Address
24 Sir Thomas St, Liverpool L1, UK
Sir Thomas Hotel Restaurant in Liverpool Menu
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Sir Thomas Hotel Restaurant in Liverpool has no menu available, but can choose from many other options such as Corona or Brooklyn Lager from Five Guys Burgers & Fries. Chilli Chilli Restaurant offers many options including Lemonade (1.25L) and Red Bull (250ml). Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Soda and Tonic from . Remora offers BrewDog Liverpool and Casa Valduga Rose.
Nearby Sample Menus
- Tacos - Crunchy corn shells with sour cream crispy shredded lettuce, cheese, dice tomatoes - Beef steak £4.95
- Burritos - beans, rice, jalapenos & sour cream wrapped up in flour tortilla - Beef steak Regular: £5.75, Large: £6.75
- Nachos - Corn tortilla chips with jalapeno cheese sauce, sour cream & salsa with topping of your choice - Cajun chicken £4.95
- Quesadillas - flour tortilla with cheese, cumin and coriander salsa, guacamole & sour cream - Plain cheese Regular: £3.50, Large: £4.50
- Beef burger £6.50
- Ginger Beer £0.80
- Sticky toffee pudding with toffee sauce £2.50
- Gordita - Flat bread filled with tomatoes, peppers, refried beans, salsa, jalapenos & cheese - Rajas con créme £5.50
- Fried Mushroom 炒蘑菇 £3.70
- Green Tea 綠茶 £2.00
- Stirred Fried Mussels in Black Bean Sauce 豉汁青口 £6.30
- £11.00
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Kung Po 宫保 £7.50
- Spicy, sweet flavour.
- White Wine (Kumala) 14.5% Vol South African (Bottle) £15.00
- Budweiser 百威 (3.30ml) £3.90
- Ice HK Style Tea £3.20
- Hot & Sour Soup (V) (GF) £3.00
- Sliced Pork in Chilli & Garlic Sauce £8.95
- Sliced Beef in Curry Sauce £9.95
- A Choice of Chicken, Beef or Pork, Wok Fried with Egg Fried Rice, Egg Noodles, Vermicelli or Udon with Mixed Vegetable. £9.95
- Sliced Salmon or Cod in Black Bean Sauce (Fillet) £11.95
- Sliced Salmon or Cod in Kung Po Sauce (Fillet) (S) £11.95
- Bean Curd in Black Bean Sauce (GF) (VG) £8.95
- Egg & Sweetcorn Soup (V) (GF) £3.00
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Pate au Choux Bun £5.95
- Raspberry cream, raspberry creme pat and peanut brittle.
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Herb Tabbouleh Salad £7.50
- Cream cheese, harissa dressing and pickled cucumber.
- Braised Beef £9.00
- Spinach and Garlic £8.00
- Roasted Tomatoes £8.00
- Tuna £8.50
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Warm Chocolate Pudding £5.95
- Yuzu Caramel and rose water and raspberry jam.
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Pistachio Tart £5.95
- Rosemary steeped blackberries.
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Chardonnay £17.45
- 75 cl. Sicily, Italy (ABV 13.5%) A fresh, crisp, medium- bodied white with a hint of tropical fruits, herbs and sweet spices
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Leggera Peperonata (V) (Ve) (GF) (VG) Under 600 calories £12.40
- Penne Pasta baked in a sauce of passata, rosemary, chilli flakes, garlic and roasted mixed peppers, finished with fresh parsley
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Merlot £19.25
- 75 cl. Sicily, Italy (ABV 13.5%) Big and bold, this full -bodied wine has a plummy fragrance and classic rich spiced flavours
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Carrot Cake (GF) (Ve) (V) £6.25
- A moist and flavoursome carrot cake, finished with a rich and creamy icing
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Roasted Tomatoes (V) (Ve) (GF) £2.50
- Slow-roasted tomatoes marinated in garlic and oregano.
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Sauvignon Blanc £25.25
- 75 cl. Marlborough, NZ (ABV 12.5%) From the award-winning Yealands winery, a delicious and elegant wine balanced by a flinty minerality
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Picpol de Pinet £26.80
- 75 cl. Picpoul de Pinot, Languedoc-Roussillon, France (ABV 12.5%), Crisp and light with a refreshing minerality
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Peroni Libera £3.95
- 330ml. Peroni’s first non-alcoholic lager (bottle opener required). ABV (0.0%)
- Sausage Toastie £4.50
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Vegetarian Breakfast £6.00
- Veggie sausage, egg, beans, plum tomatoes, hash brown and toast.
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Scampi £9.00
- Serve with homemade chips, salad and tartar sauce.
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Traditional Breakfast £7.50
- Bacon, egg, sausage, beans, plum tomatoes, hash brown, black pudding and toast.
- BLT Toastie £5.00
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Chicken and Mushroom Pie £9.00
- Served with homemade chips, salad or peas.
- Sausage and Egg Toastie £4.50
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Farmhouse Grill £9.00
- Sausage, bacon, egg, grilled tomato, homemade chips and peas.
