Syriana in Birmingham Menu

Cold Starters/Cold Mezze Cold Starters/Cold Mezze
  • Hummus (V) £4.45
    • Chickpea puree with tahine (sesame paste), lemon juice and olive oil dressing.
  • Hummus Beiruti (V) £4.95
    • Chickpea puree with peppers, parsley, tahine, lemon juice and olive oil dressing.
  • Moutabal (V) £4.45
    • Grilled aubergines finely chopped with tahine, garlic and olive oil dressing.
  • Wara Enab (V) £3.95
    • Vine leaves filled with tomato, rice, parsley and mint. Slow cooked with fresh lemon and olive oil dressing.
  • Muhammara (V) (N) £4.45
    • Flame grilled red peppers, almonds & chillies, seasoned with garlic olive oil dressing. (*Contain nuts).
  • Fattoush Salad (V) £4.45
    • Healthy: fresh lettuce, tomato, cucumber, mint, olives and onion topped with toasted bread and olive oil and pomegranate dressing.
  • Tabbouleh Salad (V) £4.95
    • Healthy: fresh parsley diced with tomato, mint, onions, cracked wheat and dressed with lemon juice and olive oil.
Hot Starters/Hot Mezze Hot Starters/Hot Mezze
  • Hummus B'Lahem £5.95
    • Chickpea puree with tahine (sesame paste), lemon juice and olive dressing with finely chopped lamb.
  • Falafel (V) £4.45
    • Small minced chickpea patties deep fried and served with garlic sauce.
  • Foul Modamas (V) £4.95
    • Fava beans and chickpeas cooked with mild Lebanese spices served with with hot flat bread.
  • Batata Harra (V) £4.45
    • Roasted potatoes cooked with peppers, chillies, garlic and coriander.
  • Mousakhan £6.45
    • Grilled Mediterranean chicken and onion wrapped in a tortilla bread and served with garlic sauce.
  • Jawaneh £4.45
    • Charcoal grilled chicken wings served with garlic sauce.
  • Jebne Halloumi (V) £4.45
    • Grilled halloumi cheese served with warm Arabic bread.
  • Kibbeh Shameyeh £5.45
    • Deep fried wheat balls filled with marinated minced lamb, onions, pine nuts and parsley.
  • Borak Jobneh (V) £4.45
    • Freshly made Lebanese pastry filled with mixed cheese and parsley.
  • Borak B'Lahem £4.45
    • Freshly made Lebanese pastry filled with minced lamb and onion.
  • Borak Sabanekh (V) £4.45
    • Freshly made Lebanese pastry filled with spinach and onion.
  • Moussaka (V) £4.45
    • Baked sautéed aubergines with tomato, onions, chickpeas and peppers.
  • Zaatar Man'Oush (V) £4.45
    • Freshly baked flat bread topped with thyme and olive oil.
  • Cheese Man'Oush £4.45
    • Freshly baked flat bread topped with mix cheese.
  • Lahm Bi Ajin £4.95
    • Freshly baked flat bread topped with ground meat mixed with onions, tomato, pepper and spices.
Main Courses Main Courses
  • Lahem Meshwi £10.95
    • Healthy chargrilled skewers of tender lamb cubes served with seasoned grilled vegetables.
  • Farrouj Meshwi £10.95
    • Chargrilled boneless baby chicken served with roasted vegetables and garlic sauce.
  • Mixed Grill £12.95
    • Chargrilled skewers of seasoned minced lamb, chicken cubes, lamb cubes and chicken wings served with grilled tomatoes and onions.
  • Shish Taouk £10.95
    • Chargrilled skewers of marinated chicken cubes served with garlic sauce and grilled vegetables.
  • Kofta B'Siniyah (Tomato Sauce) £10.95
    • Seasoned minced lamb mixed with onions and parsley baked in a tomato sauce sauce.
  • Kofta B'Siniyah (Tahini Sauce) £10.95
    • Seasoned minced lamb mixed with onions and parsley baked in a tahini sauce.
  • Shakreyeh £10.95
    • Succulent lamb cubes cooked in yogurt sauce served with rice.
  • Freekeh (Tender Lamb) (N) £10.95
    • Tender lamb cubes cooked with smoked whole wheat.
