Richard I in London Menu

Richard I in London has no menu available, but can choose from many other options such as Chicago Grill Milkshakes - Mars or Chicago Grill Milkshakes - Twirl from Chicago grill. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. The Roman includes a wide range like Ribena or 330ml. Water and Cans from . Green Villa offers Snowflake Luxury Gelato and San Pellegrino Limonata.

Nearby Sample Menus

  • Juicy Kebab £8.50
  • Chicken Shishlik £10.50
  • Strawberry & Banana £1.50
  • Mix Shawarma £17.50
  • Crunchy Cauliflower £6.00
  • Medium Box of Shawarma £11.00
  • Beef Burger £17.50
  • Chicken Schnitzel £10.50
  • Estoril Breakfast £13.50
    • Fillet steak, 2 bacon, 1 sausage, 2 eggs, tomato & 2 hash brown.
  • Grilled Chicken Breast £7.50
    • In a Portuguese roll.
  • Plain Chicken, Pesto, Avocado & Sun-dried Tomato £8.50
  • Caramel Flan £5.50
  • EA (750ml) £25.00
    • Ruby colour. Slight aroma of red fruit, soft flavor and young. Typical of the main grape varieties of the Alentejo Region. Has a alcoholic content of 14%.
  • Lasagna £13.50
    • Served with a choice of 2 sides.
  • Sparkling Water £2.50
  • Bacalhau Á Lagareiro £27.50
    • Salt cod grilled, flavoured with garlic olive oil served with Portuguese style baked potatoes.
  • Clementine N/A
  • Chocolate Brownie Bar N/A
  • Veggie Sushi N/A
  • Carrot Juice N/A
  • Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
  • Hoisin Duck Salad Wrap N/A
  • Black Americano N/A
  • Pole & Line Caught Tuna & Rocket Bloomer N/A
  • Sea Bass £14.95
  • Lamb Shish £13.50
    • Marinated cubes of lamb, grilled on skewers.
  • Lamb Doner £11.50
    • House speical lamb shawarma doner.
  • Yogurtlu Lamb Shish £13.50
  • Hummus £4.50
    • Mashed chickpeas, tahini, lemon juice, olive oil and garlic.
  • Fanta £2.50
  • Yogurtlu Chicken Beyti £10.95
    • Garlic flavoured minced chicken kofte.
  • Pasha Mangal Mix (Speciality for 2) £26.95
    • Skewer of lamb shish, chicken shish, Adana and mix doner.
  • Vegetariana (V) £9.50
    • Mushrooms, mix peppers, onions, broccoli, mozzarella & tomato.
  • Risotto Asparagi £11.50
    • Arborio rice with butter, asparagus, parmesan cheese, and majoram.
  • Saltimbocca Di Vitello £14.95
    • Tenderised veal , white wine, sage, parma ham with roasted potatoes and vegetables.
  • Mezza Luna Calzone £11.95
    • Cheese, tomato sauce, mushrooms, olives, ham, onions.
  • Crespolina (V) £9.50
    • Homemade crespolina filled with ricotta cheese and spinach, tomato and béchamel sauce.
  • Pollo Ai Funghi £12.00
    • Grilled chicken breast, mushroom, cream and parsley sauce rosemary roasted potatoes and vegetables.
  • Spaghetti Carbonara £9.50
    • Spaghetti in a pancetta, egg parmesan and cream sauce.
  • Hawaii £9.50
    • Ham, pineapple, mozzarella.
  • Limoncello Trifle - Generous layers of limoncello soaked sponge, lemon curd, amaretti biscuits and fresh whipped cream, with blueberries and mint. £5.75
  • Napoli - Anchovies, capers, black olives and tomatoes. £5.75
  • Caprino - Goat’s cheese, salsa verde, Pachino tomatoes and fresh basil. Served without mozzarella. £10.25
  • Grilled Chicken Salad - Grilled chicken, mixed leaves, Pachino tomatoes, black olives, broken focaccia croutons and shaved cheese. Dressed simply with olive oil. £10.95
