The Attic Bar in Liverpool Menu

The Attic Bar in Liverpool has no menu available, but can choose from many other options such as fried pineapple or fried banana from The Raj. Bakchich offers many options including Frozen Yoghurt and Vanilla Ice Cream. Pizza Express includes a wide range like Prosecco or Rose Provence. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Sanskruti Restaurant and Mixed Pickle.

Nearby Sample Menus

  • Fajitas - Strips of meat and vegetables stir-fried in adobe sauce and fajita seasoning, served with warm flour tortilla fresh tomato salsa, guacamole & sour cream - Beef steak £7.95
  • Enchilada - soft flour tortilla with bean onions, peppers, sour cream baked with salsa & cheese - Beef steak Regular: £5.75, Large: £6.75
  • Extra dips - Fresh tomato salsa / salsa Verde / Chipotle salsa £1.00
  • Orange Tango / Apple Tango £0.80
  • Quesadillas - flour tortilla with cheese, cumin and coriander salsa, guacamole & sour cream - Vegetable Regular: £5.25, Large: £6.25
  • Water £1.00
  • Extra dips - Guacamole N/A
  • Gordita - Flat bread filled with tomatoes, peppers, refried beans, salsa, jalapenos & cheese - Rajas con créme £5.50
  • Tom Yum Fried Rice 冬蔭炒飯 £8.50
  • Vodka 伏特加 £3.70
  • Char Sui Wonton 雲吞叉燒湯 £5.30
  • £11.00
  • Foo Yung 芙蓉 £7.50
    • Scrambled omelette with mixed vegetable.
  • Plain Noodle Soup 淨湯麵 £4.50
    • Egg noodle, udon, vermicelli, rice stick.
  • Beansprout 芽菜 £7.50
  • Chicken Chop & Wonton 雞扒云吞捞麵 £9.10
  • Singapore Style - Bean Vurd & Mixed Vegetable Wok Fried with Egg Fried Rice, Egg Noodles or Vermicelli (VG) £9.95
  • Sliced King Prawn in Curry Sauce £10.95
  • Bean Curd & Mixed Vegetable Wok Fried with Egg Fried Rice, Egg Noodles, Vermicelli or Udon (V) £9.95
  • Sliced Pork with Cashew Nuts in Yellow Bean Sauce (GF) £8.95
  • Crispy Shredded Beef in Sweet & Chilli Sauce (GF) (S) £9.95
  • Salt & Pepper Mushroom (GF) (V) £5.95
  • A Choice of Seasonal Vegetable in Garlic or Oyster Sauce £8.95
  • Sliced Pork in Szechuan Chilli Bean Sauce (GF) (SS) £8.95
  • Pate au Choux Bun £5.95
    • Raspberry cream, raspberry creme pat and peanut brittle.
  • Roasted Tomatoes £8.00
  • Meringue with Ginger and Nut Crumble £5.50
    • Lemon cream, earl grey chocolate sauce.
  • 20cl Prosecco £6.50
  • Spinach and Garlic £8.00
  • Warm Chocolate Pudding £5.95
    • Yuzu Caramel and rose water and raspberry jam.
  • Roasted Chicken £9.00
  • Tuna £8.50
  • Kopparberg Mixed Fruit Cider £6.60
    • (ABV 4.0%) (bottle opener required)
  • Pollo ad Astra £13.00
    • Chicken, sweet Peppadew peppers, red onion, mozzarella, tomato, cajun spices and garlic oil.
  • Chocolate Fudge Cake (V) £4.95
    • Moist, rich chocolate cake with chocolate fudge icing.
  • Peroni Gran Riserva £6.70
    • (ABV 6.6%) (bottle opener required)
  • Coca-Cola Zero Sugar Bundle (330ml x4) £7.65
    • glass bottle (requires bottle opener).
  • Lemon and Herb Chicken Wings (GF) £6.65
    • Six chicken wings, marinated in lemon and herbs, served with our light house dressing dip, and fresh parsley
  • Merlot £19.25
    • 75 cl. Sicily, Italy (ABV 13.5%) Big and bold, this full -bodied wine has a plummy fragrance and classic rich spiced flavours
  • Polenta Chips (V) £4.70
    • Italian polenta chips with rosemary, oven-baked and finished with Gran Milano cheese, served with a honey & mustard dressing dip.
  • Yealands Sauvignon Blanc - New Zealand £19.95
  • Baby Doll Pinot Grigio - New Zealand £16.95
  • The Taxidriver - American cheese, onion ring, Cajun relish, smoked chilli mayo, dill pickle, salad, brioche bun £9.75
  • Chargrilled Corn on the Cob (Single) - Served with butter £1.50
  • Skinny Fries (Regular) - Unique to GBK £2.95
  • Chargrilled Corn on the Cob - Served with butter N/A
  • Budvar - 330 ml £3.95
  • Captain Cook - Panko crumbed haddock, tartare sauce, picked onion, rocket £8.75
  • Pocorn Chicken £4.49
  • Cheesy Chips £2.29
  • Coke £0.99
  • Meat Feast £9.69
