Strongroom Bar & Kitchen in London Menu

Strongroom Bar & Kitchen in London has no menu available, but can choose from many other options such as Mixed Juice or Fresh Juice from Wood Oven Pizza. Korma Sutra offers many options including Pistachios Kulfi and Fantastica. Cuisine de Bar By Poilane includes a wide range like Cold Jarr Kombucha Fermented Tea or Luscombes Ginger Beer. Water and Ribena from . Pizza Plus offers Desperados and Moet Et Chandon, Brut Imperial - Champagne, France (12%).

Nearby Sample Menus

  • The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
  • Homemade Sausage Rolls with Spiced Apple Chutney £3.95
  • Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
  • Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
  • Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
  • Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
  • Bowl of Chips £2.20
  • Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
  • Garlic Naan £2.75
  • Chicken Tikka Korma £7.50
  • Prawn Vindaloo (Spicy) £6.50
    • A very hot dish pleasantly spiced to tantalize your taste buds.
  • Chicken Tikka £7.50
    • Marinated in yogurt with special spices and cooked in the tandoori.
  • Spicy Papadum (Spicy) £0.70
  • Paratha £2.50
  • Prawn Bhuna £6.50
    • Spicy dish served dryish to allow you to savor the delicate spices.
  • Lamb Tikka Shashlik £7.95
    • Flavored with special spices and onion, tomatoes, capsicum, and mushrooms cooked in the tandoori.
  • Kao Phad Khai (v) £5.00
    • Egg fried rice.
  • Koong Tod Kra Tiem Prig Tai £22.00
    • Stir-fried prawns with pepper, coriander and crisp fried garlic.
  • Toong Ngern Yuang £12.00
    • Crisp fried prawn dumplings served with homemade sauce.
  • Schweppes Lemonade (330ml) £2.50
  • Kaeng Kiew Warn Pak Tao Hoo (v) (Medium Hot) £14.00
    • Bean curd and vegetables in green curry.
  • Nuea Nam Mun Hoy (Slightly Hot) £18.00
    • Beef with onions, mushrooms and oyster sauce.
  • Diet Coke (330ml) £2.50
  • Kao Suay (v) £4.00
    • Thai jasmine rice.
  • Chicken in Satay Sauce £6.99
  • Stir Fried Squid with Ginger & Spring Onions £6.99
  • Stir Fried Chicken with Sea Spicy Sauce £6.50
  • Curry Sauce, Sweet & Sour Sauce £1.99
    • Satay Sauce & BBQ Sauce, Hoi Sen Sauce, Chilli Oil
  • King Prawn with Ho Fun £6.50
    • Thick Rice Noodles.
  • Banana Fritters £3.50
  • Beansprouts with Garlic & Onions £5.50
  • Chicken with Mango £6.50
  • Tuna Nicoise Salad N/A
  • Chocolate Croissant N/A
  • Vegetable Crisps N/A
  • Naked Nuts N/A
  • Orange Juice N/A
  • Avocado & Herb Salad Wrap N/A
  • Roasted Vegetable & Feta Salad N/A
  • Smokey Root Veg & Bean Soup N/A
  • Stuffed Vine Leaves £3.99
    • Rice with herbs wrapped in vine leaves.
  • Lahmacun £3.99
    • Turkish pizza.
  • Moussaka £9.99
    • Moussaka with tomato sauce, rice, salad.
  • Mix Doner £10.49
    • Mix lamb and chicken doner served with rice and salad.
  • Iskender Kebab £13.99
    • Lamb doner with yoghurt, tomato sauce and butter sauce.
  • Mix Kebab £17.99
    • Selection of grilled kebabs served with rice and salad.
  • Halloumi £6.49
    • Pan fried halloumi cheese.
  • 7up £1.49
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Breakfast Tea £2.00
  • Poach Egg Benedict £6.25
    • Poched egg and avocado in muffin with hollandaise sauce & fresh dill.
  • Salt Beef £11.95
    • Salt beef, tomato, mature cheese, pickled cucumber lettue with tomato relish.
  • Freshly Squeezed Orange Juice £4.10
  • Kangaroo £11.95
    • Kangaroo meat, rocket caramelised onion, tomato, with home made relish.
  • Mocha £3.25
  • Rolls £3.25
  • Baguette £4.00
  • Ceasar salad - Chicken, crispy bacon, cos lettuce, croutons, parmesan and ceasar sauce. £9.90
  • Al Volo - Tomato sauce, mozzarella cheese, fresh rocket and Italian porchetta. £10.90
  • Panna cotta alla vaniglia - Panna cotta, fresh vanilla pod and berrys sauce. £4.90
  • Zucchine fritte - Fried courgettes. £4.20
  • Insalata mista - Mix salad. £4.50
  • Risotto primavera - Rice with mixed vegetables and pachino tomatoes. £7.90