  • Freekeh (Tender Chicken) (N) £10.95
    • Tender chicken cubes cooked with smoked whole wheat.
  • Couscous B'Lahem £10.95
    • Lamb and fresh selection of vegetables seasoned and cooked with Moroccan spices served with couscous.
  • Dejaj Bil Lkhodar £10.95
    • Cubes of chicken breast cooked with a selection of seasonal vegetables, served with rice.
  • Kofta Meshwi £10.95
    • Minced lamb mixed with onions and parsley grilled on skewers.
  • Bamieh B' Lahem £10.95
    • Lady fingers (okra) with succulent lamb cubes cooked in tomato, garlic and olive oil served with rice.
Seafood Seafood
  • Samekeh Harra £13.95
    • Whole sea bass marinated in hot Mediterranean spices oven baked and served with roasted vegetables.
  • Samak Mashwi £13.95
    • Whole sea bass marinated with Mediterranean spices garlic and coriander chargrilled and served with roasted vegetables.
  • Kredes £12.95
    • King prawns in garlic and butter sauce oven baked served with rice and roasted vegetables.
Vegetarian Vegetarian
  • Couscous B' Khodar (V) £10.95
    • A fresh selection of vegetables cooked with Moroccan spices served with couscous.
  • Mahashi £9.95
    • Aubergine, courgette and vine leaf stuffed with vegetable rice and simmered in a tomato base sauce.
  • Bamieh B'Ziet (V) £9.95
    • Lady fingers (Okra) cooked in tomato, garlic and olive oil served with vermicelli rice.
  • Moussakka (V) £9.95
    • Baked sautéed aubergines, peppers and onions baked with tomato and chickpeas.
Soups/Shorba Soups/Shorba
  • Shorbet Adass (V) £4.00
    • Lentil soup seasoned with cumin and olive oil, served with toasted Lebanese bread.
  • Shorbet Djaj £4.45
    • Freshly made chicken and noodle soup.
  • Harira £5.45
    • Fresh tomato, celery, coriander, lamb and lentil soup seasoned with Moroccan spices.
Side Dishes Side Dishes
  • Rice with Vermicelli (V) £2.45
  • Vegetable Rice (V) £2.45
  • Lentil Rice (V) £2.45
  • Chips (V) £2.45
  • Yogurt with Cucumber £3.00
  • Arabic Flat Bread (3) £1.00
Desserts Desserts
  • Baked Madagascan Vanilla Cheesecake £2.95
    • A creamy baked cheese with a hint of madagascan vanilla, set on a digestive biscuit base.
  • Baked White & Dark Chocolate Cheesecake £2.95
    • A chocolate biscuit base topped with baked white & dark chocolate cheesecakes, decorated with contrasting marbled chocolate glazes.
  • Lemon & Mascarpone Cheesecake £2.95
    • A beautiful crisp digestive base topped with a lemon and mascarpone, decorated with a smooth lemon curd cream scattered with roasted flaked almonds dusted with icing sugar.
  • Baklawa £2.95
    • Selection of Arabic sweet with assorted nuts.
  • Mouhallabieh £3.50
  • Coffee Corquantin £3.95
    • A rich coffee ice cream with a meringue heart, coated with nougatine.
  • Orange Delight £4.45
    • A whole natural orange skin, filled with luxurious orange sorbet.
  • Coconut Delight £4.45
    • A natural half baby coconut shell, filled with beautiful coconut ice cream.
  • Mint Trufito £4.45
    • Mint ice cream with a luxury chocolate sauce centre and chocolate coating with mint pieces.
  • Strawberry Ice Cream £3.95
    • Wild strawberry sumptuous ice cream filled with natural strawberry pieces.
  • Vanilla Ice Cream £3.95
    • Vanilla ice cream filled with natural vanilla pods.
  • Chocolate Ice Cream £3.95
    • Chocolate ice cream filled with luxury chocolate pieces.
Beverages Beverages
  • Pepsi (Can) £1.70
  • Diet Pepsi (Can) £1.20
  • 7up (Can) £1.70
  • Fanta (Can) £1.70
  • Vimto £2.00
  • Sparkling Water 330ml Bottle £1.20
  • Still Water 500ml Bottle £1.00

