Piri Hill in London Menu

Piri Hill in London has no menu available, but can choose from many other options such as Charcuterie Board or Garlic Bread with Cheese (V) (VG) from The Horatia. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Ayran and Still Water from . Mix N Grill offers Pizza Express Restaurants and Prosecco.

Nearby Sample Menus

  • Tagine Slawi £5.95
    • Minced meat balls with courgette & sealed with egg in a moroccan tomato sauce.
  • Tagine Fassi £7.25
    • Marinated chicken cooked with olives, carrots, potatoes in a coriander & confit lemon jus.
  • Cous Cous Seffa (Sweet Cous Cous) £1.75
  • Mega Mix Grill Wad Amlil Style £8.25
    • Lamb brochette, chicken brochette, kofta brochette, merguez with mixed salad, tahina & yoghurt sauce.
  • Moorish Chicken Brochettes £3.25
    • Grilled chicken skewers, marinated in yoghurt, chillies, coriander, spices & lemon juice, served with harissa.
  • Arabic Coffee £1.20
    • Flavoured with mix spice.
  • Moroccan Bread £1.75
  • Couscous Imperial (for Two) £15.95
    • Lamb brochettes, kofta, chicken brochettes & merguez with vegetables bouillon.
  • Monsoon Valley Shiraz (Bottle) Thailand, 2014 £24.00
  • Chang Beer (330ml) £4.50
  • Tod Mun Pla (Slightly Hot) £12.00
    • Traditional Thai fish cakes, sweet chilli sauce mixed cucumber relish & toasted peanut.
  • Pinot Grigio Villa Garducci (Bottle) Piemonte, Italy, 2013 £19.00
  • Som Tam (Medium Hot) £11.00
    • Green papaya salad with long beans, dried shrimp, cherry tomatoes and peanuts in a sweet and sour chilli dressing. Contains nuts.
  • Malbec Tilia (Bottle) Mendoza, Argentina, 2014 £23.00
  • Nuea Nam Mun Hoy (Slightly Hot) £18.00
    • Beef with onions, mushrooms and oyster sauce.
  • Kao Kati (v) £4.00
    • Steamed rice with coconut milk and pandan leaves.
  • Yogurtlu Mix Shish £13.50
    • Chicken and lamb shish.
  • Sarafin Cabarnet Sauvignon £30.95
    • A strong, full-bodied dry red wine and its suitable for aging.
  • Baklava £4.50
    • Filo pastry with pistachio, walnuts and honey syrup.
  • Yogurtlu Adana £11.95
    • Spicy minced lamb grilled kofte.
  • Sarafin Sauvignon Blanc Turkey >> A lively fresh flavour, with unique characteristics.
  • Yogurtlu Lamb Beyti £10.95
    • Garlic flavoured spicy minced lamb kofte.
  • Sea Bream £14.95
  • Yogurtlu Lamb Shish £13.50
  • Afelia - Cubes of pork marinated in wine and cooked in coriander served with roast potatoes & rice £11.50
  • Tabine - Sesame seeds blended with lemon juice, garlic, salt and pepper £3.40
  • Moussaka - Sliced potatoes, courgette, aubergines, mince meat topped with cream and cheese and baked in the oven and served with salad £10.50
  • Fresh Fruit in season £3.00
  • Sardines £5.00
  • Alexander's Steak - Sirloin cooked in wine, mushrooms, onions & tomatoes £16.95
  • Figs and Cream £3.00
  • Kalamari - Squid rings dipped in flour and milk, then deep fried £14.95
  • Apaltagua Gran Verano Sauvignon Blanc, Chile 2015 £19.95
  • Kaeng Pa - Jungle Curry (Extra Hot) £9.20
    • Traditional Hot & Spicy Curry (without coconut milk).
  • & ying yang sauce. £13.95
  • Ice Cream £4.70
    • Vanilla / Chocolate / Strawberry / Coconut Ice Cream.
  • CH Boutillot Revelations, Bordeaux, France 2012 £27.00
  • Kanom Pang Gub Massaman Gai (Mild) £14.95
    • Massaman curry chicken served in white bread shell.
  • J2O Orange & Passion £2.80
  • & Thai Augergines. £9.20
  • Achariya £7.50
    • Meat or chicken tangy in flavour, highly spiced, hot dish.
  • Madras £4.60
    • Hot spiced in thick sauce.
  • Aloo Methi £3.50
    • Potatoes with fenugreek leaves.
  • Kheer £3.50
    • Sweet rice pudding.
  • Chat £3.50
    • Potato or chicken, onion, green pepper with chat massala.
  • Lamb Tikka £6.50
    • Tender meat marinated in yogurt and special herbs, grilled in tandoori
  • Meat Biriani £7.50
  • Mulli £7.50
    • Marinated spring chicken with coconut, almond, butter, yogurt, mint and authentic sauce
  • Tomato Sachet £0.20
  • Quarter Pounder £4.50
  • Chicken Biryani £6.99
  • Large Lam Doner & Chips £5.00
  • Any Two 15" Pizza £19.99
  • Vegatable Delight Pizza £6.49
    • Mushroom, pepper, black olive, sweet corn.
  • Garlic Sauce Small £0.40
  • Peri Peri Grill Chicken 1/4 £2.99
  • Assorted Meat £12.00
  • Asun (Hot) £14.00
    • BBQ goat meat garnished in hot peppers.
  • Small Wine Bottle £7.50
  • Fried Rice £5.50
