Servewell Cafe in London Menu

Servewell Cafe in London has no menu available, but can choose from many other options such as City of Angels or Carrots & Nothing Else from Alma Cafe. Chada Restaurant offers many options including Dips and Sauces and Pancakes. Desperados includes a wide range like Guacamole or Side Salad. Teriyaki Sauce 照り焼きソース and Uchi Mayo 家マヨ from . Uchi offers Benugo and Drink - Diet Coke.

Nearby Sample Menus

  • Butter Nan £1.44
  • Half Chicken, Chips + Drink £7.20
  • Salad Roll & Drink £3.60
    • With nan & salad.
  • Peshwari Nan £4.20
  • Chana Masala £6.60
  • Lamb Biryani £10.80
  • Chilli Garlic Mogo £7.20
  • Mixed Kebab Roll £9.60
    • With nan & salad.
  • Baba Ganoush (V) (N) £3.25
    • Grilled aubergines, sweet garlic, lemon juice, tahina & parsley olive oil.
  • Chips £1.75
  • Moroccan Chicken Cesar £4.25
    • Grilled chicken with croutons, baby gem, parmesan, spring onions & Cesar dressing.
  • Early Grey Tea £0.90
  • Anglers Delight £9.75
    • Roast monkey fish & king prawns on a bed of grilled vegetables with lime & chilli beurre blanc.
  • Suffi (V) £4.25
    • Grilled peppers, baba ganoush and briwats.
  • Salad Mechouja (V) £3.25
    • Grilled peppers with tomatoes, garlic lemon & olives.
  • Tagine Agadir Bay £8.95
    • Braised monk fish with roast peppers, chillis, lime, ginger & thyme.
  • Choo Chee £10.75
    • Grill king prawn or deep fried fish topped with Thai red chilli choo chee paste dressed with coconut milk and fresh lime leaf.
  • Pad Tau Ngok £7.95
    • Stir fried bean sprout, spring onion, slice ginger and choice of meats with oyster sauce.
  • Egg Fried Rice £3.50
  • Vegetable Tung Tong £4.50
    • Deep fried pastry parcel made with tofu, sweet corn and other vegetable.
  • Grill Marinated Meat £8.95
    • Grill marinated pork or beef served with salad and Thai style chilli sauce.
  • Pla Sam Rod £10.75
    • Deep fried cod dressing with homemade chilli sauce and red and green pepper.
  • Meat Salad £8.95
    • Grilled marinade pork or beef salad with tomato, cucumber, chilli and Thai herbs.
  • Spring Rolls £4.50
    • Made with fresh vegetable and glass noodles served with sweet chilli sauce.
  • £14.95
  • Baywatch (Naked) £12.95
    • Grass-fed beef burger, bacon, grilled courgettes, grilled tomato, fresh avocado and grilled halloumi.
  • Doubled £11.00
    • Double grass-fed beef burger, organic cheese, caramelised onion, shredded lettuce, tomato, pickles, inc. sauce.
  • The Big Fish £9.95
    • Battered fried cod, shredded lettuce, tomato, tartar sauce.
  • Grilled Chicken Sandwich £12.95
    • Grilled chicken, avocado, bacon Parmesan shavings, shredded lettuce and Ceasar dressing.
  • Inc. Steak Burger £9.95
    • 100% Grass-fed sirloin steak burger, organic cheese, caramelised onions, tomato, mayonnaise, pickled gherkin, inc sauce.
  • Mozzarella Sticks £3.95
    • Mozzarella sticks.
  • Mcfly £12.95
    • Double grass-fed beef, mozzarella cheese, bacon, caramelised onion, shredded lettuce, tomato, pickles, inc. sauce.
  • Lamb Spare Ribs £11.99
    • Lamb ribs on charcoal with rice and salad.
  • Beyti Kebab £13.99
    • Prepared with lamb or chicken minced, with bread, yoghurt and butter.
  • Cacik £3.99
    • Yoghurt with cucumber and garlic.
  • Ayran £1.49
  • Rose Wine - Pamukkale 75Cl £16.99
  • Patlican Soslu £9.99
    • Aubergine and vegetables in tomato sauce with rice.
  • Coban Salad £5.99
    • Mixed salad.
  • Beers (Effes 330ml) £3.49
  • King Prawn Canape £9.00
    • Served with spinach salad, drizzled with sweet chili sauce.
  • Mushroom and Cheese Omelette with Salad £6.00
  • Salmon Fillet Pan Fried £13.50
    • Served with sauté potatoes & seasonal veg with reduction of tagine sauce.
  • Linguine Alla Paziola £12.95
    • Strips of steak, oyster mushrooms, roasted tomatoes, baby spinach, white vine cream sauce.
  • Greek Salad £5.90
  • Thai Chicken £12.90
    • Served with rice, stir fry veg, in coconut chili coriander sauce.
  • Moulle Marinierre £9.00
    • Mussels cooked in garlic white vine & parsley sauce.
  • Poached Haddock Breakfast £11.00
    • Steamed broccoli, roasted peppers on a bed of avocado dip, topped with poached egg.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Yum Yum
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Lomo Al Roquefort £8.00