Nearby Sample Menus

Coffee Time (sample menu)
  • Greek £3.95
    • Feta, tomato, onions, olives
  • Tuna & Sweetcorn £3.95
  • Chai Latte £2.70
  • Banoffee £3.15
  • Latte £2.70
  • Chicken Tikka £4.15
  • Mozzarella, Pesto & Tomato £3.95
  • Pizza £4.45
    • Pizza sauce, pepperoni, sweetcorn, peppers, cheese
Mondello Italian Restaurant (sample menu)
  • Vegetable Biryani £7.50
  • Chicken 65 £3.75
  • Avocado with Prawns £3.45
  • Mixed Vegetable Bhaji £2.85
  • Jhal £6.75
    • A bangla version of chicken jalfrezi, prepared in a slightly hot red pepper sauce.
  • Peshwari Naan £2.75
    • Honey and almond.
  • Samosa Salad Chaat £3.75
    • Vegetable samosas served with chickpeas chutneys and yoghurt dip.
  • Chicken Rasam £6.75
    • Supreme pieces of chicken breast sauteed in garlic and ginger paste, spiced with freshly ground coriander seeds, turmeric and a hint of red chilli. A very homestyle dish, medium strength, chefs recommendation.
Han Dynasty (sample menu)
  • 23. Sautéed French Beans with Minced Pork and Preserved Vegetables £8.30
    • fried minced pork, diced green beans, Cardamine bean sprouts; fragent spicy flavour
  • 26. Pak Choi Fried with chopped garlic £8.30
    • fried pak choi/Chinese cabbage with chopped garlic
  • 33. Rice Vermicelli with diced beef in Chinese Pickled Mustard-Green Soup £7.60
    • Rice Vermicelli, diced beef, pak choi/Chinese cabbage, Chinese Pickled Mustard-Green Soup; sour flavour
  • 1. Sliced Pork with Mashed Garlic Sauce £7.80
    • sliced pork, mashed garlic, sesame.
  • 42. Udon fried with diced chicken £7.60
    • stir-fried udon with diced chicken, shredded green and red bell pepper, shredded onion
  • 47. Vegetable fried rice £6.40
    • rice stir fried with diced Chinese cabbage/pak choi, diced cabbage, peas, diced green and red bell pepper
  • 46. Yang Chow Fried Rice £6.70
    • rice stir fried with scrambled egg, peas, diced pork luncheon meat and peeled prawn
  • 22. Fried Potato, Green Pepper & Aubergine in soy sauce £8.30
    • fried diced potato, diced aubergine, diced green and red bell pepper;salty fresh flavour
Mr Singhs (sample menu)
  • Small Fries £1.15
  • Assorted cakes and muffins from £1.75
  • Chilli Dog Veggie HotDog - Onions,Melted Cheese, Jalepenos and Chilli Sauce £1.50
  • Mr Singhs 1/2 Pounder - 2 Stacked 13oz Burgers with Double Cheese Relish Salad and Cheese £3.00
  • Breaded Mozzarella Sticks (6Pcs) £2.99
  • Ice Cream Sundae's [Chocolate or Caramel] £1.25
  • Crispy Coated Garlic Mushrooms £2.25
  • Cans 330ml £0.70
Andersons Bar and Grill (sample menu)
  • Andersons Back to front 4oz Rump steak, 4oz Hanger steak and braised ox cheeks £16.50
  • 6oz Aberdeen Angus Fillet £17.95
  • Slow roast peppers with garlic and thyme (v) £3.95
  • Smoked Salmon, dill and capers £4.95
  • Slow roast belly pork with sticky chilli and honey glaze £4.25
  • Chicken, white wine, mushrooms and cream £4.25
  • Sauce béarnaise £1.95
  • Oak Smoked duck breast with braised saffron fennel, spiced orange and red wine sauce £7.95
Celebrity Balti (sample menu)
  • Garlic and Coriander Naan £3.50
  • Haash Pepsila (Served with Pilau Rice) £15.95
    • Duck breast prepared in a spicy sauce of tamarind and worcester sauce, then cooked with peppers to produce a sweet tangy dish
  • Tandoori King Prawns £15.95
    • Marinated king prawns roasted in the tandoor until golden brown
  • Vegetable Pilau Rice £4.25
    • Pilau rice panfried with vegetables
  • Chicken Tikka £6.25
    • Tender pieces of chicken marinated with yoghurt and roasted in the tandoor
