes & fresh herbs -
- tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
- chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
- - VEGETABLE £3.90
- dansak with pineapple, lentils, lemon juice & herbs -
- sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
- special pilau rice stir fried rice with egg and peas £1.95
- Swiss Rolls -
- Cod Fillet -
- Fresh Orange -
- *Stir Fried Mangetout with Garlic Sauce -
- Stir Fried Beef Shin in Black Pepper Sauce -
- Sirloin Beef -
- Chicken Claw in Black Bean Sauce -
- Chicken Curry -
- Won-Ton Noodle Soup -
- Roasted Duck with Singapore Noodle Soup -
- Beef Stomach in Curry Sauce -
- Peking Style Spare Ribs -
- Crispy Wonton -
- Congee with Mixed Seafood & Meat -
- Spare Ribs in Black Bean Sauce -
- *Stir Fried Mangetout with Garlic Sauce -
- GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
- DELUXE SPIRITS (25ml) -
- Drambuie £2.25
- - ENDA (Egg) £2.95
- Gle nmorangie Single Malt £2.50
- JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
- BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
- KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
The Botany Bay Hotel Restaurant
Phone
01843868641
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Pub Food , Vegetarian
Features
Groups , Seating , View , Kid Friendly , Highchairs Available , Street Parking , Free Wifi , Wheelchair accessible , Local cuisine , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Bar Scene
Marine Drive, Kingsgate CT10 3LG, England
- Broadstairs Bar Menus
- Broadstairs British Menus
- Broadstairs Gluten Free Menus
- Broadstairs Pub Food Menus
- Broadstairs Vegetarian Menus
- Kent Bar Menus
- Kent British Menus
- Kent Gluten Free Menus
- Kent Pub Food Menus
- Kent Vegetarian Menus
- South East England Bar Menus
- South East England British Menus
- South East England Gluten Free Menus
- South East England Pub Food Menus
- South East England Vegetarian Menus