Pump Room in Scotland Menu

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Pump Room in Scotland has no menu available, but can choose from many other options such as Chicken Chat or Aloo Chat from Pimlico Tandoori. Zaika Restaurants offers many options including Stuffed Naan (V) and Mushroom and Truffle Naan (V). Starlight includes a wide range like Diet Coke (1.75L) or Diet Coke (0.33L). Peanut Butter and Banana from . City Picnic offers Byron Old Brompton Road and Snapple Peach Iced Tea.

Nearby Sample Menus

Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95

Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75
Espresso Std: £2.25, Lrg: £2.65
Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
Burger Selection - Vegetarian burger - served in a sesame bun with a choice of topping- cheese or mushroom £9.95
Ice cream trio £4.50
Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
Chicken Pie Supper: £6.50, Single: £5.50
Spylaw Curries - Vegetable £9.25

- Square Pan - Giant £14.35
MIXED SALAD £ 2.10
- Square Pan - Beast £25.00
HAAGEN-DAZS 100ml MINICUP Cookies and Cream £ 1.95
- HALF POUNDER with CHEESE & BACON £ 4.70
- Thin Base - Large £ 8.95
- Thin Base - Large £ 8.95
- Square Pan - Individual £ 5.10

Pork & Prawn Dumplings -
Crispy Seaweed -
*Satay Chicken -
*Mongolian Style Crispy Lamb -
Satay Squid -
Sesame Prawn on Toast -
Banoffee Gateau -
Swiss Rolls -

Rizza's Vanilla Ice Cream - 110ml £1.65
King Rib Daddy Supper - Served with chips. £5.80
Red Pudding - On its own. £2.80
Jumbo Burger in Batter - On its own. £2.90
Fanta From: £1.00
Fish Cake - On its own. £3.30
Mock Chop - On its own. £2.90
Rock Turbot - On its own. £6.05

Coleslaw £1.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Triple Cooked Chips £3
Poutine (chips with rich gravy and cheese) £3.50
Jalapeno Poppers £3.50
Arancini £3.50

Steam Lamb £10.95
Lamb Tikka £3.95
- Very tender diced lamb marinated in yoghurt and spices, barbecued in the clay oven.
Vindaloo £8.95
- A very hot and moist classic curry to make your palate dance.
Achari £8.95
- Cooked in a tantalizing pickle masala, garnished with whole green chillies and fresh coriander.
Tandoori Mixed Grill £11.95
Dhansak £8.95
- A rare combination of herbs and spice prepared with lentils, fairly hot.
Vegetable Pakura £2.95
Korai £8.95
- Medium to hot strength, marinated in spices and cooked in thick gravy with pepper, served from the korai.

Zigeuner £3.00
- Pepper and paprika sauce.
Skinny Fries £3.50
- V.
Currywurst £3.00
- Traditional German curry sauce. V.
St. Mungo (Cans 4-Pack) Crisp
- 4 x 330ml cans of our award-winning St. Mungo lager. 4% abv Premium Lager, Malty
Gluten-Free Smoked Salmon £7.50
- Served with fennel slaw, pickled cucumber and rye bread.
Green Salad £4.50
- V+, GF.
Munich Red Toasted
- 330ml bottle of Munich Red, winner of Best Lager at The 2019 Scottish Beer Awards. 4.9% abv Premium Red Lager. Caramel
Bratwurst £13.00
- Two bratwurst sausages served on a potato rosti with sauteed cabbage, bacon and a mustard cream sauce.

6oz Border Rib-eye Steak Served With Rocket, Cherry Vine Tomatoes, Hand-Cut Chunky Chips & Garlic Butter £13.50
Roast Slighhouses Farm Pork With Apple & Juniper Sauce - Served with Choice of Soup, Chunky Chips or House Salad £7.50
Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
Selection of Scottish Cheeses With Oatcakes & Chutney £8
Sticky Ginger Pudding With Crabbies Syrup & Vanilla Ice Cream £5
Baked Lemon Sole, Lemon & Caper Butter Served With Baby Potato & Cucumber Salad, £13
Roasted Chicken Breast & Lemon Mayonnaise With Salad - Served with Choice of Soup, Chunky Chips or House Salad £7.50
Shetlands Mussels With White Wine, Fresh Herbs, Garlic & Cream £7.50/£14

Chipotle Chili Jam Fries £3.50
All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
Fries £2.75
Smoked Salmon And Scrambled Egg Bagel £6.50
Rocket & Parmesan Salad £3.50
Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
Skiny Burger - Our handmade beef burger without the bun or fries £8.50
Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00

Cheese Naan With Garlic £3.50
Murgh Jaipuri £12.95
Himalayan Hot Pot £12.95
Chapati £1.75
Garlic Mushrooms £4.75
Chicken Jalfrezi £11.95
Golden Haddock £10.95
Shakuti (Goa) £12.95

Roast Chicken Mayonnaise Baguette
- We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Golden Syrup Porridge GF
- Golden Syrup Porridge
Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Cinnamon Bun
- A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.

Duck Nagpuri - Cooked with fresh orange juice, spring onion, green pepper, corriander and green herbs. £10.45
Special Rice £2.85
Onion Bhaji - Fresh spices mixed with onions and garam flour, then deep fried in vegetable oil. £3.25
Chingri of Chittagong - Chittagong is renowned for its 120 mile long beach, where this dish is highly prized. Large king prawns cooked n a medium thick sauce with onion, bay leaves and zedoary. £10.45
Plain Naan £1.50
Sula Machli - A crisp round fishcake, flavoured with aromatic spices, curry leaves and garlic. A favourite of coastal village people. £3.25
Cheese Naan £1.95
Dilruba - From the city of Sylhet, the chicken or lamb is cooked with fenugreek, ground mace and dill, served in a thick sauce. £9.45

Mussels Danish - Ham & Cheese Sauce -
Smoked Ham £5.25
Crisp Tossed Salad with a Basil Oil Dressing £2.95
Baked Camembert with Cumberland Sauce and Warm Bread £9.95
Wild Mushroom Stroganoff a tasty sauce with paprika, red wine and brandy, a hint of tomato and finished with cream served with boiled rice £12.95
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95
Classic Peppered Steak a 10oz Rump Steak pan fried with cracked black pepper and finished with a cream and Cognac sauce £22.50
Mussels Cumbrian - Sweet Port and Cumberland sauce -

Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
Almond Croissant
- We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
Omelette Breakfast Roll
- Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Roast Chicken Mayonnaise Baguette
- We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
Cookies
- Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.