Plazza Pizza in London Menu

Are you the owner? Manage this listing for free.

Plazza Pizza in London has no menu available, but can choose from many other options such as Tango Orange or 7 Up from China Rose. La Bella Vita Cafe Bar Restaurant offers many options including Scardacina Bufala and Pane Sardo. Rooster Spot includes a wide range like Water (500ml) or Tango. Gelato - Alphonso Mango Sorbet and Gelato - Peach and Yoghurt from . Strada Restaurants offers Burger Craft at The Crown and Fentimans Rose Lemonade 275ml.

Nearby Sample Menus

Tango (Can) £0.95
Fish Tikka Masala £9.95
- Boneless tilapia fish cooked with special tandoori sauce.
Balti Lamb Tikka £9.25
Mixed Pickle £0.95
Chicken Green Masala £7.25
Butter Chicken £7.95
- Cooked with special butter sauce.
Korma (Very Mild) £7.50
Shashlik £7.95
- Chicken, lamb or paneer.

Herbal Tea £1.70
- Earl grey, camomile or green.
Free Range Egg, Cumberland Sausage and Chips £6.50
Honey Roast Ham and Cheese £8.00
Tuna Mayo, Sweetcorn and Cheese £8.50
Homemade Beef Burger, Cheese, Gherkin £9.95
Chicken and Mushroom £9.50
Scampi £10.00
Chargrilled Chicken Breast £9.50

Vitello Pizzaiola - Medallions of veal cooked in tomato. garlic and white wine, sprinkled with mozzarella cheese £13.50
Vitello alla Genovese - Medallions of veal cooked in cream, garlic and fresh basil sauce £13.50
Chicken Nuggets and Chips - Including a lollipop £3.90
Pizza Bread - Our delicious home-made pizza base topped with: Just Garlic £3.90
Vitello alla Milanese - Medallions of veal, coated with breadcrumbs and pan fried £12.50
Filetto alla Griglia - Grilled fillet steak with grilled tomato and mushrooms £18.50
Canelloni alla Toscana - Filled with a mixture of meat and spinach and baked in a Bolognese and béchamel sauce £7.40
Filetto Rossini - Fillet steak with cream, pate and red wine £18.80

Battered Fish served with Chips or Vegetables £5.50
Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Grilled Chicken served with Chips or Vegetables £4.50
Onion Rings £2.20
Side Salad £2.00
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95

King Prawns & Mango Salad £4.25
- Refreshing mixture of prawns, mango & leaves in lemon & honey dressing.
Salad Mechouja (V) £3.25
- Grilled peppers with tomatoes, garlic lemon & olives.
Moorish Mix £2.75
- Pear, forest berries & ginger.
Suffi (V) £4.25
- Grilled peppers, baba ganoush and briwats.
Fish Bastilla £7.25
- King prawns & monk fish with comfit lemon, olives & Angel's hair.
Moroccan Chicken Cesar £4.25
- Grilled chicken with croutons, baby gem, parmesan, spring onions & Cesar dressing.
Sparkling Water £1.50
Pillau Rice £1.75

Carrot Juice N/A
The New York Bloomer N/A
Butternut Squash & Sage Soup N/A
Chocolate Rice Cakes N/A
Love Bar N/A
Kid's Ham Sandwich N/A
Blueberry Probiotic Yoghurt Drink N/A
Pret Bar N/A

Mini Glutinous Rice in Lotus Leaf (2) £8.25
- Stuffed with pork, chicken, Chinese sausage, dried shrimps & Chinese mushrooms.
Crispy Prawn Wonton £5.75
- Crispy minced prawn Wontons served with sweet & sour sauce.
Soya Sauce £1.85
Crispy Crab Claw £6.75
- Crab claws served with sweet chilli sauce.
Cantonese Roasted Duck Fillet £8.95
- Sliced roast duck fillet on a bed of lettuce topped with sweet soya sauce.
Hoisin Sauce £1.85
Chicken with English Mushrooms £7.95
XO Sauce £8.95
- Spicy XO sauce with mange tout, baby corn, water chestnuts, bamboo shoots & onion.

Salmon Sashimi Don £13.95
- Rice topped with 8 slices of salmon sashimi, with ginger and wasabi.
Sashimi Tasting Set £13.50
- 2 tuna sashimi, 2 salmon sashimi, 2 yellowtail sashimi.
Pumpkin Korroke £6.50
- Pumpkin croquettes with tonkatsu sauce.
Seabass (5pcs) £9.95
Takoyaki £6.50
- Octopus balls with sweet BBQ sauce.
Pork Katsu Curry £11.50
- Breaded pork and Japanese curry, served with rice.
Goma Ae £3.95
- Boiled spinach with sesame dressing.
Salmon (5pcs) £9.50

Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
- Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Madagascan Bourbon Vanilla 462ml £9.99
- Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
- From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
- Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
Ecuadorian Chocolate Gelato 462ml £9.99
- Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
Pistacchio Siciliano Gelato 462ml £9.99
- We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
- Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
Stracciatella di Bergamo 462ml £9.99
- A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.

