Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Homemade Soup of the Day with Warm Bread £4.50
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Chickpeas in garlic, medium chilli paste, lime juice & red onions.
Rowshon £7.95
Chicken or lamb cooked in garlic, fresh tomatoes, green pepper & fresh coriander Medium hot sauce.
Vina Carrasco Merlot £18.95
Aromas of ripe plums & strawberries with faint notes of tomato leaf & sage. The palate has thick & jammy feel with soft mature tannins & a rounded easy style.
Seekh Kebab £3.95
Spiced minced lamb mixed with onions & fresh coriander cooked over charcoal on skewers.
Murgh Keema Masala £9.95
Tandoori chicken off the bone cooked with minced lamb in a medium hot sauce.
Daal Sambar £7.95
Mixed vegetable cooked with lentils flavoured with garlic & butter.
Chatpotti £3.95
Chickpeas in a bhuna sauce with a touch of coriander & onion topped with chopped boiled egg.
Delicious Dal Vadas (lentil & spinach fritters), wholewheat tortilla, your choice of curry (just decide the spice level), rice, grilled onions, onion salad, crispy onions, chillies, coriander, mango chutney.
The Midnight Maharajah £8.95
Lamb seekh kebabs, garlic, plain or peshwari tortilla, your choice of curry (just decide the spice level), bhajis, fries, crispy onions, coriander plus your choice of chutneys. Available in one size only.
Lamb or chicken. Peppers, tomatoes, onions, aubergine, touch of garlic, special tartar sauce, served with turkish special rice and salad.
Saray Special Salad £5.95
Fresh garden salad with feta cheese, olive oil and pomegranate sauce.
House Red Wine, Turkey £14.00
This red wine is a blend of local varieties from the region of Guney shiraz, merlot kalecik karasi and bogazkere, it has good balance and rd fruit flavors.
Patlican Soslu £4.75
Aubergine, green and red peppers cooked in tomato sauce with garlic.
Yaprak Dolma £4.75
Vine leaves stuffed with rice served with lemon juice and olive oil.
Set Menu 2 £33.90
Cold starters: patlican ezme, cali fasulye. Hot starters: falafel, borek. Main course: musakka, with salad and turkish special rice. Dessert: baklava. Minimum two people to share.
Set Menu 3 £43.90
Cold starters: tarama salad, avocado with prawn. Hot starters: hamsi, drunken calamari. Your choice of main course. Dessert: baklava. Minimum two people to share.