The Blue Door Bistro in London Menu

The Blue Door Bistro in London has no menu available, but can choose from many other options such as Estrella (6-Pack) or Brixton Atlantic Pale Ale (6-Pack, Cans) from Bedales. Chosen Bun offers many options including Magners (330ml) and Brewdog Punk IPA (330ml). Paradise Slice includes a wide range like Merlot Bottle 75cl or Pinot Grigio Bottle 75cl. Gulab Jamun with Ice Cream and Kulfi from . Shilpa Restaurants offers Misto and Olives.

Nearby Sample Menus

  • Vegetarian Parcel £9.00
    • Spinach, mushroom & cottage cheese wrapped in filo pastry.
  • Mixed Salad £3.00
    • Tomato, cucumber, onion & mixed leaves.
  • Apple Crumble £3.95
  • Marinated Lamb Steak £13.50
    • With black peppercorn sauce.
  • Grilled Pork Loin with Mushroom Sauce £9.00
  • Bread & Olive Oil £2.00
  • Slow Roasted Jumbo Garlic Mushroom £5.00
  • Deep Fried Calamari Rings £5.00
    • With tartar sauce.
  • Still Water £1.00
  • Couscous Printemps (V) £5.95
    • Mixed seasonal vegetables with chick peas in an aromatic bouillon.
  • Vegetarian Bastilla (V) £5.25
    • Courgette, aubergine, peppers, spinach & arctichokes, served with tomatoes & chilli marmalade.
  • Couscous Mechoui £8.25
    • 1/3 of lamb shoulder roasted until tender & crisp served with vegetables bouillon.
  • Orange, Strawberry & Cinnamon Salad £2.95
  • Early Grey Tea £0.90
  • Mega Mix Grill Wad Amlil Style £8.25
    • Lamb brochette, chicken brochette, kofta brochette, merguez with mixed salad, tahina & yoghurt sauce.
  • Roti Bread with Honey & Almonds (N) £1.75
  • Keema Naan £2.75
  • Butter Chicken £7.50
    • Prepared in butter, fresh cream, coconut, and cooked in a special mild sauce.
  • Vegetable Naan £2.75
  • King Prawn Butterfly £3.75
  • Lamb Garlic £7.50
    • Delightful dish cooked with fresh garlic and herbs in medium hot sauce.
  • Prawn Puree £4.50
  • King Prawn Tawa £10.95
    • Cooked with long pieces of chicken or lamb, onion, capsicum, and tomatoes mint flavored.
  • Sag Bhaji (Medium Spicy) £2.95
    • Vegetable dishes are medium hot.
  • 6 Nuggets and Chips £4.60
  • BBQ Sauce £0.50
  • Kebab Wrap £7.10
    • Available in regular and large size.
  • Curry Sauce £1.30
  • Lamb Doner Kebab £7.10
    • Available in regular and large size.
  • Sausage £2.50
  • Tango Apple £1.20
  • Garlic £0.50
  • Hellim (V) £6.50
    • Grilled cypriot cheese served with tomatoess and cucumber.
  • Yogurtlu Tavuk Sis £17.50
    • Grilled breast of chicken prepared with yoghurt and butter sauce.
  • Beyaz Peynir (V) £5.95
    • Turkish feta cheese (subject to availability).
  • Fillet Tava £13.50
    • Fried schnitzel filled served with chips.
  • Russian Salad £5.45
    • Potatoes, carrots, green peppers, boiled eggs and pickles.
  • Et Sote £15.00
    • Lamb with tomato, onion, pepper, mushroom & butter sauce served with rice.
  • Kanat £13.50
    • Grilled chicken wings served with salad.
  • Ispanak Tarator (V) £5.45
    • Fresh spinach with creamy yoghurt and a hint of garlic.
  • Diet Coke £1.00
  • Roasted Pork with Vegetables £5.20
  • Butterfly King Prawn on Breadcrumbs (8) £5.50
  • Chicken Fried Rice £4.00
  • Chicken Wings £4.50
  • Sweet & Sour Dishes (Balls) £4.80
    • In a crispy batter, served with sweet & sour sauce or curry sauce.
  • Singapore Style Fried Rice £4.30
    • Hot.
  • Beef Chow Mein £5.00
  • 92. Roast Duck Szechuan Style (Hot) £7.40
  • 22a. Ribs in Honey Sauce £7.10
  • 53. Stir-Fried Shredded Chilli Chicken (Hot) £6.75
  • 14. Salt & Pepper Chicken Wings (Hot) £5.80
  • 24a. Mini Curry Samosas (10) £4.70
  • 152. House Special Foo Yung £7.40
  • 109. Lamb in Yellow Bean Sauce (N) £7.60
  • 182. Sweet & Sour £3.20
  • Boiled Fish £2.00
  • Medium Fish Yam Pottage Meal £6.00
    • Any type of stew with 1 piece of fish
  • Fish Pepper Soup £10.00
    • Very spicy but tasty soup with fish. Not for the fainted hearted.
  • Cowfoot £1.00
  • Malt £2.00
  • Beef £1.00
  • Moi Moi £2.00
    • Steamed bean pudding made from a mixture of washed and peeled black-eyed beans, onions and fresh ground peppers.
  • Fuku £1.00
  • Mini Fillet Burger N/A
  • Plain Salad N/A
  • Sizzler Wings meal N/A
  • Cobette N/A
  • Fries N/A
  • Fish Burger N/A
  • Salad Dressing N/A
  • 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries N/A
  • Calzone, Vegetarian (Folded) £10.50