    • Grilled Ibérico pork loin with blue cheese on the side.
  • Chorizo £21.00
    • Chorizo sausages and chicken
  • Coca Cola 0.33L £2.75
  • Pan Con Aceite De Oliva (V) £2.30
    • Bread with olive oil.
  • Boquerones En Vinagre (GF) £4.00
    • Whitebait in garlic, oil and vinegar.
  • Pechuguitas De Pollo £6.90
    • Breadcrumbed strips of chicken breast.
  • Huertana (V) £21.00
    • Vegetarian.
  • Sauvignon Blanc £20.00
  • Saksuka £5.90
    • Fried aubergines, onions, and tomato sauce.
  • Mixed Meze £11.50
    • Serves two to three people.
  • £12.50
  • £11.90
  • Kiymali Kasarli Pide £11.90
    • Minced lamb, mozzarella, tomato, and red green peppers. Halal.
  • Tarama £5.90
    • Freshly prepared whipped cod roe pate. Halal.
  • Patlican Salata £5.90
    • Grilled aubergines, red peppers, green peppers, garlic, tomato, and olive oil.
  • Rice £4.90
  • King Prawn Butterfly £4.99
  • Free Choice Pizza £11.99
    • Cheese, tomato and choice of any 3 toppings.
  • Nepali Tana Pizza £14.99
    • Tomato sauce, mozzarella, mushroom, acciuzhie.
  • Chicken Tikka Biryani £7.49
  • Vegetable Hot Pizza £11.99
    • Jalapeno, pepper, red onion, mushroom, green chilli.
  • Keema Rice £4.49
  • Pizza Fungi Pizza £11.99
    • Tomato sauce, mozzarella, mushrrom, oregano.
  • Peri Peri Grill Chicken 1/2 £5.49
  • Kurma (Very Mild) £4.50
  • Plain Basmati Rice £1.95
  • Onion Bhaji (2 Pcs) £2.50
  • Napali Chicken or Lamb £6.50
    • Chef's special recipe, in fairly hot sauce with green pepper and chutney onion.
  • Achari Chicken or Lamb £6.50
    • Specialty from chutney, spices of chicken or lamb tikka cooked in fairly hot spices with pickles chopped green peppers, tomatoes and onions.
  • Pilau Basmati Rice £2.10
  • Keema Rice £2.95
    • Minced lamb with basmati rice.
  • Tandoori King Prawn Jalfrazi £8.95
    • King prawn marinated in yoghurt cooked with capsicum, onion, tomatoes and green chillies in a thick sauce, fairly hot.
  • Billy the Kid (RH) - Grilled aubergine, goats cheese, harissa mayo, artichoke pesto, rocket, pickled onion £8.60
  • Extras - Jalapenos, Dill pickle, Crispy Shallots, Onion Ring £0.95
  • L & P Lemon & Paeroa - From New Zealand - 355ml £2.35
  • The Mighty (RH) - Two 6oz patties, aged Cheddar, crispy bacon, garlic mayo, relish, dill pickle, salad £12.25
  • Spier Chenin Sauvignon Blanc -South Africa £13.95
  • Harviestoun Bitter & Twisted - 330ml £4.25
  • Soft drinks - Coca-Cola, Diet Coke, Sprite, Sparkling or Still Spring Water £1.00
  • Chunky Skin - On Fries or Skinny Fries - Great with your burger! £1.00
  • Saag Aloo (V) (Gf) £6.50
    • A simplistic yet flavoursome classic, lightly spiced spinach slow cooked with new potatoes.
  • Vegetable Biryani (V) £7.95
  • Farfar (V) £1.95
    • If you know south asian street fiid you will know this, if you don't then give it a try. Light potato snacks.
  • Okra Fries (V) (Gf) £4.50
    • Whole okra coated with mix masala and then deep fried. Great crunchy snack.
  • Firni £4.95
    • Indian dessert made using milk & ground rice, slow cooked till sweet and creamy.
  • Dhal Makhni (Gf) £7.95
    • Slow cooked black lentils from the punjab; this is authentic comfort food. Lightly spiced and finished with butter and cream - served with a roti.
  • Whistling Duck Chardonnay £15.95
    • An australian chardonnay lively, fresh and zesty.
  • Chole Salad Bowl (V) £4.95
    • A bowl of mixed salad leaves, coriander, chickpeas and potato, topped with chutney.
  • Chunky Chips (v) £3.50
  • Green Salad with Walnuts (v) £4.00
  • Spicy Yemeni Mayo £1.50
  • Brewer’s Mess – Brownie, Chocolate & Salt Caramel £5.50
  • Salt Beef Sandwich, Beer Cheese & Pickles £10.00
  • Galician Sirloin (250g) £19.50
    • These cows are reared to 14yrs in Galicia, Spain, creating marbled meat with a full flavour. Best medium rare. (We do not sell this product over medium).
  • Ginger Beer £3.75
  • Pear, Fennel & Dill Salad £5.50
Servewell Cafe

Servewell Cafe



14 West Lane, Bermondsey, London SE16 4NY, England








Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 7:00 AM – 3:00 PM
price range






service level





Coffee and Tea , Fast Food



14 West Lane, Bermondsey, London SE16 4NY, England
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