Shapla in Gravesend Menu

Set Meals Set Meals
  • Set Meal for 2 Persons £25.95
    • Onion bhaji, samosa, chicken balti, meat bhuna, bombay potato, saag bhaji, 2 pilau rice, 2 papadoms and 2 naan breads.
  • Set Meal for 3 Persons £34.95
    • Chicken tikka, lamb tikka, onion bhaji, massala, lamb passanda, chicken balti, vegetable curry, chana massala, Bombay potato, 3 pilau rice, 3 naan and 3 papadoms.
Starters Starters
  • Chicken Tikka Starter £4.95
    • Diced chicken kebab served with salad and sauce.
  • Tandoori Garlic Wing £4.50
    • Herbs and spices, served with salad and mint sauce.
  • Aloo Chat £4.50
    • Small pieces of potato, spiced, tangy and appetizingly tasty.
  • Fried Fish £5.50
    • Fresh fish garnished with garlic and fried onions.
  • Lamb Chops £5.95
    • Lamb chops marinated in special sauce and charcoal baked.
  • Shapla Special £5.95
    • Sheek kebab, lamb and chicken tikka, king prawn served with salad and special sauce.
  • Samosa £3.95
    • A choice of meat, vegetable or chicken.
  • Lamb Tikka Starter £5.50
    • Diced lamb kebab served with salad and sauce.
  • Onion Bhaji £3.95
    • Gram flour, onions, cured spice with ghee-clarified butter.
  • Prawn Cocktail £4.95
    • Prawn mixed with salad and a seafood sauce.
  • Shami Kebab £4.50
    • Tender minced lamb with onions and spices, fresh mint and herbs, grilled on skewers, served with salad and special sauce.
  • Sheek Kebab £4.50
    • Minced lamb mixed with spices and herbs, cooked on skewers in a tandoori oven.
  • Chicken Tikka Chat £5.50
    • Small pieces of chicken spicy, tangy and appetizing tangy.
  • King Prawn Butterfly £5.95
    • King prawn deep fried in batter with flavoured herbs and spices.
  • Quarter Tandoori Chicken £4.95
    • Spring chicken marinated in yogurt with delicious spices and herbs with salad and sauce.
  • Prawn on Puree £5.95
    • An extra popular dish cooked in a thick sauce of onions, garlic and ginger. Served on a puree.
  • King Prawn Puree £6.95
    • An eternal popular king prawn dish cooked in a thick sauce of onions, ginger and garlic. Served on a puree.
  • Chicken Pakora £5.50
    • Serve with salad.
  • Chilli Ponir Tikka £5.95
Tandoori Specials Tandoori Specials
  • Tandoori Lamb Chops £11.95
    • Lamb chops marinated in special sauces and charcoal baked.
  • Chicken Tikka Main £8.50
    • Grilled on skewers, served with salad and mint sauce.
  • Lamb Tikka Main £8.95
    • Grilled on skewers, served with salad and mint sauce.
  • Chicken or Lamb Shashlik £9.50
    • Cooked in tandoori oven with tomato, capsicum and onions.
  • Tandoori King Prawn £13.95
    • King prawn marinated and roasted in our clay oven, served with salad and sauce.
  • Shapla Tandoori Mix £12.95
    • Consists of tandoori chicken, lamb tikka, sheek kebab, served with salad and naan bread.
  • Tandoori Garlic Wing £8.95
    • Herbs and spices served with salad and sauce.
  • Half Tandoori Murgh £8.95
    • Half spring chicken marinated in yogurt with delicate herbs and spices, tandoori barbecued and served with salad and sauce.
  • Duck Tikka £12.50
    • Grilled on skewers, served with salad and sauce.
  • Fish Shashlik £8.95
    • Cooked in tandoori oven with tomato, capsicum and onions.
  • Paneer Tikka £8.50
    • Indian cheese, marinated with herbs and spices, grilled in a tandoori oven, served with salad and sauce.
Shapla Chef's Special Dishes Shapla Chef's Special Dishes
  • Chicken Sylheti £9.50
    • Bangladeshi lime flavoured dish, medium with thick sauce.
  • Shahi Sizzling Kahrai £9.50
    • Tomato, onion and chilli in sizzling kahrai.
  • Lamb Chop Kahrai £12.95
    • Saucy, mild flavour of Indian spices.
  • Chicken or Meat Naga £9.50
    • Finger licking and very spicy.
  • Tandoori King Prawn Blast £14.95
    • An award winning chefs special of succulent whole pieces of king prawn cooked with chefs special recipe.
  • Lamb Chop Blast £14.95
    • Mouth watering lamb chop cooked to make your palate dance.
  • Chicken or Lamb Blast £10.95
    • Bhuna style with sweet and sour, green peppers & onions with special spices to create this delicious dish.
Special Recommendations Special Recommendations
  • Chicken or Lamb Sali £8.95
    • A popular garnished with garlic, onion, ginger and tomato, topped with crispy potato.
  • Ginger Murg £8.95
    • Fairly hot chicken tikka cooked in thick sauce, topped with crispy ginger.
  • Chicken or Lamb Tikka Massala £8.95
    • Cooked with coconut, sugar and lime juice to sweet and sour flavour.
  • Tandoori King Prawn Massala £13.50
    • Pieces of king prawn grilled in tandoori oven then cooked to a sweet and sour flavour.
  • Chicken or Lamb Passanda £9.50
    • Tender pieces of chicken or meat, marinated with spices, cream and herbs, very mild dish.
  • Achor Gosht £8.95
