Shere Khan Restaurant in Scotland Menu

 Set Meals

• Set Meal for 2 £15.50
  • 2 papadums & chutney, onion bhaji, meat samosa, chicken tikka masala, chicken balti, Bombay aloo, pilau rice, nan.
• Vegetarian Set Meal for 2 £13.50
  • 2 papadums & chutney, onion bhaji, vegetable samosa, vegetable bhuna, vegetable rogan josh, pilau rice, nan.
• Set Meal for 4 £34.00
  • 4 papadums & chutney, meat samosa, chicken tikka, seekh kebab, garlic chicken, garlic chicken chilli, chicken tikka masala, chicken bhuna, lamb rogan josh, aloo gobi, 2 pilau rice, 1 nan, 1 garlic nan.
• Tandoori Set Meal for 2 £16.50
  • 2 papadums & chutney, chicken tikka, seekh kebab, tandoori chicken, lamb tikka (served with curry sauce of your choice and salad), special fried rice & nan.

 Appetisers

• Papadum £0.40
  • Plain or spicy.
• Chutney (Each) £0.40
  • Mixed pickle, onion chutney, mango chutney, mint sauce, or hot sauce.

 Tandoori Starters

• Tikka £2.40
• Tandoori Chicken £2.50
• Mix Tikka £3.90
  • Chicken & lamb tikka, seekh kebab, lamb chops.
• Seekh kebab (2) £2.40
• Shami kebab (2) £2.40
• Chicken Shashlic £3.40
• Reshmi Kebab £2.80
• Lamb Chops (3) £3.80
• Garlic Chicken £2.80
• Chat £2.90
  • Chicken or lamb.
• Chicken Pakora £2.50
  • Nuggets.
• Chicken Saag Puree £2.70
• Special Mix Thali for 4 People £8.20
  • 4 seekh kebab, 4 lamb chops, 4 chicken tikka, 4 onion bhaji, 2 meat samosa.
• King Mix Grill £8.95
  • Chicken, lamb tikka, lamb chops, seekh kebab, tandoori chicken and spicy wings. Served with salad and curry sauce.

 Vegetarian & Seafood Starters

• Vegetable Starter £2.80
  • Onion bhaji, samosa, vegetable pakora.
• Onion Bhaji (4) £1.50
• Samosa £1.80
  • Vegetable or meat.
• Garlic Mushrooms £1.80
• Fish Tikka £2.80
• Prawn Puree £2.40
• King Prawn Puree £2.90
• Aloo Chana Puree £1.80
• King Prawn Tikka £3.40
• Prawn Cocktail £1.90
• Soup (Special) - Chicken & Lentils £1.90

 Tandoori Specialities

• Tandoori Chicken £5.60
• Chicken Tikka £5.60
• Lamb Tikka £5.80
• Chicken Shashlic £6.10
• Lamb Shashlic £6.10
• Lamb Chops Tikka £6.40
• Garlic Chicken £5.80
• Tandoori Fish Tikka £6.00
• Tandoori Mix Grill £6.60
• Tandoori King Prawn £7.95

 Chef's Specialities

• Tandoori Lamb Chop Karahi £6.95
  • Tender barbecued lamb chops cooked in a spicy thick consistency sauce with chef's special balti paste.
• Murgh Mossalam £6.95
  • Pieces of chicken fillet breast cooked together with minced meat in a medium spiced balti sauce. Garnished with ginger, coriander & sliced boiled egg. A delightful satisfying dish.
• Balti Thawa Exotica £6.95
  • Chicken tikka, lamb tikka, king prawn, prawn & mushroom prepared with the finest herbs & spices of medium strength. Tandoori sauce recommended for satisfying taste.
• Fish Tikka Masala £6.95
  • Chunks of cod fish marinated & prepared in tandoori sauce, laced with fresh herbs.
• Tandoori Mix Rezalla £7.50
  • Combination of chicken tikka, lamb tikka and seekh kebab cooked with fresh herbs and spices. Very popular dish. Can be cooked to your chosen strength, medium or hot.
• Chicken Gorkali £6.95
  • Highly recommended. Exotic mix of spices, red & green chillies, garlic, ginger, tomatoes & Nepalese chilli sauce, fresh lemon juice to give a sharp & distinctive flavour.
• Shere Khan Special £6.95
  • Chicken & lamb tikka, cooked with onions, tomato, capsicum & garnished with coriander.
• Katmandu £6.95
  • A dish from Nepal, chicken or lamb tikka cooked in creamy coconut base sauce blended with cinnamon, cardamom & aniseed to create this unique dish.
• Lava £6.95
  • Hot & spicy curry cooked with chicken or lamb tikka, prepared with green chillies & green peppers, touch of tomato juice & coriander, sizzled with fresh pieces of meat which are in long strips.
• Chef's Special Balti £7.50
  • Shredded chicken fillet pieces with mince meat cooked with special balti sauce, fresh coriander, and chef's special spices.