    • Pepperoni, ham, chicken and spicy meat.
  • Kids 7" Margherita £3.99
    • Cheese on chips for an extra cost.
  • Grilled Chicken Fillet Burger with Chips £4.88
  • Fanta Orange Can £0.99
  • Donner Calzone £5.99
  • Fillet O Fire Burger £5.89
  • Indian Style Pizza £8.29
    • tandoori chicken, sweet green peppers, sweetcorn, mushrooms, jalapenos & green chillies.
  • Raging Cajun Pizza £6.29
    • Cajun chicken, onions, mushrooms & sweet green peppers.
  • Half Pounder Burger £6.49
  • Popcorn £2.40
  • Fish Burger £3.99
  • Combo Meal £5.89
    • 2 or 3 pieces chicken, 3 spicy wings, regular fries and a can of drink.
  • Pepperoni Special Pizza £6.59
    • Double spicy pepperoni, onions & mushrooms.
  • Lucozade Orange (0.5L) £2.50
  • Smart Water (0.5L) £2.00
  • Chicken and Mushroom Pie £9.00
    • Served with homemade chips, salad or peas.
  • Coca-Cola (0.5L) £3.00
  • Coca-Cola Zero (0.5L) £2.80
  • Sausage and Egg Toastie £4.50
  • Farmhouse Grill £9.00
    • Sausage, bacon, egg, grilled tomato, homemade chips and peas.
  • Toastie T-Cake £2.50
  • Manitaria Skordata £5.00
    • Fresh mushrooms in wine, garlic and double cream.
  • Loukaniko £5.00
    • Charcoal grilled pork and leek village sausage.
  • Kalamari £6.50
    • Crispy fried squid rings.
  • Kalamari £14.00
    • Crispy fried squid rings.
  • Garides Skaras £15.00
    • Best king prawns charcoal grilled.
  • Makedonikos £16.50
    • Greek, medium dry wine.
  • Meat Hot Mezedes £15.00
    • Loukanika, dolmades, keftedes, lountza, halloumi, pastourma, beetroots.
  • Sardeles £5.50
    • Charcoal grilled sardines.
  • Pinot Grigio Blush IGT Abv 12.5% £18.25
    • Delicate scent, with hints of cherries. A fresh, dry taste that pleasantly lingers on the palate.
  • Montepulciano d’Abruzzo DOC Abv 13% £18.25
    • A strong and heavenly bouquet and a taste that is dry, full and robust but at the same time harmonious and velvety.
  • Tortellini Calabrese (CE)(G)(E)(MU) £11.95
    • Delicious tortellini stuffed with ricotta and spinach tortellini in a rich and creamy sauce with broccoli, garlic, chilli flakes, mozzarella and parmesan all beautifully baked in the oven.
  • Quattro Stagioni (G)(M) £10.65
    • Classic four seasons pizza with smoked ham, black olives, peppers and courgettes on a cheese and tomato pizza base.
  • Pinot Grigio Torrantica Abv 12.5% £19.25
    • The grapes capture the aromas of hay and toasted almonds. It expresses itself best in the mouth, broadening its bouquet and presenting a dry harmonious flavour.
  • Insalata Mista (CE)(MU) £4.95
    • Mixed salad, with cherry tomatoes, cucumber, red onion & house dressing.
  • Pizza BBQ Meat Feast (G)(M)(E)(CE)(SD) £11.95
    • BBQ sauce and mozzarella cheese base with chicken, pancetta and pork and beef meatballs. The mighty meaty pizza.
  • Cabernet Sauvignon DOC Abv 12.5% £19.25
    • Dark berries with smooth texture.
  • Siu Mai £4.50
  • Mother Homemade Soup of the Day £3.95
    • With ciabatta bread & butter.
  • The Great British Bangers & Mash £7.95
    • Served in a rich onion gravy with British seasonal greens & mash.
  • American Pancakes Breakfast £7.95
    • 2 Bacon, 2 eggs, 4 toast, grilled tomato, mushrooms, beans, maple syrup & pancakes.
  • Corona (330ml) (Glass Bottle) £3.30
  • Texas BBQ Burger £8.95
    • A pulled pork burger served with chips and homemade slaw.
  • Fresh Filtered Coffee £1.75
  • Hot & Sour Soup £3.95
The Attic Bar

The Attic Bar

location

Address

33-45 Parr Street, Liverpool City Centre, Liverpool L1 4JN, England

phone

Phone

01517086345

clock

Opened hours

Sunday 12:00 - 00:00 Tuesday 12:00 - 00:30 Wednesday 12:00 - 00:30 Thursday 12:00 - 02:00 Friday 12:00 - 03:00 Saturday 12:00 - 03:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar

features

Features

Bar Scene ,  Seating ,  Serves Alcohol ,  Full Bar

Location
33-45 Parr Street, Liverpool City Centre, Liverpool L1 4JN, England
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