    • Pieces of marinated lamb cooked in tantalizing pickle massalam, laced with whole green chillies.
  • Duck Achor £12.50
    • Pieces of marinated duck cooked in tantalizing pickle massalam, laced with whole green chillies.
  • Kadai Chicken £8.95
    • Pieces of chicken tikka stir with chopped onions, tomato, garlic and cucumber.
  • Garlic Chilli Chicken Massalam £8.95
    • Chicken tikka cooked with fresh whole chillies. Fairly hot dish.
  • Garlic Fish Chilli Massalam £9.50
    • Fish tikka cooked with fresh whole chillies. Fairly hot dish.
  • Garlic Duck Chilli Massalam £12.50
  • Chicken or Lamb Sag Gosht £8.50
    • Chicken or lamb produced with spinach, garlic, onion and other selected herbs and spices, medium hot to taste.
  • Chicken Tikka or Meat Razala £9.50
    • Tandoori chicken or lamb with minced meat cooked together in a special medium sauce.
  • Chicken Tikka or Lamb Jalfrezi £8.95
    • A hot, moist classic curry mixed with fried onions and green peppers.
  • Fish Tikka Jalfrezi £9.50
    • A hot, moist classic curry mixed with fried onions and green peppers.
  • Tandoori King Prawn Jalfrezi £12.95
    • A hot, moist classic curry mixed with fried onions and green peppers.
  • Duck Tikka Jalfrezi £10.50
    • A hot, moist classic curry mixed with fried onions and green peppers.
  • Chicken Tikka or Lamb Kahrai £9.50
    • Fried pieces of onions and green peppers, prepared in a sauce and served with a slice of lemon.
  • Tandoori King Prawn Kahrai £13.95
    • Fried pieces of onions and green peppers, prepared in a sauce and served with a slice of lemon.
  • Butter Chicken £9.50
    • Specially prepared chicken tikka, cooked with coconut, sugar and ghee, topped with cheese and cream.
Curry Dishes Curry Dishes
  • Madras £6.50
    • This is popular dish of South Indian origin. A rich hot and sour taste. Extensively prepared with garlic, chilli, lemon juice and tomato puree.
  • Vindaloo £6.50
    • Very hot!
  • Bhuna £6.50
    • A thoroughly garnished dish, onion, garlic and few selected spices. Extensively treated to provide a dish of medium strength, a little condensed but one of the tasteful dish.
  • Kashmir £6.50
    • Prepared in coconut sauce with mixed tropical fruits and exotic spice, sweet tasting surprise.
  • Kurma £6.50
    • A delicate preparation of yoghurt, cream and spices producing a very mild but rich creamy texture, a flavour palatable to every kind of constitution.
  • Moglai £6.50
    • Fried egg, cream, raisins and coconut prepared with all rich spices for a sweet flavoured taste.
  • Balti £6.50
    • A popular mouth watering dish cooked with fresh coriander, garlic, green chillies, tomatoes and other specially selected herbs and spices creating this delicious dish. A medium hot to taste but can be cooked to madras or vindaloo strength.
  • Dupiaza £6.50
    • A mixture of onion, seasoned and fresh, applied with dozens of spices to produce a taste that is medium hot. A suitable dish to go with chapati, paratha or puree.
  • Dansak £6.95
    • A beautiful combination of lentils and garlic, for a sweet and sour taste.
  • Pathia £6.95
    • Garlic, onion, tomato puree, red chillies and black pepper, a sour and hot taste, a good alternative for one who likes madras or vindaloo.
  • Rogan Josh £6.95
    • A special preparation extremely prepared with pimento, garlic and garnished with tomato.
  • Biryani £7.95
    • Cooked in the tandoori, mixed with mild specifed rice and ground, served with vegetable curry.
Pickles & Chutney Pickles & Chutney
  • Mango Chutney £0.70
  • Mint Sauce £0.70
  • Onion Salad £0.70
  • Onion Raitha £1.95
  • Cucumber Raitha £1.95
  • Mixed Raitha £1.95
  • Papadom £0.70
  • Massalam Papadom £0.70
  • Green Salad £2.50
  • Chips £2.50
Vegetables Vegetables
  • Bombay Potato £3.95
  • Mixed Vegetable Curry £3.95
  • Mixed Vegetable Bhaji £3.95
  • Bhindi Bhaji £3.95
    • Ladies finger.
  • Spinach Bhaji £3.95
  • Saag Aloo £3.95
    • Spinach and potato.
  • Cauliflower & Spinach £3.95
  • Cauliflower Bhaji £3.95
  • Garlic Mushroom Bhaji £3.95
  • Aloo Motor £3.95
  • Motor Paneer £4.50
  • Sag Paneer £4.50
    • Spinach with cheese.
  • Aloo Gobi £3.95
    • Potato and cauliflower.
  • Tarka Daal £3.95
  • Brinjal Bhaji £3.95
  • Aloo Peas Bhaji £3.95
    • Potato with green peas.
Rice & Breads Rice & Breads
  • Basmati Plain Rice £2.60
  • Basmati Pilau Rice £2.95
  • Mushroom Pilau £3.50
  • Vegetable Pilau £3.50
  • Peas Pilau £3.50
  • Keema Pilau £3.50
  • Egg Pilau £3.50
  • Special Fried Rice £3.50
  • Coconut Pilau £3.50
  • Lemon Pilau £3.50
  • Chapati £1.60
  • Butter Chapati £1.95
  • Puree £1.60
  • Paratha £1.95
  • Stuffed Paratha £3.50
  • Tandoori Roti £1.95
  • Naan £2.95
  • Keema Naan £3.50
  • Garlic Naan £3.50
  • Peswari Naan £3.50
  • Cheese Naan £3.50
  • Chilli Naan £3.50

