Sebastien's Bistro in Bradford-On-Avon Menu

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Bread & Olives (V) (VG) £3.50
Garlic Flatbread (V) (VG) £4.95
Garlic Mozzarella Flatbread (V) £6.45
Bruschetta (V) (VG) £5.50
- Classic bruschetta with fresh tomato, shallots, basil, garlic and olive oil.
Antipasto Vegetarian (V) (VG) £7.95
- Mixed salad, semi dried tomatoes, caramelized red onions, grilled aubergines and courgettes with Ponte bread.
Caprese Salad (V) £6.95
- Mozzarella, fresh tomatoes, basil and olive oil.
Portobello Mushroom (V) £6.95
- Portobello mushroom with caramelized red onions, Cashel blue cheese and served on mix salad.
Soup of the Day £5.50
Calamari Fritti £7.35
- Crispy seasoned deep-fried squid served with salad and tartar sauce.
Gamberoni Ponte £8.95
- King prawns and mushrooms cooked in a creamy tomato sauce, garlic with a hint of chilli, served with Ponte bread.
Fish Cake £8.95
- Salmon, haddock, crabs, prawns in a golden breadcrumbs served with tartar sauce, lemon and mix salad.
Venison Polpette £6.95
- Slow cooked venison and pork meatballs with sage in tomato sauce served with Ponte bread.
Antipasto Meat £8.45
- Selection of Italian meats: Parma ham, salami, mortadella and mixed olives with Ponte bread.

Spaghetti Pomodoro (V) (VG) £8.95
- Spaghetti in a fresh tomato sauce and basil.
Ravioli (V) £14.25
- Ravioli filled with spinach and ricotta cooked with garlic, shallots, herbs and cherry tomatoes in a white wine sauce.
Vegetarian Risotto (V) £12.95
- Risotto with courgettes, aubergines, peppers, parsley and cherry tomatoes.
Butternut Squash Risotto (V) £13.25
- Butternut squash cooked with garlic, shallots, herbs in a white wine sauce, goat cheese and parmesan.
Spaghetti Pesto (V) £11.95
- Spaghetti with pesto (basil, pine nuts, garlic, parmesan and extra virgin olive oil) and a dash of cream.
Penne Salmone (F) £14.25
- Fresh salmon, leeks, garlic, shallots in a creamy white wine and tomato sauce.
Haddock Risotto (F) £14.95
- Risotto with smoked haddock, leeks, white wine, shallots and a touch of garlic and cream.
Spaghetti Marinara (F) £14.95
- Spaghetti with mussels, squid, tuna, garlic and a hint of chilli in a white wine and tomato sauce.
Spaghetti Bolognese (Meat) £11.95
- Spaghetti with homemade Bolognese sauce.
Lasagne (Meat) £12.95
- Layers of egg pasta with Bolognese sauce, béchamel sauce, mozzarella and parmesan cheese.
Spaghetti Polpette (Meat) £12.95
- Spaghetti pasta with slow cooked venison and pork meatballs in a tomato sauce with herbs and parmesan.
Penne Pepperoni & Gorgonzola (Meat) £12.95
- Penne pasta with pepperoni, Cashel blue cheese, walnuts, parmesan and a dash of cream.
Penne Pollo (Meat) £12.95
- Penne pasta with chicken, chestnut mushrooms, creamy tomato sauce, parsley and parmesan.

Margherita (V) £9.50
- Tomato sauce, fior di latte mozzarella and fresh basil.
Tramonto (V) £11.95
- White pizza with fior di latte mozzarella, semi dried tomatoes, cherry tomatoes, olive oil and fresh basil.
Vegetarian Pizza (V) £11.95
- Tomato sauce, fior di latte mozzarella, aubergines, peppers, sweetcorn & courgettes.
Aldo's Pizza (V) £12.50
- Tomato sauce, fior di latte mozzarella, caramelized red onions, butternut squash, goats cheese & rocket.
Kapu (V) £11.50
- Tomato sauce, fior di latte mozzarella, peppers, pineapple & sweetcorn.
Chicken & Gorgonzola £12.50
- Tomato sauce, fior di latte mozzarella, chicken, Cashel blue cheese & peppers.
Prosciutto Di Parma £12.50
- Tomato sauce, parma ham, fior di latte mozzarella topped with rocket & parmesan shavings.
Diavola £11.95
- Tomato sauce, fior di latte mozzarella, pepperoni, Cashel blue cheese.
Calzone £12.95
- Folded pizza, tomato sauce, fior di latte mozzarella, ham, mushrooms & salami.
Quattro Stagioni £13.50
- Tomato sauce, fior di latte mozzarella, ham, mushrooms, black olives & artichokes.
Napoletana £10.50
- Tomato sauce, fior di latte mozzarella, anchovies, olives, capers, garlic & oregano.
Picante £11.95
- Tomato sauce, pepperoni, fior di latte mozzarella & fresh chilli.
Hawaiian £11.50
- Tomato sauce, fior di latte mozzarella, ham & pineapple.
Ponte Pizza £13.95
- Tomato sauce, fior di latte mozzarella, pepperoni, ham & chicken.
Marinara £13.95
- Tomato sauce, fior di latte mozzarella, tuna, anchovies, prawns, clams & garlic.
Pancetta & Gorgonzola £13.95
- Tomato sauce, fior di latte mozzarella, Cashel blue cheese, pancetta & egg.