  • Chicken Tikka Jalfrezi £11.95
    • Barbequed chicken breast pieces prepared in a spicy sauce of onions, capsicum, fresh ginger and green chillies
  • King Prawns Biryani £15.95
    • Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce
  • Pilau Rice £3.75
    • Basmati rice cooked with saffron and cardamom
Pret A Manger (sample menu)
  • Crimble Crumble N/A
  • White Chocolate & Orange Cookie N/A
  • Pure Pret Still - Lemon & Ginger N/A
  • Orange & Cardamom Milk Chocolate Bar N/A
  • Italian Mozzarella & Pesto Toastie N/A
  • Vitamin Volcano Smoothie N/A
  • Pret Bar N/A
  • Pret Bakewell N/A
Byzantium (sample menu)
  • Beetroot Dip (Pancar Ezmesi) £3.20
    • Refreshing Turkish paste of beetroot, yoghurt, garlic and dill.
  • Estrella (330ml) £3.80
  • Tzatziki £3.20
    • A creamy combination of greek yogourt, cucumber, dill and garlic. V.
  • Chorizo Con Garbanzos £7.50
    • Pan fried Spanish sausage and chickpeas in a spicy tomato and sherry sauce.
  • Makatu Sauvignon Blanc, New Zealand (Bottle) £24.50
    • Classic marlborough sauvignon, plenty of herbaceous and gooseberry notes alongside riper, more tropical fruit.
  • Pork Belly £9.00
    • Tender slow cooked pork belly marinated in garlic, ginger and sea salt. Served with a spicy balsamic glaze and salad.
  • Humous £3.20
    • Homemade chickpeas and tahini puree served with olive oil and paprika. V.
  • Vegetarian Paella £6.50
    • Traditional Spanish paella with vegetables (add chicken for £2). V.
Pete's Pan (sample menu)
  • Family Feast (Peas) £19.00
    • 2x large fish, 2x sausage, 2x Reg Chips, 2x peas, 2x Ketchup, 1x bottle Coke 1.25ltr.
  • Pie & Chips £6.00
  • Saveloy & Hips £5.50
  • New Yorker Chicken Meat £7.50
    • Sandwich Salad & Mayo.
  • SFC Drumstick + Doner Meat & Chips £7.50
  • The Triple Cheese Burger £8.00
    • 3x4oz Burgers with Cheese.
  • The Deluxe Burger £6.00
    • 4oz Burger with Salad Cheese Caramelised Onions & Ketchup.
  • Chilli £1.00
Perio's (sample menu)
  • Hash Brown £0.60
  • Pepsi £0.90
    • 0.33L, 0.50L or 1.5L.
  • Chicken Fillet Burger Rice Meal £4.49
    • Chicken fillet burger with lettuce & mayonnaise. Rice and a drink of your choice.
  • Gourmet Americana £3.69
    • Grilled fillet burger with lettuce & mayonnaise.
  • Mayo £0.30
  • Philly Steak Burger £3.99
    • Cuts of succulent grilled chicken topped with green and red pepper, red onions & grilled in melted cheese.
  • Ridge Cut Wedges (V) £2.49
  • 3 Pieces Chicken Strips Fries Meal £4.49
    • 3 pieces of chicken strips in mild spicy coating. Fries and a drink of your choice.
Pizza Express - Birmingham - Mailbox (sample menu)
  • Vegan Dough Balls 'PizzaExpress' (V) (Ve) (VG) £3.95
    • A PizzaExpress classic, served with either pestorissa - a harissa spiced tomato dip, or houmous.
  • Vegan Margherita (V) (Ve) (VG) £8.95
    • Vegan mozzarella alternative and tomato
  • Garlic Bread with Mozzarella (V) £4.95
  • King Prawns with Spicy 'Nduja £6.45
    • King prawns, soft and spicy ’nduja sausage, tomato, roasted peppers, garlic oil and chilli flakes topped with fresh tomato, red onion and parsley. Served with Dough Balls
  • glass bottle (requires bottle opener) £2.80
  • An easy-drinking red" £20.45
  • Coleslaw ‘PizzaExpress’ (V) (GF) £3.30
    • A crunchy coleslaw of white cabbage, carrot and onion with a chipotle spice in a rich and creamy dressing.
  • Vegan Padana (V) (Ve) (VG) £11.75
    • Vegan mozzarella alternative, tomato, caramelised onion, spinach, red onion and garlic oil