  • Ravioli ricotta e spinaci - Home made filled fresh pasta with fresh ricotta cheese and spinach in tomato sauce. £9.90
  • Burrata di Andria, rucola e Pachino - Andria burrata cheese served with rocket salad and black Sicilian Pachino tomato. £9.50
  • Chocolate Fruity Milk (Contain Fresh Milk) £3.80
  • Lychee Milk Tea (DF) £3.80
  • Wonton Soup £6.00
    • Chicken broth with prawn & squid dumplings.
  • Prawn & Squid Cake £7.45
    • Seasoned prawn & squid surimi. Served with fish sauce.
  • Pho £9.50
    • Vietnamese signature dish. A hearty beef-based noodle soup served with flat rice noodles, green herbs and a choice from one of the following: cooked beef brisket, rare sliced beef, mixed rare & brisket beef, chicken, king prawns, tofu, special (combination of chicken, beef brisket, prawn & tofu).
  • Wonton Noodle Soup £10.00
    • Prawns and squid dumplings in a fragrant chicken broth served with wheat noodles, pak choy and garnished with fried pieces of garlic.
  • Nuoc Mam – Vietnamese’s Homemade Fish Sauce £2.50
  • White Peach Fruit Tea £3.80
  • Ackee & Salt Fish with Festivals £4.90
    • Jamaica's national dish served with traditional sweet dumplings
  • Ginger Beer £2.30
  • Jamaican Patties with Sweet Chilli Dip £4.00
  • Curried Goat £10.50
    • Slow and tenderly cooked delicious curried goat meat
  • Caribbean Vegetable Soup £4.00
    • Authentically combined Caribbean root vegetables seasoned in thyme, scotch bonnet peppers, pimento seeds and cooked in coconut milk
  • Fried Plantain Wedges £3.00
  • Mel's Lemon & Tart £4.50
  • Diet Coca-Cola £1.20
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Salted Caramel Cheesecake
    • Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
  • Caramel Shortbread V
    • An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
  • Chocolate Coated Coffee Beans V, Gf
    • Roasted coffee beans, coated with a shiny dark chocolate.
  • Pain Au Chocolat V
    • A flaky all butter French pastry filled with melted chocolate.
  • Lightly Salted Kettle Chips V, Vg. Gf
    • Hand cooked potato crisps, baked in the oven and lightly salted.
  • Butcher’S Sausage Ciabatta Roll
    • Classic sausage in a ciabatta roll
  • Apricot Croissant V
    • All butter French croissant filled with 'crème pâtissière and apricots.
  • Pizza Funghi £8.00
    • Tomato, mozzarella, mushrooms.
  • Pizza Napoletana £7.50
    • Tomato, anchovies, olives and capers.
  • Apple Pie with Vanilla Ice Cream £3.50
  • Pappardelle Ai Funghi £8.00
    • Pappardelle with mushroom, cream, garlic, oil, white wine and parsley.
  • Pizza Norma £9.00
    • Tomato, mozzarella, aubergines and ricotta.
  • Ice Cream (3 Scoops) £3.00
  • Pollo Alla Griglia £9.00
    • Chicken grilled with a salad.
  • Pizza Hawaii £8.50
    • Tomato, mozzarella, ham and pineapple.
  • Crab Meat & Sweet Corn Soup (C) (E) 蟹肉粟米湯 £3.40
  • Beef Chop Suey 牛肉雜燴 £5.20
  • Won Ton Soup 雲吞湯 £3.80
  • Pan Fried Dumplings (6) 鍋貼 £4.80
  • Chicken with Pineapple 菠蘿雞 £5.30
  • Salt & Chilli Pepper Fish (Mild Spicy) 椒鹽魚 £5.80
  • Beef in Peking Sauce with Rice 京汁牛肉飯 £5.80
  • Chips with Sweet & Sour Sauce 薯條配酸甜醬 £3.20
  • Vegetable Tempura £4.50
  • Crab and Avocado Uramaki £9.50
    • Crab, cucumber, avocado and mayo inside and tobico on top.
  • Fernlands Sauvington (13.5%) NZ Bottle £27.00
  • Sweet Potatoes Croquette Curry (v) £12.50
  • Pinot Grigio Villa Vito (12% ) Italy £21.50
  • Pinot Grigio White Wine of Italy £5.50
    • small 18.7 cl
  • Steamed Rice £2.50
  • Assorted Nigiri Set £15.00
Strongroom Bar & Kitchen

Strongroom Bar & Kitchen

location

Address

120-124 Curtain Road, Shoreditch, London EC2A 3SQ, England

phone

Phone

02074265103

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gastropub , Pub Food

features

Features

Groups ,  Seating ,  Buffet ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Digital Payments ,  Reservations ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Takeout ,  American Express ,  Bar Scene ,  Wine and Beer

Location
120-124 Curtain Road, Shoreditch, London EC2A 3SQ, England