Tamarind Fine Dining in Kent Menu

Tamarind Fine Dining in Kent has no menu available, but can choose from many other options such as Coconut Juice (350ml Can) or Sparkling Water (500ml) from BUA THAI. Naz offers many options including J20 Apple & Mango (Bottle) and J20 Orange & Passion Fruit (Bottle). Browns includes a wide range like 3 Courses or 2 Courses. Pepsi Max Cherry and Pepsi Max from . Papa John's offers Chennai Dosa Southampton and Mutton Dum Biryani.

Nearby Sample Menus

Ask Restaurants (sample menu)
  • Acqua Panna Still Mineral Water 1L £4.25
  • Margherita Pizza (V) £8.65
    • Tomato and mozzarella with oregano.
  • NEW Two Egg Fiorentina Prima Pizza (V) £12.75
    • Two soft-baked free range eggs, spinach, olives, mozzarella and mascarpone cheese. Add coppa ham for extra cost.
  • Pollo E Funghi Prima Pizza £12.45
    • Chicken and sautéed mushrooms, tomatoes and mozzarella.
  • Non-Gluten Arrabiata Con Pollo Pasta £10.95
    • Chicken breast in a fiery rich tomato and basil sauce.
  • Warm Pear Tart (V) £5.95
    • Poached pear on almond frangipane base, with raspberries and cream.
  • Non-Gluten Arrabiata (V) Pasta £9.00
    • Non-gluten fusilli in a fiery rich tomato and basil sauce.
  • Chicken Lecca-Lecca £6.75
    • Breaded chicken fillers served with a spicy tomato dip and garlic mayonnaise.
The Swan (sample menu)
  • Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
  • Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
  • Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
  • Skinny Fries £3.00
  • West Country Mussels with Moules Marinieres £6.95/£12.95
  • 8oz New York Strip Loin £16.95
  • Tomato & Red Onion Salad £3.50
  • Cheese Board with Crackers & Spiced Tomato Chutney £8.50
Pizza 2 Night (sample menu)
  • Classic £3.50
    • Mushrooms, ham & fresh tomatoes.
  • Jessica's Hot £10.90
    • Pepperoni, jalapeno, peppers, ham & olives.
  • Farm House £13.95
    • Ham & mushrooms.
  • Free Topper £14.95
    • Cheese & tomato base with any 4 toppings of your choice.
  • American Hot (Spicy) £10.90
    • Red onions, green peppers, hot chillies & pepperoni.
  • Sour Cream £0.30
  • Florentina £13.95
    • Spinach, parmesan cheese & olives.
  • Vegetarian Hot (V) £14.95
    • Red onions, mushrooms, green peppers, jalapeno peppers. Suitable for vegetarian.
La Tasca (sample menu)
  • Fries £3.25
  • Budweiser £4.95
  • Vino Bianco di Casa, Due Donne, Italy £14.95
  • Prosecco, Fiol, Italy £24.95
  • The Thomas Jefferson (V) £7.50
    • The Classic
  • The Calabria £8.50
    • Spicy N'Duja Sausage & Red Onion
  • Still Water (330) £2.75
  • Coke 330ml £2.75
Kings Head (sample menu)
  • Mixed Leaf Salad £2.50
  • Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
  • Green Queen Olives £2.50
  • Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
  • Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
  • Onion Rings £2.95
  • Carved Trio of Meats -
  • Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
Zizzi Restaurants (sample menu)
  • Rustica Primavera- Goats’ cheese, aubergine, artichoke, peppers, olives, mozzarella, green pesto & rocket on a wholemeal base. N/A
  • Zizzi Fish Stew - Sea bream, king prawns, squid, mussels, smoked salmon and new potatoes in a tomato stew. N/A
  • Rustica Sofia - spicy chicken with pepperoni, spicy sausage, chilli and rosemary N/A
  • Calamari (Big) - Crispy rings of squid with a garlic and basil aioli dip N/A
  • Antipasti Zizzi (Small) - Italy on a plate. prosciutto, speck, coppa, finocchiona, bufala mozzarella, slow roasted tomatoes and olives. N/A
  • Rigatoni Carbonara Pancetta e Funghi - A rich carbonara sauce with pancetta, wild mushrooms, thyme and parsley. N/A
  • Skinny pizza primavera - wholemeal pizza base, baked with tomato passata, taken out of the oven & piled high with goats’ cheese, roasted aubergine, artichokes, peppers, slow roasted tomatoes & olives. N/A
  • Zizzi Olives- Giant nocellara and purple olives with thyme and chilli. N/A
Northfleet Fish Bar (sample menu)
  • Curry Sauce £1.30
  • Chicken Burger £4.90
  • Spam Fritters £2.20
  • Chicken Nuggets & 1/2 Chips (4) £3.00
  • All Steak £3.40
  • Cod £5.70
  • Scampi £5.10
  • Chicken Burger £4.50
Greggs Plc (sample menu)