Salmone Burro & Limone £17.95
- Pan fried fillet of salmon with lemon and butter sauce, served with new potato baked with cream, parmesan and salad.
Salmone Alla Ortolana £17.95
- Fillet of salmon cooked in tomato sauce, vegetable, white wine and garlic, served with new potato baked with cream and parmesan.
Spigola (Sea Bass) £18.95
- Pan fried fillet of sea bass with capers, cherry tomatoes, prawns and garlic. Served with vegetables.
Anatra all’Arancia £16.95
- Duck breast grilled with dauphinois potatoes, spinach and kale served with Cumberland sauce.
Pollo Alla Pizzaiola £15.95
- Chicken supreme with tomato sauce, garlic, oregano, capers served with house salad or vegetables.
Pollo Ponte £15.95
- Chicken supreme served with dauphinois potatoes and creamy whiskey sauce with mushrooms.
Sirloin 10oz £20.95
- Grilled sirloin steak served with chips and salad.
Fillet Steak 8oz £22.95
- Grilled fillet steak served with chips and salad.

French Fries £3.95
House Salad £3.95
Tomato & Onion Salad £3.95
Seasonal Vegetables £3.95
Pan Fried Buttered Mushrooms £3.95
- With garlic.

Poivre £2.95
- Creamy peppercorn sauce with brandy.
Pizzaiola £2.95
- Tomato, oregano, garlic and red wine.
Gorgonzola £2.95
- Italian blue cheese sauce with white wine and cream.

Nearby Sample Menus

Poneer Tikka Traditional indian cheese £6.75
Puree (Thin deep fried bread) £1.00
Chicken £4.25
Garlic Naan £2.40
Tandoori King Prawn Massalla Cooked in massala sauce topped up with cream and almonds £9.95
Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
King Prawn £8.95
Meat £5.50

Prawns with Vegetables £8.95
Duck with Basil £8.95
Grilled Beef Salad £7.95
Egg Noodles £6.50
Golden Bags £5.25
Seafood Selection £5.75
Orchid Platter (order min of 2) £6.75
Vegetarian Green Curry £7.50

Chicken Methi Malai £12.95
- Diced chargrilled chicken breast cooked in an enticing north Indian-style sauce with rich fenugreek sauce served with pilau rice.
Local Seasonal Vegetable Curry £8.95
- Seasonal vegetables cooked in a Nepalese style.
Seafood Platter (Serves 2) £14.95
- Two each of fish cake, Koliwada tiger prawns and tandoori prawns.
Chana Massala £3.75
Mixed Platter (Serves 2) £12.95
- Two each of onion bhajee, lamb sheek kebab, cardamom chicken tikka.
Everest Honey Chicken £12.95
- Diced chicken breast cooked with a honey and coconut in mild spices with a touch of cream served with steamed basmati rice.
Bhindi Bhajee £3.95
Lamb Tikka £8.95

STEAK & CHEESE Succulent strips of mouth-watering steak*, onions, green peppers & melted cheese. N/A
TURKEY BREAST Simply slices of turkey breast* - this good old faithful does it every time and all under 4 grams of fat. £3
TURKEY BREAST* & HAM† A combination that never fails to deliver - layered slices of turkey breast* and delicious ham†. Surprisingly, it has less than 5 grams of fat too. N/A
SUBWAY MELT Sliced turkey breast*, ham†, bacon and melted cheese. N/A
MEATBALL MARINARA An original. A comforting, splodgilicious Sub with tasty meatballs. It's certainly saucy. £3
SWEET ONION CHICKEN TERIYAKI Tasty teriyaki chicken strips, drizzled with sweet onion sauce. This gourmet Sub weighs in at under 5 grams of fat. Sweet. N/A
CHICKEN JALAPEÑO MELT Fire up your taste buds and try the new Chicken Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. £3

Gand Keow Waan (Spicy) £16.50
- Green curry. Thai green curry cooked in coconut milk and seasonal vegetables.
Chicken Popcorn E-san £9.00
- Crispy fried golden chicken.
Pad Med Mamuang Chicken (Cashew Nut Stir-Fry) £20.80
- Cashew nut, chilli jam and seasonal vegetables.
Matcha Red Bean with Matcha Ice Cream £7.50
Crispy Satay Tofu (N) £8.50
- Deep fried tofu with satay sauce.
Layer Crepe Cake with Ice Cream £13.50
Thai Lemongrass Beef £18.80
- Stir fried beef with garlic, red onion, oyster and fish sauce with lemongrass stem.
Son in Law Eggs £8.00
- Crispy golden brown eggs with sweet tamarind sauce.

Sebastien's Bistro

South West England > Wiltshire > Bradford-On-Avon > Sebastien's Bistro

Address

2 Bridge Yard, Kingston Mill, Bradford-on-Avon BA15 1EJ, UK

Phone

01225938284

Email

info@sebastiens.co.uk

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 10:00 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 10:00 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 10:00 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 10:00 AM – 2:00 PM, 6:00 – 9:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

None

Cuisine

British , European , French , Gluten Free , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Groups

Sebastien's Bistro in Bradford-On-Avon Menu

Nearby Sample Menus

Sebastien's Bistro

South West England > Wiltshire > Bradford-On-Avon > Sebastien's Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Bridge Yard, Kingston Mill, Bradford-on-Avon BA15 1EJ, UK

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