Sultan Sofrasi Restaurant Gravesend in Gravesend Menu

Platter/Meze Platter/Meze
  • Mixed Cold Platter £8.95
    • Humus - tarama, cacik - tabule and patlican ezme - saksuka.
  • Mixed Hot Platter £10.50
    • Helim - borek, sucuk- falafel and kalamares.
  • Chef's Special Meze £13.95
    • Humus, cacik, saksuka, tabule, helim, sucuk, borek and falafel.
  • Sultan Platter £39.95
    • For 2-3 people. Cold mix meze (served as a starter), lamb shish, chicken shish, adana, lamb ribs (4), chicken wings (8) and lamb doner.
  • Sultan Jumbo Platter £56.95
    • For 4-5 people. Cold mix meze (served as a starter). Lamb shish, chicken shish, 2 adans, chicken wings (8), lamb ribs (8), lamb doner, lamb chops (4) and chicken beyti.
  • Chicken Platter £46.95
    • For 4 people. Cold mix meze (served as a starter). 2 x chicken shish, 2 x chicken beyti, 2 x chicken pirzola and chicken wings.
Cold Starters Cold Starters
  • Cacik (V) £4.20
    • Cucumber, mint and a hint of garlic in strained yoghurt, olive oil.
  • Humus (V) £4.20
    • Pureed chickpeas, tahini, olive oil, lemon juice and garlic.
  • Tarama £3.95
    • Freshly prepared whipped cod roe (fish roe paste).
  • Ispanak Tarator (V) £4.20
    • Fresh spinach with creamy yogurt, olive oil and a hint of garlic.
  • Yaprak Sarma (V) (N) £4.20
    • Stuffed vine leaves with rice, pine kernels and blackcurrants with olive oil.
  • Tabule (V) £4.50
    • Finely chopped parsley, crushed wheat, tomatoes, spring onion, lemon juice, pomegranate sauce and olive oil.
  • Saksuka £4.50
    • Dip fried aubergine cubes cooked in our special tomato sauce with onion, pepper, garlic.
  • Patlican Ezme (V) £4.20
    • Grilled aubergine, yoghurt, olive oil and mixed herbs.
  • Patlican Salad (V) £4.50
    • Grilled and chopped aubergine,peppers,tomato and garlic mixed with olive oil and lemon juice.
  • Prawn Cocktail £4.50
    • Prawn cocktail served on a bed of shredded lettuce and homemade cocktail sauce.
  • Imam Bayildi (V) (N) £4.95
    • Onion, garlic, red and green pepper, pine nuts, olive oil, aubergine and tomato sauce.
  • Mixed Olives (V) £3.95
Hot Starters Hot Starters
  • Sucuk £4.50
    • Grilled spicy Turkish sausage.
  • Falafel (V) (N) £4.50
    • Chickpeas, broad peas and vegetable fritters served with houmous.
  • Helim (V) £4.50
    • Grilled halloumi cheese.
  • Sigara Boregi (V) £4.95
    • Pastry filled with feta cheese and spinach.
  • Lamb Liver £4.95
    • Pan fried lambs liver served with red onions and parsley.
  • Pan Fried Prawns £4.95
    • Peeled tiger prawns, garlic and tomato sauce.
  • Calamari £5.25
    • Fried fresh squid served with homemade tartar sauce.
  • Garlic Mushroom (V) £4.95
    • Sliced mushrooms pan fried with butter, double cream and herbs.
  • Balloon Bread £2.95
    • Home-made freshly baked warm balloon bread served with butter and olives.
  • Helim & Sucuk £4.95
    • Grilled halloumi cheese and spicy Turkish sausage.
  • White Bait £5.25
    • Served with homemade tartar sauce.
  • Pan Fried Humus (N) £5.25
    • Small pan fried lamb pieces, served on a bed of houmous.
Vegetarian Options Vegetarian Options
  • Vegetarian Mussaka £10.50
  • Falafel Main £9.95
  • Veggie Casserole £11.50
  • Veggie Kebab £11.50
  • Helim Kebab £12.50
  • Imam Bayildi £9.95
Charcoal Grills Charcoal Grills
  • Chicken Shish £11.50
    • Char-grilled lean chunks of chicken breast skewers.
  • Lamb Shish £12.95
    • Char-grilled lean tender lamb skewers.
  • Adana Kebab £11.50
    • Char-grilled lean tender minced lamb skewers.
  • Lamb Doner £10.95
    • traditional dish slow cooked on a vertical spit.
  • Any Choice of 2 £13.50
  • Mixed Kebab £16.95
    • Lamb shish, chicken shish, adana and lamb doner.
  • Chicken Wings £11.50
    • Marinated and char-grilled chicken wings.
  • Lamb Beyti £11.50
    • Spicy minced lamb seasoned with garlic & parsley served with rice.
  • Chicken Beyti £11.50
    • Spicy marinated minced chicken seasoned with garlic & grilled over charcoal, served with rice.
  • Tavuk Pirzola £11.95
    • Chicken tight marinated with olive oil and herbs char-grilled.
  • Lamb Ribs £12.50
    • Char-grilled tender lamb ribs.
  • Lamb Chops £15.50
    • Seasoned and char-grilled tender lamb chops.
