Address
Market Chambers, 20 St Nicholas St, Bristol BS1 1UB, UK
The Boardroom Bristol in Bristol Menu
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The Boardroom Bristol in Bristol has no menu available, but can choose from many other options such as Midford Cider and Ginger Beer (500ml) or Midford Honey Cider (500ml) from Dough pizza restaurant. Curry Raj offers many options including Still Water (Bottle) and Tango 1.5L. Itsu includes a wide range like orange press or veg press. Ayran and Water from . Angelo Taviera offers Las Iguanas and Corona Beer for 4.
Nearby Sample Menus
- Warm chocolate sponge with chocolate sauce N/A
- Indian Vegan Lentil Curry - This has a South Indian and Gujarati touch. Mung & masur or other lentils cooked with curry leaves, star anise & tamarind. N/A
- Authentic Thai Green Chicken Curry - Exactly as it is made at home, from Chiang Mai to Bangkok. N/A
- Indian Vegan Chickpea Curry - Traditionally cooked with garlic, fenugreek, new potatoes and healthy vegetables. Just like on the streets of New Delhi. N/A
- Indian Chicken Tikka Masala - Jake’s specialty. Chicken breast cooked in a tantalising creamy sauce. As good as in any 5 star restaurant in Mumbai or Poona in India. N/A
- Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A
- Vegan breakfast -omitting the egg above and including vegan rashers N/A
- Full English meat breakfast – bacon, eggs, sausages, tomatoes, mushrooms, toast, beans etc N/A
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Whole-Grain Rice £4.95
- With fresh vegetables & egg.
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Rice Noodles £4.95
- With fresh vegetables & egg.
- Princess Gate Water £1.50
- Rubicon Mango £1.50
- Oasis Citrus £2.00
- Sprite £1.95
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Udon Noodles £4.95
- With fresh vegetables & egg.
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Egg Noodles £4.95
- With fresh vegetables & egg.
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Cogumelo (V) (G) (N) (Spicy) £13.95
- Tomato sauce, mozzarella, button mushrooms, porcini, gorgonzola, sun-dried tomatoes, chilli flakes and pine nuts, topped with watercress, truffle oil and freshly ground black pepper.
- Lime Tart £5.00
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King Bobra (V) (G) £13.95
- Tomato sauce, (no mozzarella), roast butternut squash, goats’ cheese, sun-dried tomatoes, caramelised red onions and marinated artichokes, topped with rocket leaves, olive oil and freshly ground black pepper. (also great as a vegan pizza without the goats’ cheese.)
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Somerset Picante (Medium Hot) £13.95
- Tomato sauce, mozzarella, pulled Somerset pork, chorizo, smoked Applewood cheese, chilli flakes, fresh red onion, chipotle sauce, basil and freshly ground black pepper.
- Rocky Road £3.95
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Rivelino (V) (G) £13.95
- Tomato sauce, (no mozzarella), goats’ cheese, caramelised red onions, black olives and garlic oil, topped with rocket leaves, olive oil and freshly ground black pepper.
- Chips and Dips (V) (G) £3.95
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Fontana D’italia Sangiovese £15.75
- A fruity and juicy winewith vibrant aromas of red fruit and a hint of violet.
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Monster Beef Burger £12.80
- 4 layers of beef patty with cheese in bun with lettuce, tomato, gherkin, ketchup and mayo.
- Strawberry, Banana & Chocolate £7.90
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Smoky BBQ Chicken Burger £9.10
- Double reggae reggae chicken patty topped with cheese and fried onion with lettuce, gherkin and BBQ sauce in toasted brioche bun.
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Junior Chicken Burger £5.80
- Single chicken patty topped with cheese with lettuce, tomato, onion, gherkin ketchup and mayo in small toasted seeded bun.
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Monster Chicken Burger £12.80
- Quadruple chicken patty topped with cheese with lettuce, tomato, onion, gherkin ketchup and mayo in toasted brioche bun.
- Pineapple, Coconut & Nuts Waffle £7.50
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Dog 'n Roll £5.80
- Plain dog in roll.
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Frankfurter Beef Burger £12.50
- Double patties, Frankfurter sausage, cheese, tomato, gherkins, mustard & burger sauce.
- Buffalo Chicken Wings £7.50
- BBQ £1.25
- Fries £3.60
- J2O Apple & Mango 275ml £2.50
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Nine Chicken Tenders £14.85
- 9 Tenders with 3 dip included.
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Buffalo Chicken Burger £9.95
- Buffalo sauce, salad, tomato, blue cheese, carrot & celery slaw.
- London Essence Ginger Ale 200ml £2.50
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Wings Bucket £18.00
- 8 x Wings of your choice, 3 x Fries.
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Prairie Girl (H) (L) £9.85
- Southern fried chicken breast, Frank's hot sauce & blue cheese dressing or BBQ sauce.
- Brewdog Nanny State 0.5% Low Alcohol Free Pale ale (VG) £4.50
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Southern Hippe (V) (H) (L) £9.75
- Southern fried portobello mushroom, halloumi, BBQ sauce or Frank's hot sauce & blue cheese dressing.
- Tiny Rebel Frambuzi 4.3% Fruit Sour (VG) £4.75
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A Little Bit Moor (Vegetarian) £11.50
- Moving mountains patty, mushroom, garlic and ale jam, fried gherkins, Swiss cheese, dijonaise
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Poutine £7.75
- Fries with melted cheddar and mozzarella, gravy, spring onions and crispy garlic fried chicken thigh.
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Veggie Down n’ Dirty £9.65
- Moving mountains patty, cheddar and mozzarella, pink pickled onions, dirty burger sauce.
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Veggie Cheese Theory £9.85
- Moving Mountains patty, smoked cheddar, house pickles, dijonnaise, house ketchup.
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104 Stir Fried Mixed Vegetables £4.90
- Vegetarian.
- 48 Double Cooked Hunan Style (Medium) £5.80
- 81 Thai Stir Fried Cashew Nuts (N)(Mild £6.10
- 9 Seaweed (V) £3.80
- 64 Cantonese Duck Pineapple £6.80
- 16 Pork Balls with Sweet & Sour Dip (G) £4.10
- 22 Honey & Garlic Ribs £5.80
- 1 Hot and Sour Soup (Mild) £3.40
- Chicken £7.95
- Chicken Tikka £8.95
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Chilli Chicken £9.95
- Cooked with cumin seeds, green chillies and onions.
- B.Y.O Charge £3.50
- Peshwari Nan £2.95
- Lamb £8.95
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House Special - Makhan Chicken Tikka £9.95
- A mild creamy dish, cooked in a clay oven with special spices and herbs.
- Vegetable £6.95
The Boardroom Bristol
Phone
01179254617
Opened hours
Monday: 4:00 PM – 2:00 AM, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 2:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
British , Deli , Gastropub , Pub Food , Wine Bar
Features
Mastercard , Visa , Reservations , American Express , Bar Scene , Seating , Serves Alcohol , Outdoor Seating
Market Chambers, 20 St Nicholas St, Bristol BS1 1UB, UK
- Bristol British Menus
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