Address
Station Road, Draycott in the Clay DE6 5GX, England
The Boars Head Hotel in Sudbury Menu
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The Boars Head Hotel in Sudbury has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Giggling Squid Bury St Edmunds offers many options including Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ. Edward's Bar includes a wide range like British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Bottle of Water and Ayran Can from . Istanbul Kebab offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
- Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
- Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
- Hot Chocolate £2.30
- Latte £2.30
- Provencal fish stew, sour dough bread & rouille £ 11
- Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
- Black forest trifle £6
- Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
- Bacon & Cheddar £6.25
- Soup of the day £4.75
- Smoked Salmon £5.25
- Steak & Guinness Pie - Served with vegetables and potatoes £9.99
- Bacon & Cheddar £5.95
- Mushrooms £1.95
- Ham & Cheddar £5.65
- Chips £1.95
- Monster Ultra Citron £1.50
-
Dr Pepper £1.00
- 0.33 L.
- Monster Ultra Red £1.50
-
Donner Mix Pizza £6.50
- Onion, lamb & chicken donner.
-
Hawaiian Pizza £9.50
- Ham & pineapple.
-
Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.
-
Meat Feast Pizza £10.50
- Onion, chicken, beef, ham, pepperoni.
-
Margherita Pizza £4.50
- Mozzarella cheese & tomato.
- Mixed leaf salad £3.95
- Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
- Rocket and parmesan salad £4.50
- Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
- •••Provencale fish soup, aioli, gruyere and rouille £6.25
- Angel fish pie, buttered Savoy cabbage £12.95
- Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
- •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
- Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
- Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
- Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
- Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
- Mariniere - Steamed in a white wine & garlic cream sauce £12.95
- Devonshire crab and avocado dressing with a gazpacho dressing £5.90
- Treacle Tart served with vanilla ice cream £5.25
- Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
The Boars Head Hotel
Phone
01283820344
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Pub Food
Features
Reservations , Groups , Seating
Station Road, Draycott in the Clay DE6 5GX, England
- Sudbury Bar Menus
- Sudbury Pub Food Menus
- Suffolk Bar Menus
- Suffolk Pub Food Menus
- East of England Bar Menus
- East of England Pub Food Menus