Reeve the Baker in Wiltshire Menu

Reeve the Baker in Wiltshire has no menu available, but can choose from many other options such as Urban Orchard Cider (330ml) or San Miguel 0,0 (Non-Alcoholic) (330ml) from Gourmet Burger Kitchen. Mariam Indian Cuisine offers many options including Diet Coca-Cola and Coca-Cola. Ann Day Gallery includes a wide range like Selection of café baked cakes Special coffee & homemade cake slice or Granary toast. Tango (1.5ltr) and Oasis Summer Fruits from . The Griddle offers Revolution Bar and San Pellegrino Sparkling Water.

Nearby Sample Menus

  • Chicken Tikka Massala Barbecued chunks of chicken cooked in special massalla sauce, lopped with cream and almonds. £5.55
  • Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
  • Onion Pulao £2.40
  • Lamb Tikka £6.95
  • Meat £6.95
  • Tarka Dal (lentils/Garlic and fresh Herbs) £2.30
  • Mixed Vegetable Curry £2.30
  • Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
  • Chef’s Special Duck £9.40
  • Steamed MusselsPadanus Chicken Wrap £5.25
  • Beef with Fresh Chilli £8.50
  • Vegetarian Red Curry £7.50
  • Pork with Basil £7.95
  • Chicken/Mushroom, Hot and Sour Soup (Tom Yum) £5.25
  • Aubergine with Sweet Basil £7.50
  • Sticky Rice £3.00
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Tomato Soup GF
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Mayo £0.41
  • T - Rex Tex £6.21
    • Our signature chicken strips - with jalapeno's, onion rings, cheese BBQ sauce and a choice of sauce.
  • Mineral Water £1.20
  • The Velociwrap £10.35
    • Chicken, bacon, grated cheese, onion rings, jalapenos, chipotle sauce.
  • Mayo £0.41
  • Chips £2.76
  • Coleslaw £1.66
  • BBQ £0.41
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • BLT £5.95
  • Stilton £6.95
  • Ham & Cheese £6.50
  • Ham £4.75
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
  • Sausage £6.25
  • MoMo £4.95
    • Steam parcels of spiced and minced chicken/pork/veg – a Nepali favourite. Served with momo sauce.
  • Rara Lamb £13.95
    • Diced lamb braised cooked with lamb mince, onion, ginger, green chilli, tomatoes and spices served with pilau rice.
  • Aloo Vada (V) £3.95
    • Deep fried ball of mashed potato flavored with ginger, garlic, curry leaves and green chillies coated in breadcrumb.
  • Mushroom Rice £3.50
    • Basmati rice cooked with mushroom.
  • Aloo Gobi £3.75
  • Everest Honey Chicken £12.95
    • Diced chicken breast cooked with a honey and coconut in mild spices with a touch of cream served with steamed basmati rice.
  • Duck Tikka Shaslik £9.95
  • Pan Seared Seabass £12.95
    • Juicy and chunky fillet of sea bass pan grilled with aromatic spices in a sauce of coconut and favoured with coriander. Lemongrass and kaffir leave.
  • Sprite £1.99
    • 330ml
  • Belvoir Elderflower Presse £2.99
    • 250ml
  • Corona £3.99
    • 330ml ABV% 4.2
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Appletizer £1.99
    • 330ml
  • Sour Cream Pot £0.49
  • Mighty Meat £7.99
    • The burrito that packs a punch. Ancho chicken, slow cooked pulled beef and pork all in one burrito
  • Spring Rolls (VE) £6.50
    • Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
  • Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
    • A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
  • Hawker-Style Moo Ping £6.50
    • Garlic and coriander marinated pork skewers seared over charcoal for a juicy, chargrilled texture. Enjoy with spicy tamarind sauce.
  • Still Water £2.60
  • Shiraz Cabernet, One Chain Vineyards, South Australia £22.95
  • Thai Red Curry 🌶 £12.90
    • Another famous bit of Thai cooking. Lovely thick aromatic sauce made using coconut milk.
  • Bold Krachai Prawns 🌶🌶 £15.95
    • Juicy prawns with big, bold flavours - sliced krachai (like ginger), galangal, lime leave, fresh pepper corn and pounded turmeric root.
  • Sticky Chicken (G) £12.75
    • A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
  • Penne Amatriciana £11.95
    • Pasta tubes with smoked bacon, onions & cooked in tomato sauce.
  • £29.95
  • Procecco, Italy £24.95
    • Veneto, Italy. The palate is fresh, not too dry & clean as a whistle all the way through to the finish.
  • Tagliatelle Mare e Monti (F) £11.95
    • With fresh prawns, white wine, olive oil, cream, mushrooms & garlic.
  • Antipasto Fratello's £10.45
    • A selection of the finest Italian salamis with olives & cheese.
  • £19.95
  • Funghi Fritti (V) £6.95
    • Mushrooms dipped in egg & coated with breadcrumbs, deep fried & served with a fresh crisp salad & garlic dip.
  • Gnocchi Gorgonzola e Noci (V) (N) £11.95
    • Potato dumplings cooked with gorgonzola cheese & walnuts.
  • Garlic Nan £2.10
  • Garlic Mushroom / Vegetable £2.95
  • Mushroom Rice £2.50
  • Vegetable / Mushroom £4.25
  • King Prawn / Scampi £8.95
  • Vegetable / Mushroom £4.25
  • Chicken / Lamb Tikka £7.95
  • Lamb or Chicken Chilli Massala £8.95
  • Served with 2 slices of garlic baguette. Served in a foil container. £9.95
  • Sausage Bap £4.00
    • 2 sausages in a bap
  • Cheese Sandwich £3.00
    • 2x cheeses.
  • Cheese Dog £4.75
    • 8” frankfurter in an 8” hot dog bun, covered in cheese and melted.
  • Chocolate Brownie £3.50
    • Slice of chocolate brownie .
  • Tuna Melt £6.00
    • Whole can of tuna mixed in mayo, melted cheese.
  • Bacon Sandwich £3.00
    • 2x bacon.
  • BBQ Sauce £0.50
Reeve the Baker

Reeve the Baker

location

Address

Warminster Road, Salisbury SP2 0AW, England

phone

Phone

01722743272

email

Email

None

clock

Opened hours

Monday: 07:30-17:00, Tuesday: 07:30-17:00, Wednesday: 07:30-17:00, Thursday: 07:30-17:00, Friday: 07:30-17:00, Saturday: 07:30-17:00, Sunday: 10:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Buffet , Coffee and Tea

features

Features

Location
Warminster Road, Salisbury SP2 0AW, England