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
Anchor Inn (sample menu)
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Child All 3 Courses £7.00
  • Beans 50p
  • Cheesy Chips £1.50
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • Adults All 3 Courses £10.00
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
Belgian Cafe (sample menu)
  • Salami £8.25
    • Tomato sauce, mozzarella, salami.
  • Garlic Bread (V) £4.25
    • Plain pizza brushed with garlic oil.
  • Pollo Salami (Spicy) £10.25
    • Tomato sauce, mozzarella, chicken, mushrooms, salami & chilli.
  • Pugliese £9.45
    • Tomato sauce, mozzarella & Mixed vegetables.
  • Focaccia Verde (V) £5.95
    • Pizza bread with sundried tomato & green pesto.
  • Quatro Formaggi £9.45
    • Tomato sauce with mix of 4 cheeses.
  • Puttanesca £8.25
    • With olives, capers and anchovies in garlic and tomato sauce.
  • Mezzaluna £9.95
    • Half pizza, half calzone with ham, salami & olives.
Morelli's (sample menu)
  • Caribbean Chocolate £6.50
  • Fruit Yoghurt (GF) £9.75
  • Alphonso Mango £6.50
  • Sorrento Lemon £6.50
  • Strawberry (GF) £9.75
  • Sorrento (DF)(1L) £9.75
  • Honey Comb (GF) £9.75
  • Strawberry £3.75
The White Rabbit Restaurant (sample menu)
  • Garlic Bread with Melted Cheese (V) £3.95
    • For one or to share.
  • 50 Day Aged Black Angus Sirloin 10oz £24.50
    • A deliciously flavoursome and tender cut, recommended medium rare.
  • 30 Day Aged Fillet 8oz £26.50
    • The most tender steak regarded by many as the premium cut, recommended rare.
  • Buttermilk Chicken £15.75
    • Grilled boneless tender half chicken, sweetcorn puree, dauphinoise potato, grilled tenderstem broccoli and rich chicken dripping gravy.
  • Sweet Potato Fries (V) £4.25
  • Salt & Pepper Calamari £6.95
    • Served with black garlic aioli.
  • Signature Wedge Salad £10.95
    • Crunchy iceberg lettuce with Long Clawson Stilton crumb, crispy smoked bacon, red and yellow cherry tomatoes, fresh avocado and blue cheese dressing.
  • Sticky Toffee Pudding (V) £6.25
    • A classic dessert served with a rich salted butterscotch sauce.
Dolphin Inn (sample menu)
  • Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
  • Chicken £4.65
  • Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
  • Steak & Blue Cheese £8.95
  • 8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
  • Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
  • Beef Burger £6.75 / £4.95
  • Brie & Cranberry £5.65
Carluccio's Restaurant (sample menu)
  • Acqua Panna (500ml) £1.50
    • Still mineral water.
  • Angioletti Secco Italian Craft Cider 5% £6.25
    • Lightly sparkling; made using the same charmat-method as prosecco.
  • Lasagne £11.95
    • Slow-cooked beef & tomato ragù layered with egg pasta, cheese and béchamel sauce ( except marriotts where it is served with a side salad).
  • Sauvignon Blanc, Laluna, Veneto £20.50
    • A typical Italian sauvignon, subtle, good with calamari.
  • Tenderstem Broccoli (V) (VG) £4.25
    • Chilli, garlic, toasted almonds.
  • Cod with Lentils £15.95
    • Pan-fried cod with braised lentils, kale and pesto.
  • Tiramisu (V) £6.75
    • Savoiardi biscuits, espresso, mascarpone, cocoa and coffee-flavoured liqueur.
  • Traditional £9.25
    • Your choice of eggs with pancetta, sausage, mushrooms, tomato, and toasted ciabatta.
Ah Ali (sample menu)
  • Sparkling Water £1.75
  • Cold Meze Platter for Two (V) £13.40
    • Humus, cacik, Ephesus aubergine, stuffed vine leaves, beetroot salad.
  • Grilled Sea Bass £15.50
    • Whole sea bass on the bone served with salad garnish, sautéed potatoes and homemade tartar sauce filleted on request.
  • Mixed Salad £3.80
    • Mixed leaves, cucumber, red onion, tomato and dressing.
  • Tuborg (500 ml) £3.75
  • Garlic Mushroom £4.50
    • Button mushrooms cooked with garlic, double cream and white wine sauce.
  • Chips £3.00
  • Efes Draft (Brawn Bottle) (500 ml) £4.25
Tamarind Fine Dining

Tamarind Fine Dining

location

Address

3, UK, The Parade, Dynes Rd, Kemsing, Sevenoaks TN15 6RE, UK

phone

Phone

01959928413

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
3, UK, The Parade, Dynes Rd, Kemsing, Sevenoaks TN15 6RE, UK
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