- The Wellington - Grilled mushroom, horseradish sauce, rocket, pickled onion, truffle mayo £8.45
- Heineken - 330ml £3.70
- Blue Cheese Slaw - With chopped jalapenos £3.25
- Avocado Bacon (RH) - Avocado, crispy bacon, house mayo, relish, salad £8.95
- Mixed Olives £2.45
- L & P Lemon & Paeroa - From New Zealand - 355ml £2.35
- Chargrilled Corn on the Cob - Served with butter N/A
- Speciality Milkshakes -Peanut Butter, Honeycomb, Oreo £4.45
- Banana Milkshake £1.49
- Coke £0.99
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Four Season £11.69
- Pepperoni, chicken, onions and sweetcorn.
- Cheesy Chips £2.29
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Meat Feast £9.69
- Pepperoni, ham, chicken and spicy meat.
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Garlic Chicken Pizza £9.69
- Garlic and tomato base, chicken, onions and mushrooms.
- Donner Kebab £4.69
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Pizza Deal 1 £13.99
- 10" Margherita pizza with 2 toppings, donner kebab, large chips, 8 onion rings and 1.5L bottle drink. Cheese on chips for an extra cost.
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Value Meal £4.89
- 2 or 3 pieces chicken, regular fries, coleslaw or beans or drink.
- The Ringer Burger £5.89
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Omnivore Pizza £9.39
- Pepperoni, peri peri beef, sweetcorn, turkey & onions.
- Pepsi 1.5L £2.50
- Fries £1.40
- Dip £0.50
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Mediterranean Pizza £5.49
- Onions, black olives & tomatoes.
- Veggie Wrap £5.89
- Boddingtons Pub Ale £4.00
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Keftedes £13.00
- Meatballs cooked in traditional tomato sauce. (Chef's speciality).
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Othello £16.50
- Cypriote, full-bodied, medium dry wine.
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Meat Hot Mezedes £15.00
- Loukanika, dolmades, keftedes, lountza, halloumi, pastourma, beetroots.
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Halloumi - Lountza £6.00
- Mixed halloumi cheese and smoked lountza.
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Spanakopita £12.00
- Filo pastry filled with feta cheese and spinach leaves (oven baked).
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Aphrodite £16.50
- Cypriote, medium dry wine.
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Skordo Stoumbi £14.00
- Tender lamb casserole cooked in garlic and rich tomato sauce.
- Cherry Waffles £4.50
- Scrambled Egg & Sausage on Toast £3.00
- Corona (330ml) (Glass Bottle) £3.30
- House Wine (750ml) £10.00
- Tea £1.75
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Sticky Chicken Wings (10pcs) £5.99
- Served with a choice of 2 flavours: BBQ or sweet chilli.
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The Charlie Brown Smoothie (Yogurt Base) £3.00
- Banana & peanut butter.
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Creme Brulee £4.50
- Served with shortbread.
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Broccoli Saltati (CE)(MU) £2.95
- Medley of broccoli with a touch of garlic & chilli.
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Primitivo Torrantica Abv 13% £21.95
- A deep ruby-red wine with aromas of cherry and small red-berried fruits. Aged in oak barrels to make it more round and complex with intense wild berries, plums and cherry flavours. Try with red meats and game to show off its rare qualities to best effects.
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Valpolicella Ripasso DOC Abv 14.5% £38.95
- Ripasso is an ancient wine making technique used for centuries in Valpolicella wineries and has become very popular among wine enthusiasts. Ripasso, also known as double fermentation, is a method used to give more structure, body and flavours to wines. The red wine known as Volpoicella is typically made from three grape varieties: Corvina Veronese, Rondinella and Molinara. A variety of wine styles is produced in the area of Verona.
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Chardonnay Torrantica Abv 12% £19.25
- A light and crispy wine, with hints of apple and wild flower in the aroma and a distinct acidity on the palate.
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Sweet Potatoes Fries £4.25
- Medley of broccoli with a touch of garlic & chilli.
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J2O £2.75
- Orange and passion fruit or apple and mango.
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Spaghetti Frutti di Mare (CE)(G)(SD)(C)(MO) £11.45
- Fresh king prawns, squid, clams, mussels, garlic & wine in a rich tomato sauce tossed with spaghetti.
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Cabernet Sauvignon DOC Abv 12.5% £19.25
- Dark berries with smooth texture.
Sir Thomas Hotel Restaurant
Phone
01512361366
Opened hours
None
Price
None
Type
None
Service
Table Service
Cuisine
British , Gluten Free , Vegetarian
Features
Reservations , Bar Scene , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
24 Sir Thomas St, Liverpool L1, UK
- Liverpool British Menus
- Liverpool Gluten Free Menus
- Liverpool Vegetarian Menus
- Merseyside British Menus
- Merseyside Gluten Free Menus
- Merseyside Vegetarian Menus
- North West England British Menus
- North West England Gluten Free Menus
- North West England Vegetarian Menus