- Granola pots (n) Individual granola pots with Greek yoghurt, honey & fresh fruit -
- Selection of mini breakfast bagels & croissants Smoked salmon, ham & cheese, cheese & tomato, egg & cress (2 pp) -
- Fruit basket Selection of whole seasonal fruits (1 pp) -
Breakfast Menu 10 £8.25
- Pesto pasta verrine (v) (n) Mini pots with cherry tomatoes, baby mozzarella, olives, rocket, parmesan, pine nuts & pesto -
- Fruit platter Freshly sliced tropical & seasonal fruits -
- Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
- Selection of mini pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins -

Burrata £10.31
- Mozzarella, burrata and S.Daniele ham.
Fusilli Genovese Pesto £7.90
- Vegetarian.
Calzone £7.31
- Tomato sauce, mozzarella, ham, mushroom.
Salotto 31 £13.31
- Mozzarella, mix mushrooms and black truffle.
Coke 33cl Can £2.50
Tiramisu £5.90
Burrata with Four Roses of S. Daniele Ham £9.20
Burrata Caprese with Datterini Tomatoes, Genovese Pesto and Basil £8.20
- Vegetarian.

Mixed Seafood & Chilli Black Bean Sauce with Ho Fun (Spicy) 士椒海鮮河粉 £8.80
King Prawn, Chilli Black Bean Sauce (Spicy) 士椒蝦 £7.50
Shrimp Fried Rice 蝦仔炒飯 £6.20
Lemon Fish 檸檬魚 £7.50
Szechuan Squid (Spicy) 四川魷魚 £7.50
Lemon 凌蒙汁 £2.00
Thai Red Beef Curry (Spicy) 泰紅咖哩牛 £7.00
Portion of Barbecue Pork (Cha Siu) 叉燒 £8.80

Meat Special Pizza £6.49
- Spicy beef, pepperoni, doner meat, pepper, mushrrom.
Vegetable Hot Pizza £11.99
- Jalapeno, pepper, red onion, mushroom, green chilli.
Keema Rice £4.49
Pepperoni Plus Pizza £6.49
- Double pepperoni, extra cheese.
Spicy Chicken Pizza £6.49
- Spicy chicken, jalapeno, red onion, black olive.
Tarka Dhal £2.99
Pizza Fungi Pizza £14.99
- Tomato sauce, mozzarella, mushrrom, oregano.
Spicy Chicken Pizza £11.99
- Spicy chicken, jalapeno, red onion, black olive.

Antipasto Vegetariano (v) (For 2) £18.00
- Panelle, courgette flower fritters, buffalo mozzarella, olives, caponata, grilled aubergine and peppers, bruschetta paesana, gorgonzola and mushroom arancina, artichokes, sun-dried tomatoes.
Caprina (v) £12.05
- Goats cheese, cherry tomatoes, rocket leaves, mozzarella, tomato.
Scoglio £14.95
- Spaghetti, squid, mussels, prawns, Palourde clams, white wine, chillies, garlic and a dash of pomodoro.
San Pellegrino Limonata 33cl £2.80
- Italian lemonade.
Montone (GF) £12.10
- Chargrilled goat’s cheese medallion, sundried tomato, mixed leaves, roasted red pepper, caramelised onion, aubergine, artichokes, balsamic vinegar dressing
San Bernardo Mineral Water Sparkling 75cl £3.95
Trebbiano Rubicone IGT 12.5% £20.40
- A fresh and fruity, dry white, produced from Trebbiano grapes in the Emilia Romagna region.
Corvo Bianco Salaparuta IGT 11.5% £25.60
- Award-winning white from the Sicily region. Dry, elegant and intense with notes of ripe fruit.

Bulgur £3.00
Patlican Salata £5.50
- Char-grilled aubergines combined with tomatoes, peppers, garlic, olive oil, parsleys, dill, basil, lemon juice.
Zeytinyagli Ispanak £5.50
- Spinach cooked with olive oil, onions, garlic and a hint of grated carrots, served hot or cold.
Yaprak Dolma £5.50
- Stuffed vine leaves containing delicious filling of rice, pine kernels, onions, sweet spices, fresh herbs and sultana.
Mixed Meze £6.95
- Selection of mixed meze.
Sigara Boregi £5.50
- Pastry filled with feta cheese and spinach with a hint of parsley and dill.
Mercimek £5.00
- Red lentil soup.
Beyti £12.50
- Minced lamb or chicken, with onions, red peppers, served with salad.