  • Gira £2.00
    • Ground rice processed with hot water.
  • Remy Martin (Whole Bottle) £110.00
  • Star £8.00
  • Boiled Rice £5.50
  • Çöp Shish (Large) £16.50
    • Lean and tender small cubes of lamb skewered and grilled over charcoal.
  • Yoğurtlu Kuzu Şiş £17.50
    • Lean, tender cubes of lamb skewered and grilled over charcoal chopped on a bed of bread, topped with tomato sauce and yogurt then drizzled with butter; served with salad.
  • Efes Draft £6.00
  • Salgam (Bottle) £2.80
  • Le Coste Trebbiano di Romagna - Emilia Romagna, Italy £21.50
  • La Chablisienne Petit Chablis Vibrant - Burgundy, France £42.50
  • Cheesecake £6.50
    • Homemade cheesecake, creamy and smooth base, crushed digestive biscuits, topped with a daily topping of either pomegranate, lemon or raspberry flavour.
  • Palmer & Co Brut Reserve NV - Champagne £68.50
  • Chicken Shawarma N/A
  • Chocolate ring doughnut N/A
  • Sizzler Wings meal N/A
  • Grilled Chicken Salad (mild/hot) with dressing N/A
  • Heinz dips - Tomato or BBQ N/A
  • Fish Burger N/A
  • Hash brown N/A
  • Salad Dressing N/A
  • Chicken Breast Fillet in Naan Bread £7.50
    • Served with sauce. Chargrilled chicken breast fillet served in a hot naan bread with salad and sauce.
  • Cheese Burger £2.99
    • Small chargrilled beef burger, served in a toasted seeded bun, topped with melted cheese, salad and sauce.
  • 6 Fried Chicken Wings £2.99
    • Southern fried breaded chicken wings.
  • Still Water (Bottle 500ml) £0.70
  • Salad in Pitta Bread £2.99
    • Served with sauce.
  • Chips in Bun £2.99
    • Served with sauce.
  • Mirinda (Can 330ml) £0.99
  • Dr Pepper (Can 330ml) £0.99
  • Carrot Cake V
    • Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Gingerbread Man V
    • Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
  • Butcher’S Sausage Ciabatta Roll
    • Classic sausage in a ciabatta roll
  • Savoury Protein Mix V
    • A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
  • Italian Five Cheese Tostati Melt V
    • Mozzarella, Cheddar, Regato and Provolone with mascarpone on cheese topped sourdough bread
  • Cranberry, Seeds & Oat Muffin V
    • A delicately spiced muffin, made with linseeds, chia seeds and cranberries, topped with pumpkin seeds and oat flakes.
  • Supergreen Soup V, Vg, Gf
    • A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
  • Chicken Chaat or Aloo Chaat Masala £2.95
    • Chicken or potatoes lightly coated with fresh coriander, cucumber, tomatoes and green pepper, tamarind sauce adds a shard tangy taste.
  • Dansak (Sweet, Hot & Sour) £4.50
  • Tapeli Garlic Moysuri £12.95
  • Achari Chicken or Lamb £6.50
    • Specialty from chutney, spices of chicken or lamb tikka cooked in fairly hot spices with pickles chopped green peppers, tomatoes and onions.
  • Garlic Mushroom £2.95
  • Ceylon (With Coconut) £4.50
  • Chicken or Lamb Biryani £6.50
  • Meat Thali £13.95
    • Special mixture of individual chicken tikka Masala, chicken korma, lamb bhuna, tandoori chicken, sheek kebab and yoghurt, served with rice and naan bread.
  • Waimea Estate Pino Nior (13%) NZ £32.50
  • Pork Katsu Curry £12.50
  • Prawn Katsu Curry £12.50
  • Main Divide Riesling (12.5%) NZ Bottle £32.50
  • Aloe Juice £3.00
  • The Gruv’nor (14%) Spain £22.00
  • Chicken Katsu Uramaki £9.50
  • Onigirazi/Sandwich £8.50
  • Beef with Onions £5.10
  • Chicken with Mixed Vegetables £5.00
  • Mixed Vegetable Fried Rice £4.10
    • Vegetarian.
  • Roast Duck and Vegetables £5.50
  • 7 Up £0.90
    • 0.33l or 1.5l portion available.
  • Crispy Squid with Sauce £5.50
    • Regular or large portion available.
  • Sweet and Sour Prawn Balls £6.00
    • 10 pieces or 15 pieces portion available.
  • Duck Curry £5.80
    • Spicy.
Piri Hill

Piri Hill

location

Address

31 Shooters Hill, London SE18 3RL, England

phone

Phone

02037294474

email

Email

None

clock

Opened hours

Sunday 12:00 - 23:00 Monday 17:00 - 23:00 Tuesday 17:00 - 23:00 Wednesday 17:00 - 23:00 Thursday 17:00 - 23:00 Friday 17:00 - 23:30 Saturday 12:00 - 23:30
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Portugese , Vegetarian

features

Features

Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Delivery ,  Takeout ,  Wheelchair accessible ,  Business meetings

Location
31 Shooters Hill, London SE18 3RL, England
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