Chop and Wok (sample menu)
  • Bread Crumbed Prawns £3.75
  • Thai Fishcakes £3.50
  • Thai Spiced chicken and sweet potato £4.50
  • Sesame Shrimp Toast £3.50
  • Stir-Fry & Veg (Customize your dish) £5.75 - £5.95/with drink
  • Thai Prawn Crackers £1.20
  • Vietnamese Prawn Crackers £1
  • Regular £0.85/330ml
Caffe Nero (sample menu)
  • Butcher’S Sausage Ciabatta Roll
    • Classic sausage in a ciabatta roll
  • Caramel Shortbread V
    • An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
  • Ham & Mozzarella Panini
    • British ham with mozzarella and Cheddar on sourdough ciabatta
  • Chargrilled Veg & Mixed Grain Salad Pot Vg
    • Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
  • Shortbread V
    • Crisp and crunchy all butter shortbread biscuits.
  • Sausage, Bacon & Scrambled Egg Breakfast Pot
    • Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
  • Banana & Walnut Loaf Cake V
    • A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
  • Belgian Chocolate Brownie V
    • A soft chocolate brownie made with Belgian dark chocolate.
Branded Bull Steakhouse (sample menu)
  • Pave of Rump - A flavoursome 24oz cut chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £24.95
  • Ranch salad - Steak cooked to your liking mixed with fresh salad leaves bacon, cheese, tomato and sweet corn drizzled with our ranch dressing £9.95
  • T-bone - 14oz prime cut of meat, using the sirloin and the fillet served with our hand cut spicy chips and home made tomato pickle. £24.95
  • Five bean chocolate and treacle chilli (v) - Made to our chefs special recipe served with rice or hand cut spicy chips and sour cream. £9.95
  • Cowboy chilli - Our homemade beef chilli made just the way the cowboys like it severed with hand cut spicy chip or rice, sour cream and cheese. £10.95
  • Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
  • Ribs and wings - A combination of our wings and ribs, with choice of our sweet honey BBQ or special hot and spicy sauce, served with hand cut spicy chips and a cooling garlic and herb dip. £14.95
  • Toppings - Cheddar, Blue cheese, Bacon, Mushrooms, Chilli, Egg, Onion rings, Jalapeños, Pepper corn sauce, BBQ sauce. £0.75 each
Chachu's (sample menu)
  • Terry Orange Shake £2.99
  • Ferrero Rocher Shake £3.99
  • Chicken Supper Fillet £2.50
    • Battered chicken supreme breast fillet, lettuce, Mayo, ketchup, toasted sesame bun.
  • Rubicon Mango (0.33L) £0.70
  • Mix Pounder £5.50
    • 90g 100% Irish British beef, 2x chicken strips, pickle American mustard, Algerian sauce, magic onion and sesame toasted bun.
  • Diet Pepsi (0.33L) £0.70
  • Lilt (0.33L) £0.70
  • Chicken Popcorn (10 Pieces) £1.99
Syriana

Syriana

location

Address

1 Constitution Hill, Birmingham B19 3LG, England

phone

Phone

01212369444

email

Email

info@syrianarestaurant.co.uk

clock

Opened hours

Monday: 4:00 – 11:30 PM, Tuesday: 4:00 – 11:30 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 4:00 – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Halal , Lebanese , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Kid Friendly ,  Serves Alcohol ,  Seating ,  Groups ,  Child-friendly ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Delivery ,  Romantic ,  Wheelchair accessible ,  Business meetings

Location
1 Constitution Hill, Birmingham B19 3LG, England
Similar Restaurants based on Cuisines

Nearby restaurants

Blue Marlin Caribbean and English Takeaway

Golden Bird

Suizen's Noodle Bar

Village Cantonese

Merry Maid

Shapla Rani's

Marston Green Chop Suey House

Trans