Primacy Food Villiage in Bangor Menu

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Primacy Food Villiage in Bangor has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Anglesey Arms offers many options including Selection of British Cheeses, Chutney, Crackers and Homemade sorbet, per scoop. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. and spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr from . Ann's Pantry offers City Spice and Chips.

Nearby Sample Menus

Fries £2.50
Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
Louisiana Chicken Wings - with a blue cheese dip £4.95
Bread and Butter £1.50
Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Cauliflower Cheese £3.00
Roast Vegetables and Goats Cheese (V) £5.45

Side Dishes - Large Chips £3.25
Jacket Potatoes - Spicy chick peas, tomato and aubergine served on a jacket potato £7.75
Vegan - Beans, two vegan sausages, roasted tomatoes, fried potato & onion, toast & soya spread (marmalade or strawberry jam on request) £6.50
Flavoured Latte - as above with a flavour of your choice £2.80
Vegan Burger - Home made burger made with aubergine served with salad, beetroot, sweet chilli & hummus £7.50
Jacket Potatoes - Home made vegetable curry served on a jacket potato with chutney £7.75
Pate & Toast - Snowdonia cheddar paté with Welsh Ale served with toast, butter and celery £4.95
Jacket Potatoes - A mixture of mature cheddar, stilton & chopped pear finished under the grill £7.50

Potato wedges, spiced tomato relish £3.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Rocket and parmesan salad £4.50
Garlic ciabatta £2.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
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Pathia £6.25
- Hot, sweet and sour dish cooked in various spices.
Lemon Chilli Lamb £6.50
- Lamb cooked with lemon and chilli sauce.
Chicken Tikka £6.50
- Traditional Indian cooking with fresh spices, garlic ginger and tomatoes.
Poodna Chicken £6.50
- Cooked with garlic, garden mint, onion, yogurt.
Garlic Chicken Chilli Balti £6.50
Chicken Omelette £5.95
- Serve with portion of chips and salad.
Vegetable and Mushroom Biryani £5.95
Chicken Chilli Bhuna £6.50
- Medium hot dish in a medium bhuna sauce.