Spirit Bar and Restaurant in Isles Of Scilly Menu

Spirit Bar and Restaurant in Isles Of Scilly has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Nepalese Gurkha Cuisine offers many options including Chips and Seasonal Green Salad. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Pizza Express and Prosecco.

Nearby Sample Menus

  • Half Pounder Burger with Cheese £5.50
  • Garlic Bread Slices (4 Slices) £2.00
  • Chicken Donner Kebab (Only Available Friday & Saturday) £6.50
    • Cooked on a charcoal grill. Contains mustard.
  • Free Choice £8.99
    • Four toppings of your choice.
  • Lamb Kofte + Doner Mix £10.90
  • Scampi with Chips (10) £6.00
  • Doner Roll £3.60
  • Extra Pitta £0.60
  • Cheese & Onion Fryit £2.00
  • Cod Bites £6.00
  • Chicken Burger £4.00
  • Haddock £7.00
  • Scampi (12 Pieces) £6.50
  • Scampi & Chips £8.50
  • Cod Bites & Chips £8.00
  • Chips £3.00
  • Vegetarian Sausage & Egg £4.50
  • Gargonelli with pesto £8.95
  • Steak, mushroom & onion £9.50
  • Kid's battered cod (may contain bones) £5.50
  • Ham Salad £8.00
  • Pesto mushroom with grilled goats cheese £9.95
  • Sliced Beef with Dijon Mayonnaise £8.50
  • Onion Rings £4.50
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Bolognese - Cheese, Bolognese Sauce £5.00
  • Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Pasta Salad £2.20
  • Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Coke, Diet Coke, Lilt, Ribena (Cans) 60p
  • Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Spirit Bar and Restaurant

Spirit Bar and Restaurant

location

Address

Church Street, St. Mary's Hall Hotel, Hugh Town TR21 0JR, England

phone

Phone

01720422316

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Reservations ,  Special Occasion Dining ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Romantic ,  Business meetings

Location
Church Street, St. Mary's Hall Hotel, Hugh Town TR21 0JR, England
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