  • Gelato - Our range of ice creams and sorbets are made to a traditional artisan recipe from Marche in central Italy: £3.95
  • Gelato - Alphonso Mango Sorbet £3.95
  • Vesuvio - Spicy ‘Nduja pork sausage, salsiccia piccante, chilli oil, spicy roasted red peppers with fresh basil. £12.45
  • Insalata Spinaci - Crispy pancetta, hard italian cheese, avocado, pine nuts and semi-dried Sicilian tomatoes served on spinach with mustard dressing. £3.95 / 9.95
  • Skinny Fries (Small) - Unique to GBK £1.65
  • Falafel - Handmade falafels, cucumber raita, chilli salsa, garlic mayo, red onion, tomato alfalfa sprouts £6.95
  • Heineken - 330ml £3.70
  • Cajun Blue - Cajun blackened chicken, blue cheese slaw, malt vinegar aioli, rocket, pickled onion £8.95
  • Yealands Pinot Noir - New Zealand £19.95
  • Cheese - House mayo, relish, salad...choose from aged Cheddar, smoked Cheddar or American £7.95
  • Camemburger (RH) - Camembert, hash brown, truffle mayo, onion jam, relish, brioche bun £9.75
  • Fresh 'n' Fizzy - With fresh lemon, lime & mint. Citrus, Elderflower, Ginger & Lemongrass or Strawberry & Elderflower Free Refills £2.35
  • Yum Nau (G)(Spicy) £8.50
    • Chargrilled sirloin beef and then lightly cooked. Served with our house spicy dressing.
  • Tamarind Duck £11.95
    • Char grilled duck breast, topped with tamarind sauce, steamed vegetables and fried shallots.
  • Goong Tod £6.75
    • Fried prawns coated in crispy breadcrumbs, served with a homemade sweet chilli sauce.
  • Plain Noodles £3.50
    • Rice noodles with egg, sweet soya sauce and beansprouts.
  • Fried Spring Rolls (V) £5.25
    • Deep fried rolls of vegetables and glass noodles, served with sweet chilli sauce.
  • Som Tum (N)(V)(Spicy) £7.50
    • This famous papaya salad, shredded green papaya, carrot, long beans and tomatoes mixed with chillies, lime juice, garlic and cashew nuts. Light and healthy!
  • Pineapple Fried Rice £10.25
    • Fried rice with seafood, pineapple, raisins and cashew nuts.
  • Panang Curry (V)(Spicy) £7.00
    • This curry has a rich taste spicy and relatively dry. Panang curry paste cooked with coconut milk and garnished with shredded lime leaves.
  • Cheese & Spinach Omelette £6.70
    • Served with chips and salad or beans.
  • Cheese & Ham Sandwich £3.95
  • Prawn Avocado Baguette £5.25
  • Cheese & Ham Panini £4.50
  • Roast Beef £8.50
    • Served with roast potatoes, 3 veg, yorkshire pudding and gravy.
  • Scampi Chips & Peas £6.95
  • Elm Park Special £8.50
    • Egg, bacon, sausage, liver, onions, mushrooms, tomato and chips. Served with 2 slices toast or bread.
  • Cod Chips & Peas £7.95
  • Keema Nan £3.95
  • Kulcha Nan £3.95
  • Vegetable Madras £7.95
    • These are hot dishes cooked with spices and red chillies.
  • Shatkora Chicken Tawa £9.95
    • Shatkora (Lemon Family), adding 2/3 slices of this unique fruit gives a distinguish flavour, this dish will take you back to Sylhet, Bangladesh.
  • Lemon Rice £3.95
  • Tandoori Roti £2.95
  • Chicken Achari £9.95
    • Tender pieces of chicken cooked in special blend of mixed pickeled sauce & herbs.
  • Salmon Tikka £13.95
    • Salmon fish left to marinate in rosemary blend of yoghurt sauce, grilled in tandoori oven.
