Sebastien's Bistro in Bradford-On-Avon Menu

Starter Starter
  • Bread & Olives (V) (VG) £3.50
  • Garlic Flatbread (V) (VG) £4.95
  • Garlic Mozzarella Flatbread (V) £6.45
  • Bruschetta (V) (VG) £5.50
    • Classic bruschetta with fresh tomato, shallots, basil, garlic and olive oil.
  • Antipasto Vegetarian (V) (VG) £7.95
    • Mixed salad, semi dried tomatoes, caramelized red onions, grilled aubergines and courgettes with Ponte bread.
  • Caprese Salad (V) £6.95
    • Mozzarella, fresh tomatoes, basil and olive oil.
  • Portobello Mushroom (V) £6.95
    • Portobello mushroom with caramelized red onions, Cashel blue cheese and served on mix salad.
  • Soup of the Day £5.50
  • Calamari Fritti £7.35
    • Crispy seasoned deep-fried squid served with salad and tartar sauce.
  • Gamberoni Ponte £8.95
    • King prawns and mushrooms cooked in a creamy tomato sauce, garlic with a hint of chilli, served with Ponte bread.
  • Fish Cake £8.95
    • Salmon, haddock, crabs, prawns in a golden breadcrumbs served with tartar sauce, lemon and mix salad.
  • Venison Polpette £6.95
    • Slow cooked venison and pork meatballs with sage in tomato sauce served with Ponte bread.
  • Antipasto Meat £8.45
    • Selection of Italian meats: Parma ham, salami, mortadella and mixed olives with Ponte bread.
Mains - Pasta & Risotto Mains - Pasta & Risotto
  • Spaghetti Pomodoro (V) (VG) £8.95
    • Spaghetti in a fresh tomato sauce and basil.
  • Ravioli (V) £14.25
    • Ravioli filled with spinach and ricotta cooked with garlic, shallots, herbs and cherry tomatoes in a white wine sauce.
  • Vegetarian Risotto (V) £12.95
    • Risotto with courgettes, aubergines, peppers, parsley and cherry tomatoes.
  • Butternut Squash Risotto (V) £13.25
    • Butternut squash cooked with garlic, shallots, herbs in a white wine sauce, goat cheese and parmesan.
  • Spaghetti Pesto (V) £11.95
    • Spaghetti with pesto (basil, pine nuts, garlic, parmesan and extra virgin olive oil) and a dash of cream.
  • Penne Salmone (F) £14.25
    • Fresh salmon, leeks, garlic, shallots in a creamy white wine and tomato sauce.
  • Haddock Risotto (F) £14.95
    • Risotto with smoked haddock, leeks, white wine, shallots and a touch of garlic and cream.
  • Spaghetti Marinara (F) £14.95
    • Spaghetti with mussels, squid, tuna, garlic and a hint of chilli in a white wine and tomato sauce.
  • Spaghetti Bolognese (Meat) £11.95
    • Spaghetti with homemade Bolognese sauce.
  • Lasagne (Meat) £12.95
    • Layers of egg pasta with Bolognese sauce, béchamel sauce, mozzarella and parmesan cheese.
  • Spaghetti Polpette (Meat) £12.95
    • Spaghetti pasta with slow cooked venison and pork meatballs in a tomato sauce with herbs and parmesan.
  • Penne Pepperoni & Gorgonzola (Meat) £12.95
    • Penne pasta with pepperoni, Cashel blue cheese, walnuts, parmesan and a dash of cream.
  • Penne Pollo (Meat) £12.95
    • Penne pasta with chicken, chestnut mushrooms, creamy tomato sauce, parsley and parmesan.
Pizza Pizza
  • Margherita (V) £9.50
    • Tomato sauce, fior di latte mozzarella and fresh basil.
  • Tramonto (V) £11.95
    • White pizza with fior di latte mozzarella, semi dried tomatoes, cherry tomatoes, olive oil and fresh basil.
  • Vegetarian Pizza (V) £11.95
    • Tomato sauce, fior di latte mozzarella, aubergines, peppers, sweetcorn & courgettes.
  • Aldo's Pizza (V) £12.50
    • Tomato sauce, fior di latte mozzarella, caramelized red onions, butternut squash, goats cheese & rocket.
  • Kapu (V) £11.50
    • Tomato sauce, fior di latte mozzarella, peppers, pineapple & sweetcorn.
  • Chicken & Gorgonzola £12.50
    • Tomato sauce, fior di latte mozzarella, chicken, Cashel blue cheese & peppers.
  • Prosciutto Di Parma £12.50
    • Tomato sauce, parma ham, fior di latte mozzarella topped with rocket & parmesan shavings.
  • Diavola £11.95
    • Tomato sauce, fior di latte mozzarella, pepperoni, Cashel blue cheese.
  • Calzone £12.95
    • Folded pizza, tomato sauce, fior di latte mozzarella, ham, mushrooms & salami.
  • Quattro Stagioni £13.50
    • Tomato sauce, fior di latte mozzarella, ham, mushrooms, black olives & artichokes.
  • Napoletana £10.50
    • Tomato sauce, fior di latte mozzarella, anchovies, olives, capers, garlic & oregano.
  • Picante £11.95
    • Tomato sauce, pepperoni, fior di latte mozzarella & fresh chilli.
  • Hawaiian £11.50
    • Tomato sauce, fior di latte mozzarella, ham & pineapple.
  • Ponte Pizza £13.95
    • Tomato sauce, fior di latte mozzarella, pepperoni, ham & chicken.
  • Marinara £13.95
    • Tomato sauce, fior di latte mozzarella, tuna, anchovies, prawns, clams & garlic.
  • Pancetta & Gorgonzola £13.95
    • Tomato sauce, fior di latte mozzarella, Cashel blue cheese, pancetta & egg.
Fish & Grill Fish & Grill
  • Salmone Burro & Limone £17.95
    • Pan fried fillet of salmon with lemon and butter sauce, served with new potato baked with cream, parmesan and salad.
  • Salmone Alla Ortolana £17.95
    • Fillet of salmon cooked in tomato sauce, vegetable, white wine and garlic, served with new potato baked with cream and parmesan.
  • Spigola (Sea Bass) £18.95
    • Pan fried fillet of sea bass with capers, cherry tomatoes, prawns and garlic. Served with vegetables.
  • Anatra all’Arancia £16.95
    • Duck breast grilled with dauphinois potatoes, spinach and kale served with Cumberland sauce.
  • Pollo Alla Pizzaiola £15.95
    • Chicken supreme with tomato sauce, garlic, oregano, capers served with house salad or vegetables.
  • Pollo Ponte £15.95
    • Chicken supreme served with dauphinois potatoes and creamy whiskey sauce with mushrooms.
  • Sirloin 10oz £20.95
    • Grilled sirloin steak served with chips and salad.
  • Fillet Steak 8oz £22.95
    • Grilled fillet steak served with chips and salad.
Sides Sides
  • French Fries £3.95
  • House Salad £3.95
  • Tomato & Onion Salad £3.95
  • Seasonal Vegetables £3.95
  • Pan Fried Buttered Mushrooms £3.95
    • With garlic.
Steak Sauces Steak Sauces
  • Poivre £2.95
    • Creamy peppercorn sauce with brandy.
  • Pizzaiola £2.95
    • Tomato, oregano, garlic and red wine.
  • Gorgonzola £2.95
    • Italian blue cheese sauce with white wine and cream.

