Restaurant at The Castle Hotel in Hythe Menu

Restaurant at The Castle Hotel in Hythe has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Roka includes a wide range like Prosecco 75cl or Rose. Water and Yazoo Bottle from . The Corner Plaice offers Giggling Squid Sevenoaks and Shiraz Cabernet, One Chain Vineyards, South Australia.

Nearby Sample Menus

  • Spicy Spare Ribs in Salt & Chilli £4.40
  • Pancake Rolls (2) £1.60
  • Hot & Sour Soup £2.10
  • King Prawn with Satay Sauce £4.40
  • Salt & Pepper Chicken £4.10
  • Roast Chicken with Chips (with Peas, Mushrooms & Gravy) £4.40
  • Singapore Chow Mein £4.10
  • House Special Chow Mein £4.60
  • bhuna medium with onions, garlic & tomatoes -
  • bombay medium with potatoes -
  • tandoori murghi masala cooked with minced meat & boiled egg £5.75
  • - VEGETABLE £4.40
  • chilli masala with onions, garlic, methi leaves & green chillies -
  • - KING PRAWN £6.45
  • dupiaza with diced onions & seasoned with fresh spices -
  • spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
  • Crispy Seaweed -
  • Roasted Turkey with BBQ Sauce -
  • Roasted Duck with Singapore Noodle Soup -
  • Swiss Rolls -
  • Chicken Curry -
  • *Sauteed Aubergines in Oyster Sauce -
  • *Mixed Seafood in Green Curry Thai Style -
  • Sesame Prawn on Toast -
  • Beef with Green Pepper in Black Bean Sauce -
  • Egg Fried Rice -
  • *Sauteed Aubergines in Oyster Sauce -
  • Crab Meat & Sweet Corn Soup -
  • Satay Squid -
  • *Fruity Moss -
  • Swiss Rolls -
  • Sweet & Sour Chicken Balls -
  • MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95
  • PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
  • Martel Brandy £2.25
  • - Side / Main
  • BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
  • Latte £2.50
  • MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
  • Mint Tea £1.95
Restaurant at The Castle Hotel

Restaurant at The Castle Hotel

location

Address

The Green, Saltwood, Hythe CT21 4AJ, England

phone

Phone

01303266311

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Reservations ,  Serves Alcohol ,  Groups ,  Seating ,  Kid Friendly ,  Child-friendly ,  Outdoor Seating ,  Highchairs Available ,  Waitstaff ,  Wheelchair accessible

Location
The Green, Saltwood, Hythe CT21 4AJ, England