  • Izgara Kofte £11.50
    • minced lam red pepper,onion,parsley char-grilled.
  • Kul Basti £12.95
    • Fillets of lamb marinated with olive oil and herbs grilled over charcoal.
Fish Fish
  • Sea Bass £13.95
    • Char-grilled whole sea bass.
  • Sea Bass Fillet £11.95
    • Char-grilled sea bass filleto.
  • Sea Bream £13.95
    • Char-grilled whole sea bream.
  • Salmon £12.95
    • Char-grilled salmon.
  • Grilled King Prawns £12.95
    • Char-grilled king prawns with garlic and herbs.
  • Sea Food Pasta £11.50
    • Linguine with king prawns, fresh calamari and fresh mussels with creamy sauce.
House Specials House Specials
  • Sarma Lamb £13.50
    • Specially prepared and char-grilled minced chicken skewers, wrapped in thin home made bread topped with butter, tomato sauce and yoghurt.
  • Chicken Beyti £13.50
    • Specially prepared and char-grilled minced chicken skewers, wrapped in thin home made bread topped with butter, tomato sauce and yoghurt.
  • Yogurtlu Lamb Shish £13.50
    • Char-grilled lean tender lamb on skewers, served on toasted bread with special tomato sauce with yoghurt and melted butter sauce.
  • Yogurtlu Chicken Shish £12.50
    • Char-grilled lean tender chicken on skewers, served on toasted bread with special tomato sauce with yoghurt and melted butter sauce.
  • Ali Nazik £13.95
    • Charcoal grilled smokey flavoured pureed aubergine, with yoghurt, and garlic, topped with chopped lamb, butter sauce.
  • Patlican Kebab £13.50
    • Sliced aubergine with minced lam skewered & grilled over charcoal, served with rice.
  • Yogurtlu Adana £12.50
    • Char-grilled lean tender minced lamb skewers served on toasted bread with special tomato sauce with yoghurt and malted butter sauce.
  • Lamb Casserole £12.95
    • Tender lamb pieces, mushrooms, peppers, tomatoes and onions topped with chef’s special tomato sauce cooked in a pan.
  • Chicken Casserole £12.95
    • Tender chicken pieces, mushrooms, peppers, tomatoes and onions topped with chef’s special tomato sauce cooked in a pan.
  • Prawn Casserole £13.50
    • Tiger prawns, mushrooms, mixed peppers, garlic, tomatoes and onions topped with chef’s special tomato sauce cooked in a pan.
  • Meat Mussaka £12.95
    • Minced lamb, with aubergine, potato, courgette, carrot, mushrooms, onions, peas, mixed peppers, bechamel sauce with cheese and tomato sauce.
  • Lamb Shank £12.95
    • Oven cooked lamb shank with baby potatoes, mixed peppers, carrot, onion, tomato sauce.
  • Coban Kavurma £12.95
    • Pan fried lamb pieces with onions, mixed peppers, garlic, herbs and a touch of butter, served with rice.
  • Chicken Princess £12.95
    • Mini chicken fillets sautéed with mushroom, garlic, double cream and parmesan cheese.
  • Pollo Penne £10.95
    • Penne with diced chicken, cream, peppers & spinach.
  • Penne Siciliana £10.50
    • Pasta with aubergine, courgette and tomato sauce with mozzarella and parmesan.
Pide Pide
  • Lahmacun £3.50
    • A thin lavantine flatbread topped with minced lamb, onions, peppers, tomatoes & parsley.
  • Lamb Pide £9.50
    • Pieces of lamb, tomatoes, green peppers, parsley & seasoning.
  • Chicken Pide £9.00
    • Diced chicken, tomatoes, green peppers.
  • Veggie Pide £9.00
    • Mixed vegetables topped with cheese.
  • Mixed Pide £9.00
    • Mixed pide.
  • Minced Lamb Pide £9.00
    • Minced lamb, tomatoes, green pepper, onions, parsley and seasoning.
  • Helim & Sucuk Pide £9.00
    • Garlic spicy sausage, halloumi, tomatoes and green peppers.
Side Orders Side Orders
  • Plain Yogurt £2.50
  • Sherphed’s Salad £4.20
  • Feta Cheese Salad £4.95
  • Ezme Salad £4.20
  • Helim Salad £5.25
  • Mash Potatoes £3.45
  • Saute Potatoes £3.45
  • Chips £2.50
  • Rice £2.50
  • Bulgur £2.50
  • Mixed Vegetables £3.45
  • Avocado & Mozarella Salad £5.25
  • Bread & Olives £2.95
  • Garlic Bread £3.50
  • Garlic & Cheese Bread £4.95
Kids Meal Kids Meal
  • Chicken Shish £5.95
  • Chicken Wings £5.95
  • Chicken Nuggets £4.95
  • Scampi £4.95
  • Fish Fingers £4.95
Soft Drinks Soft Drinks
  • Coke £2.25
  • Diet Coke £2.25
  • Sprite £2.25
  • Fanta £2.25
  • Still Water £1.95
  • Sparkling Water £2.25
  • Tonic Water £2.25
  • Soda Water £2.25
  • Salgam £2.45
    • turnip juice.

