Soft ribbon noodles stir fried with chicken, prawn or vegetables, tamarind sauce, leaks, beansprouts and peanuts
Pad Seo Eew £7.95
Pan fried ribbon noodles with chicken, egg and greens in dark soy sauce
Roast Duck Noodle Soup £7.95
With bean sprouts and spring greens
Chicken Fried Rice £7.95
Vegetarian Fried Rice (V) £7.95
Chef's Recommendations
Gung Sarong (Starter) £7.95
King prawns wrapped in crispy pancakes and served with a sweet chilli and plum sauce. Always a favourite.
Pad Thai (Main) £10.95
The Thai House favourite dish. Soft ribbon noodles stir fried with prawns, vegetables or chicken and ground peanuts.
Gang Kio Warn Gai (H) (Main) £11.95
Hot green chicken curry with aubergines and fresh basil. A must!
Gang Deng Bed Yang (Main) £12.95
Spicy roast duck red curry with cherry tomatoes and grapes (H)
Pat Pak Namman Hoi (Side) £5.50
A selection of fresh green vegetables in oyster sauce.
Starters
Bor Bia £5.50
Crispy little pancakes with a delicious filling of fine vermicelli mixed with chicken and mushrooms, served with a sweet chilli and plum sauce. (Also available with black mushrooms for vegetarians).
Som Dam (H) (V) (N) £6.50
Thailand’s famous spicy salad of shredded fresh green papaya, green beans and carrots with dried shrimps, peanuts, garlic, chilli and lime juice. A north eastern specality.
Yam Ner (H) £7.25
Thai style spicy beef salad- for connoisseurs of hot food!.
Gung Sarong £7.95
King prawns wrapped in crispy pancakes and served with a sweet chilli and plum sauce. Always a favourite.
Larb Bed £7.50
A northern dish of spicy minced duck, lime and coriander mixed with roasted ground rice – Served at room temperature.
Dom Kar Gai £5.95
A delicate, mild soup with coconut milk, chicken, galangal and lemon grass. Light and lemony
Dom Kar Hed £5.95
A delicate, mild soup with coconut milk, mushrooms , galangal and lemon grass. Light and lemony
Dom Yam Gung £7.50
A piquant clear soup with king prawns, lemon grass, coriander and chillies. (H)
Mains
Bed Tord Grob £15.95
Crispy fried duck served with tamarind sauce. People travel for miles for this dish!
Chu Chi Gung Nang £18.50
‘Emperor’ prawns flash fried with a spicy coconut sauce with kaffir lime leaves and mushrooms.
Panang Ner (H) (N) £12.95
A delicious Southern Thai dish of spicy beef with ground peanuts and coconut.
Pad Thai £10.95
The Thai House favourite dish. Soft ribbon noodles stir fried with prawns, vegetables or chicken and ground peanuts.
Gang Massaman Gah On £13.95
Succulent pieces of Welsh lamb in a Southern Thai curry with peanuts and potatoes.
Bla Manow £14.95
Steamed Seabass with lime and chilli sauce.
Moo Pat Grapow £10.25
Minced pork flash fried with basil garlic , chilies in a light soy sauce
Kow Pat Gung £9.00
Prawn fried rice with pineapple and cashew nuts
Grilled
Ner Nam Dok £16.50
‘Crying Tiger’. Thin slices of tender sirloin marinated a’ la Thai House, then lightly grilled and served with own special sauce. A unique dish from the north-east of Thailand. Served with Thai House vegetables tempura.
Pan Cooked
Gung Pat Prik (H) £14.50
King prawns lightly cooked with Thai herbs, chillies, red peppers and onions. From the central plains.
Stir Fried
Gai Pat King £9.25
Chicken breasts pieces stir fried with ginger, spring onions and Thai mushrooms.
Pat Grapow Dow Hoo (V) (H) £8.75
Crispy bean curd with fine green beans, basil, garlic and chillies in light soy sauce.
Hed Pat King (V) £8.75
A selection mushrooms stir fried with ginger and spring onions.
Curries
Gang Kooer Gung £12.95
Thai style, light curry with prawns, pineapple and coconut milk.
Gang Kio Warn Gai (H) £11.95
Hot green chicken curry with aubergines and fresh basil. A must!
Gang Galee Fak Tong (V) £10.95
A mild yellow coconut curry with pumpkin.
Gang Deng Bed Yang £12.95
Spicy roast duck red curry with cherry tomatoes and grapes (H)
Sides
Pat Pak Namman Hoi £5.50
A selection of fresh green vegetables in oyster sauce.
Tua Nok Pat Dow Hoo £5.50
Beansprouts stir fried with bean curd, chilli and garlic in soy sauce.
Pak Luuk Gatee £4.95
Steamed Green mixed vegetables with a light coconut and garlic dressing
We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
Three Cheese and Pepperoni Pizza
Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
Raspberry and Almond Bakes
raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
Cheese and Onion Bake
Made from rich and creamy cheese and chopped onion,
Cheese and Onion Salad Roll
Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
Tuna Crunch Baguette
Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Sausage Breakfast Roll
A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Omelette Breakfast Baguette
Enjoy it plain or with sauce of your choice. Voila!
Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
The Mex £14.95
Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
The Smokehouse £13.95
Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
The Yard Bird £13.50
Chicken breast marinated in cajun spices & topped with garlic mayo (m).
Halloumi Burger (V) £13.95
Grilled halloumi topped with jalapenos & smokehouse sauce (m).