 House Specialities

• Tikka Masala £6.00
  • Diced breast of spring chicken or lamb cooked in a unique mild creamy tandoori sauce, coconut, almonds & a touch of fresh cream. A very popular dish.
• Tandoori King Prawn Masala £7.80
  • Diced breast of spring king prawns cooked in a unique mild creamy tandoori sauce, coconut, almonds & a touch of fresh cream. A very popular dish.
• Chicken Cheese Kufta £6.00
  • Boneless spring chicken marinated in yoghurt, herbs & spices, cooked with meat balls & cheese. Medium dish.
• Chat Massalam £6.00
  • Diced pieces of chicken of lamb in exotic medium spices with chickpeas & garnished with roasted cashew nuts.
• Garlic Chilli £6.00
  • A hot spicy dish of chicken or lamb tikka with chopped garlic, fresh green chillies & coriander, its less hotter than madras.
• Shredded Lamb Balti £6.95
  • Similar to the Balti, prepared with tender pieces of shredded lamb. Medium or hot.
• Nepoli £6.00
  • A fiery hot dish from Nepal, prepared with garlic tomato, lemon, fresh green naga chilli, several hot spices & garnished with ginger. Not for the beginner.
• Chicken Tikka Chilli Masala £6.00
  • Fresh green chillies, ginger, tomatoes in a spicy sauce with cream to create a spicy rich aromatic dish.
• Makhani £6.00
  • Sauteed & cooked in mild creamy sauce & butter, garnished with mango.
• Balti Akbari Cham Cham £6.00
  • Pieces of chicken cooked in a special balti sauce with red & green peppers together with tomatoes.
• Butter Chicken £7.40
  • Tender pieces of barbecued chicken cooked in ghee, delicately flavoured with spices, herbs & fresh cream. Served hot or mild.

 Traditional Curry Selections

• Madras £4.50
  • A very popular, fairly hot dish originating from South India. Famous for its rich flavour, prepared with tomato puree and herbs.
• Vindaloo £4.50
  • A very hot dish with garlic, ginger, tomato puree and black pepper to give a rich hot taste.
• Bhuna £4.50
  • A combination of a special blend of spices to provide a dish of medium strength and a rather thick sauce.
• Rogan Josh £4.50
  • A beautiful combination of herbs and spices garnished with peppers, tomatoes and onion to give a rich unique flavour.
• Dupiaza £4.50
  • Greater use of onions, briskly fried with selected spices, bay leaves and coriander.
• Kurma £4.50
  • A delicate preparation of coconut, ground almond, and fresh cream to create a mild sweet flavour.
• Pathia £4.50
  • Fairly hot, sweet and sour.
• Dansak £4.50
  • Of Persian origin, sweet and sour curry made with lightly spiced lentils, pineapple and lemon.
• Samber £4.50
  • A fairly hot curry with lentils and lemon juice to give a sharp and fistinctive flavour.
• Saag £4.50
  • A marvelous dish based on spinach and herbs.
• Achari £4.50
  • Cooked in a spicy tangy sauce with herbs, garnished with coriander and sliced ginger.
• Garlic £4.50
  • Cooked in a spicy tangy sauce with herbs, garnished with coriander and sliced ginger.
• Banglore £4.50
  • Mild dish cooked in almond, coconut powder with oriental spices, topped with banana & cream.
• Bombay £4.50
  • A combination of a special blend of spices to provide a dish of medium strength and a rather thick sauce. Cooked with boiled egg.
• Ceylon £4.50
  • This dish is cooked with cream, ground almond and coconut in a hot sauce.
• Balti £4.60
  • Cooked in balti sauce and many more green spices and herbs, garnished with fresh coriander. Hot or mild or request.
• Karahi £4.60
  • Delicately spiced with fresh herbs and spices, cooked with onions, capsicums and garnished with coriander.
• Passanda £4.60
  • Mainly cooked in almond sauce with cream, aromatic herbs and spices. Very mild.
• Jalfrezi £4.60
  • Cooked with green chillies, fresh ginger, diced onions, capsicum, tomato and very rich spices.
• Phali £6.00
  • Hotter than vindaloo, not for the light hearted.