Nearby Sample Menus

  • Chicken Curry (Large Portion) £4.10
  • Sweet & Sour Chicken Cantonese Style £4.10
  • Lemon Chicken £4.10
  • Sweet & Sour Pork + Boiled Rice £4.20
  • Plain Chow Mein (Small) £2.60
  • Chicken with Mixed Vegetables £4.10
  • Spare Ribs in Honey Sauce £4.40
  • Kung Po Chicken with Chilli £4.10
  • - KING PRAWN £6.95
  • fried pineapple £1.85
  • persian biryani omelette & lemon CHICKEN / MEAT £6.10
  • jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
  • - KING PRAWN £6.45
  • pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
  • - VEGETABLE £4.40
  • bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
  • Pork & Prawn Dumplings -
  • Crispy Seaweed -
  • Rainbow OX Honeycomb -
  • Glutinous Rice in Lotu's Leaf -
  • Won-Ton Noodle Soup -
  • Onion -
  • Pan-Fried Fish Fillet with Fresh Mango Sauce -
  • Egg Custard Buns -
  • Pan-Fried Fish Fillet with Fresh Mango Sauce -
  • *Butterfly KingPrawn -
  • Crispy Chilli Beef -
  • Fried Broccoli with Ginger Sauce -
  • Stir Fried Mushrooms with Oyster Sauce -
  • Roasted Duck with Singapore Noodle Soup -
  • Udon (Fat Noodls) -
  • Soft Rice Balls -
  • Jack Daniel £2.25
  • MURGH BIRYANI (Chicken) £9.50
  • SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
  • SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
  • Hennessy XO £6.95
  • MIXED SEAFOOD BIRYANI £11.95
  • JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
  • BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
Sultan Sofrasi Restaurant Gravesend

Sultan Sofrasi Restaurant Gravesend

location

Address

44 New Road, Gravesend DA11 0AB, England

phone

Phone

01474567984

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Halal , Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Reservations ,  Serves Alcohol ,  Groups ,  Kid Friendly ,  Seating ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Wheelchair accessible ,  Wine and Beer

Location
44 New Road, Gravesend DA11 0AB, England