Nearby Sample Menus

  • Plain Chow Mein (Small) £2.60
  • Squid with Ginger & Spring Onions £4.40
  • Shrimps Fried Rice £4.00
  • Beef with Tomatoes £4.20
  • Pork Fried Rice £4.00
  • Sweet & Sour King Prawn Cantonese Style £4.40
  • Chicken Fried Rice £4.00
  • Beancurd with Green Peppers in Black Bean Sauce & Chilli £3.80
  • - PRAWN £2.75
  • - VEGETABLE / MUSHROOM £5.50
  • - VEGETABLE £4.40
  • north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95
  • - KING PRAWN £6.45
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
  • plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
  • *Fruity Moss -
  • Fried Singapore Rice Noodles -
  • *Satay Chicken -
  • Stir Fried Green Bean with Garlic Sauce -
  • Chicken Drumstick -
  • Juicy Pork Buns -
  • Egg Fried Rice -
  • Lemon Chicken -
  • *Stir Fried Mangetout with Garlic Sauce -
  • Chocolate Fudge -
  • Japanese Noodles -
  • Water Chestnuts Curd -
  • Stir Fried Chicken with Garlic -
  • Sesame Prawn on Toast -
  • Beef with Green Pepper in Black Bean Sauce -
  • Sirloin Beef -
  • Gle nmorangie Single Malt £2.50
  • Espresso £1.95
  • PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
  • SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
  • ALOO PARATHA £2.50
  • Remy Martin XO £6.95
  • GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
  • JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
Shapla

Shapla

location

Address

166 Parrock Street, Gravesend DA12 1ER, England

phone

Phone

01474537766

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Indian , Vegan , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Groups ,  Highchairs Available ,  Street Parking ,  Delivery ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
166 Parrock Street, Gravesend DA12 1ER, England