 English Dishes

• French Fried Chicken £3.95
• Chicken Omelette £3.95
• Prawn Omelette £3.95
• Mushroom Omelette £3.95
• Chicken Salad £3.95
  • No chips.
• Prawn Salad £3.95
  • No chips.
• Chicken Nuggets £3.95
• Green Salad £3.50

 Biryani Dishes

• Chicken Tikka £5.70
• Lamb Tikka £5.70
• Chicken £5.50
• Lamb £5.50
• Prawn £4.90
• King Prawn £6.50
• Special Mix £6.20
• Vegetable Starter £4.70
• Tandoori Chicken £6.50
• Keema £4.95
• Chef's Special Biryani £6.95
  • Special pieces of chicken tikka, lamb tikka and king prawn tikka, stir fried with peas, onions, saffron, cashew nuts, pistachios, almonds and sultanas together with pilau rice. This biryani is served with medium vegetable balti sauce.

 Southern Fried Chicken

• 1 Piece & Chips £2.10
• 2 Pieces & Chips £2.95
• 3 Pieces & Chips £3.95
• Family Box £10.95
  • 8 pieces & 4 chips.

 Special Kebabs Sandwiches

• King Kebab £8.00
• Chicken Tikka £4.50
• Lamb Tikka £4.50
• Seekh Kebab £4.50
• Special Mixed £5.90
• Donner Kebab £4.30
• Donner Meat £3.00
• Donner & Chips £2.60
• Donner, Chicken & Chips £2.95

 Burgers

• Beef Burger £1.50
• Chicken Burger £1.60
• Chilli Burger £2.00
• Fish Burger £2.00

 Side Dishes

• Aloo Gobi £2.10
• Bombay Aloo £1.90
• Saag Aloo £1.90
• Mushroom Bhaji £1.90
• Cauliflower Bhaji £1.90
• Saag Bhaji £1.90
• Mix Veg Bhaji £1.90
• Bindi Bhaji £1.90
• Tarka Dall £1.90
• Chana Bhaji £1.90
• Chana Mossallam £1.90
• Paneer Bhaji £2.50

 Sundries

• Boiled Rice £1.40
• Basmati Pilau Rice £1.50
• Mushroom Pilau Rice £1.90
• Vegetable Pilau Rice £1.90
• Keema Pilau Rice £1.90
• Egg Pilau Rice £1.90
• Onion Fried Rice £1.90
• Chicken Fried Rice £3.50
• Special Rice £1.90
• Lemon Rice £1.90
• Chilli Rice £2.50
• Chips £1.10
• Side Salad £0.99
• Raitha £1.05

 Nan Bread Etc

• Nan £1.50
• Garlic Nan £1.90
• Keema Nan £1.90
• Chilli Nan £1.90
• Stuffed Nan £1.90
• Cheese Nan £1.90
• Onion Nan £1.90
• Peshwari Nan £1.90
• Egg Nan £1.90
• Tikka Nan £2.20
• Mix Nan £2.60
  • Choice of any 2 filling.
• Paratha £1.90
• Keema Paratha £2.20
• Stuffed Paratha £2.20
• Chapati £0.70
• Butter Chapati £0.90
• Puri £0.80

 Sweets

• Banana Fritter £1.50
• Pineapple Fritter £1.50
• Mango with Fresh Cream £1.50

 Drinks

• Coke £0.90
• Diet Coke (Bottle) £2.50
• 7up (Can) £0.90
• Tango (Can) £0.90
• Fanta (Can) £0.90
• J2o £1.50

77 Liverpool Road, 77 Liverpool Road, St Helens, Merseyside, England, St Helens WA10 1PQ, England

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