  • Filetto di Branzino al Forno £14.95
    • Fillet of sea bass baked with cherry tomato, garlic, lemon and butter sauce, served with vegetables.
  • Pollo £10.45
    • Mozzarella, grilled chicken, green pesto & grilled red peppers.
  • Frutti di Mare £13.95
    • Cherry tomato, mixed seafood, garlic, parsley, mozzarella & tomato sauce.
  • Quattro Stagioni £13.45
    • Salami Napoli, cotto ham, fresh mushrooms, artichokes, anchovies, mozzarella & tomato sauce.
  • Bistecca Alla Cipolla Rosse £14.95
    • Scottish Sirloin steak with red onions, red wine gravy sauce served with vegetables.
  • Margherita 15" £10.95
    • Classic pizza with tomato, mozzarella & fresh basil leaves.
  • Dellanostra £10.95
    • Topped with goats cheese, roasted peppers, caramelised onion, tomato sauce & mozzarella.
  • Chianti (Italy) £19.50
    • Grapes: Sangiovese 85%, Canaiolo 7% Ruby red colour tending to garnet when ageing; intensely fruity, vinous odour, with a harmonious and dry flavour.
  • King Size £4.95
    • 2 small burgers stacked with cheese, grilled onions and salad in a brioche bun.
  • Herbal Tea £1.95
  • Coleslaw £7.50
  • Mixed Veg £4.50
  • Smoked Salmon & Cream Cheese £5.15
  • Spaghetti Bolognese £9.75
  • Frappe £4.55
  • Cheese & Bacon £5.15
  • Spaghetti Bolognese £7.90
  • Chicken and Mushroom Penne in a Creamy Sauce £6.90
  • Koko Latte £2.60
    • Made with unsweetened dairy free coconut milk.
  • Sauteed Potatoes £2.90
  • Cafe Latte £2.10
  • Braised Beef £13.00
    • Slow cooked beef medallions in a rich tomato and red wine sauce.
  • Pasta With Fresh Tomato, Spinach, Garlic, and Herb £6.50
    • Pasta with fresh tomato, spinach, garlic, and herbs.
  • Pan Fried Veal Escalope £11.50
    • In white wine and mushroom sauce. Served with sauteed potato and boiled vegetables.
  • Steam Vegetables £3.50
  • Curry Chicken £6.00
  • Salt Frish Fritters 4x £2.00
  • Patties £1.80
  • Single Chicken Pieces £1.80
  • Coleslaw £2.50
  • Plantain 8x £1.50
  • Callaloo and Saltfish £6.00
  • Tacos, Cholula Crab ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £5.95
  • Ensalada de Frijoles (Mexican Bean Salad) £1.95
  • Quesadilla, Cholula Crab ~grilled tortillas (2) folded & filled with pico de gallo, grated Manchego cheese & your choice of filling. Served with sour cream & guacamole. £6.95
  • Tortilla Chips with Dips ~tortilla chips with spicy tomato salsa, sour cream & guacamole £3.95
  • Nachos, Beef Chilli ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £5.95
  • Pollo Mazatlan ~chicken breast marinated in garlic, cilantro & fresh lime, then chargrilled & topped with melted manchego cheese & sliced wild mushrooms. served with mexi rice & ensalada de frijoles. £13.95
  • Tacos, Vegetable Chilli ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £4.50
  • Tijuana Mushroom Crunch ~fresh mushrooms stuffed with Manchego cheese, garlic & spinach. Crispy coated with breadcrumbs & deep fried. Served with sour cream dip. £4.50
Richard I

Richard I

location

Address

52-54 Royal Hill, London SE10 8RT, UK

phone

Phone

02087896500

clock

Opened hours

12 Noon to 11 PM (Mon-Sat), 12 Noon to 10:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
52-54 Royal Hill, London SE10 8RT, UK