    • Mozzarella, tomato sauce, ricotta cheese, spinach, mushrooms, red peppers & herbs.
  • Quattro Stagioni £10.95
    • Salami Napoli, cotto ham, fresh mushrooms, artichokes, anchovies, mozzarella & tomato.
  • Italian Mineral Water (500ml) £1.60
    • Sparkling, still.
  • Insalata Italiano £8.95
    • Rocket salad, fresh asparagus, baby mozzarella, sundried tomatoes, sautéed parma ham & capers.
  • Prosciutto Alla Rucola £10.95
    • Parma ham, rocket, mozzarella & tomato sauce.
  • Risotto Con Pollo al Limone £8.95
    • Italian rice and chicken with white wine and a fresh lemon sauce.
  • Trebbiano (Italy) £14.50
    • Dry Typical, hints of wild flowers and bitter almonds, great with Hors d’oeuvres, soups, fish and white meat
  • Quattro Stagioni £13.45
    • Salami Napoli, cotto ham, fresh mushrooms, artichokes, anchovies, mozzarella & tomato sauce.
  • Mediterranean Breakfast £13.50
    • Two free range scrambled eggs, feta cheese, muska boregi, halloumi cheese, Turkish beef sausage, tomatoes, cucumber, rocket, olives, simit circular bread, butter, honey and jam
  • Iskender Kebap £17.50
    • Sliced lamb doner on a bed of bread, topped with tomato sauce and yogurt then drizzled with butter; served with salad
  • Tuborg Gold £6.00
    • 50cl.
  • Les Nuages Pinot Noir Rose - Loire Valley, France £28.50
  • Bulgur £3.50
  • Chicken Döner (Large) £15.50
    • Succulent pieces of chicken, layered on one huge skewer and then slow cooked for maximum tongue bursting flavours.
  • Lamb Chops (Large) £20.50
    • Tender lamb chops seasoned and grilled over charcoal.
  • Pastırmalı Kaşarlı Pide £13.50
    • Oak-smoked cured beef, green peppers, olives and mozzarella.
  • Prosciutto cotto e funghi - Tomato sauce, mozzarella cheese, roast ham and mushrooms. £9.40
  • Minestrone di verdure - Mix vegetable soup. £4.90
  • Insalata mista - Mix salad. £4.50
  • Norma - Tomato sauce, mozzarella cheese, aubergines and sicilian ricotta cheese. £10.90
  • Involtini small - Bresaola and goat's cheese wraps. £6.50
  • Burrata e verdura grigliate con balsamico - Mix of grilled vegetables with fresh creamy mozzarella cheese and balsamic glaze. £16.90
  • Calamari fritti, carote & zucchine - Deep fried squid served with carrot and courgette. £9.90
  • Carpaccio di manzo marinato con rucola e scaglie di parmigiano - Cured beef carpaccio served with rocket and shaved parmesan cheese. £11.90
  • Custard Dorayaki £3.00
  • Pinot Grigio Villa Vito (12% ) Italy £21.50
  • Chicken Teriyaki £12.50
  • Salmon and Chicken Teriyaki £12.50
  • Kizakura Tsu no Honjozo (16%) £7.50
    • Mild and maturaed taste sake. Room Temp or Warm.
  • Crab and Avocado Uramaki £9.50
    • Crab, cucumber, avocado and mayo inside and tobico on top.
  • Pork Katsu and Salmon Teriyaki £12.90
  • Tuna Sashimi £8.00
  • Chicken & Mushroom Soup £5.00
  • Roast Duck (Chinese Style in BBQ Sauce) £8.80
  • Special Fried Rice £6.80
    • Chicken, roast pork & shrimps.
  • Singapore Ho Fun (Hot) £8.20
  • Singapore Fried Rice (Hot) £6.80
  • Chicken Wings with Salt & Chilli (Hot) £6.80
  • Chicken with Green Pepper & Black Bean Sauce (Hot) £7.20
  • Beef with Broccoli £7.80
  • Spicy Beef £4.35
  • Japanese Fried Rice £9.25
    • Wok fried rice with pak choi, peppers, egg, green beans, carrots, bean sprouts, red onion, spinach and teriyaki sauce.
  • Spinach (V) £4.00
  • Prawn & Chive £4.65
  • Merlot £19.80
    • Aconcagua Valley, Chile.
  • Vegetable Gyoza (V) £5.50
    • Steamed & grilled Japanese dumplings w/a soy dipping sauce.
  • Sichuan Beef Wonton £5.95
    • Chinese beef wonton dumplings from Sichuan Province in a Sichuan sauce.
  • Phad Thai £9.95
    • Thai rice noodles, tamarind sauce, crushed peanuts, egg, red onion,spring onion and beansprouts.
The Blue Door Bistro

The Blue Door Bistro

location

Address

15 Montague Street, Bloomsbury, London WC1B 5BJ, England

phone

Phone

02076128416

clock

Opened hours

Monday: 7:00 AM – 10:30 PM, Tuesday: 7:00 AM – 10:30 PM, Wednesday: 7:00 AM – 10:30 PM, Thursday: 7:00 AM – 10:30 PM, Friday: 7:00 AM – 10:30 PM, Saturday: 7:00 AM – 10:30 PM, Sunday: 7:00 AM – 9:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Gluten Free , Soups , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Local cuisine ,  Business meetings

Location
15 Montague Street, Bloomsbury, London WC1B 5BJ, England