Pho 9 in Sidcup Menu

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Pho 9 in Sidcup has no menu available, but can choose from many other options such as Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya from Wagamama. Belmont Balti House offers many options including Diet Coca-Cola and Coca-Cola. Big Boys Fine Burger Co. includes a wide range like Spring Water or Fentiman's. Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic. from . Toby Carvery Bexley Heath offers Pizza Hut and Pepsi Max (500ml).

Nearby Sample Menus

Roast Pork Chinese Style £4.10
Plain Chow Mein (Small) £2.60
Chicken Chop Suey £3.90
Beef with Pineapple £4.20
Sweet & Sour Mixed Meat Cantonese Style £4.20
Beef with Green Pepper in Black Bean Sauce & Chilli £4.20
Spicy Squid in Salt & Chilli £4.40
Wandering Dragon (King Prawn, Chicken & Vegetables Cooked in Garlic) £4.70

raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
- CHICKEN TIKKA / LAMB TIKKA £5.60
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
- CHICKEN / PRAWN / MEAT £4.60
- VEGETABLE £4.40
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
- KING PRAWN £6.45

Fresh Honeydew Melons -
Squid -
*Satay Chicken -
Hot & Sour Soup -
*Butterfly KingPrawn -
Diced -Turnip Paste -
Water Chestnuts Curd -
King Prawn with Fresh Chilli Thai Style -

King Prawn -
Won-Ton Noodle Soup -
Fresh Honeydew Melons -
Chinese Roasted Pork with Honey -
Chicken Curry -
Crispy Wonton -
Steam Butter Sponge Cake -
Onion -

PURI (traditional fluffy, deep-fried indian bread) £1.95
JHINGA BIRYANI (King Prawn) £11.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
Mango or Almond flavoured home made kulfi £2.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
Sambuca £2.25