Nearby Sample Menus

  • Meat £5.50
  • Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
  • Mixed Meat Chicken Prawn with omelet £6.95
  • Meat £5.50
  • Chicken £4.55
  • King Prawn £8.50
  • Lamb Tikka £6.95
  • Lamb / Prawn £5.50
  • Grilled Beef Salad £7.95
  • Fried Tofu (beancurd) £5.25
  • Prawns with Cashewnuts £9.25
  • Duck with Ginger £8.95
  • Beef with Basil £8.50
  • Aubergine with Sweet Basil £7.50
  • Squid with Garlic £8.95
  • Yellow Curry £8.00
  • Pork £8.50
  • Tandoori King Prawns £11.95
  • Mixed Tandoori Platter £13.95
    • Lamb shammi kebab, lamb tikka, tandoori chicken, chicken tikka and tandoori king prawn.
  • Chana Massala £3.75
  • Ice Cream £3.25
    • Vanilla, strawberry, mint chocolate.
  • Vanilla Cheese Cake £3.95
  • Everest Style Lamb £12.95
    • Lamb cooked with aromatic herbs favour jimbu (dried leaves of local onion species) and moong dal served with pilau rice.
  • Saag Paneer £3.95
  • Moo Krob Tod (Crispy Pork Belly) £21.80
    • Roasted pork bellies served with specialty condiments.
  • Satay Gai (2 Skewers) £7.00
    • Skewered chicken marinated with curry powder served with satay sauce.
  • Garlic Fish £29.50
    • Crispy fish with fried garlic.
  • Pad Cha Talay £23.80
    • Pipi & squids stir fry. Fresh green peppercorn, chilli, garlic, Thai basil, kaffir lime leaf.
  • Layer Crepe Cake with Ice Cream £13.50
  • Thai Green Cream Soda £5.50
  • Goong Yang £23.50
    • Char-grilled king prawn with Thai salad.
  • Crying Tiger £18.50
    • Char-grilled beef served with Thai salad.
  • CHICKEN & BACON RANCH MELT Chicken strips go perfectly with bacon, topped with Monterey shredded cheese and drizzled with ranch sauce. N/A
  • BEEF A real classic. An honest-to-goodness Sub made with tasty slices of beef. Plus, it has under 4 grams of fat. N/A
  • HAM † With succulent slices of ham†, you can't beat this favourite. Especially as it's got under 4 grams of fat. N/A
  • TANDOORI CHICKEN SUB Succulent pieces of Tandoori chicken. N/A
  • CHICKEN BREAST Succulent chicken breast strips. Pure, simple, delicious and only 4 grams of fat. N/A
  • SPICY ITALIAN A mouth-watering selection of pepperoni and salami. N/A
  • MEATBALL MARINARA An original. A comforting, splodgilicious Sub with tasty meatballs. It's certainly saucy. N/A
  • TUNA Beautiful flaked tuna with lite mayonnaise. If it ain't broke, don't fix it! N/A
Sebastien's Bistro

Sebastien's Bistro

location

Address

2 Bridge Yard, Kingston Mill, Bradford-on-Avon BA15 1EJ, UK

phone

Phone

01225938284

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 10:00 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 10:00 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 10:00 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 10:00 AM – 2:00 PM, 6:00 – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , French , Gluten Free , Vegetarian

features

Features

Groups ,  Seating ,  View ,  Highchairs Available ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Local cuisine ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer

Location
2 Bridge Yard, Kingston Mill, Bradford-on-Avon BA15 1EJ, UK