Pete's Beanery in Watford Menu

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Pete's Beanery in Watford has no menu available, but can choose from many other options such as Hardys or Eco Falls from Harpers Kebab. Kasturi offers many options including Bottled Drink 2L and Bottled Drink 1.5L. The Brookmans includes a wide range like Buttered Savoy Cabbage, Peas & Baby Onions or Garlic & Thyme Roasted Root Vegetables. Rekorderlig Ciders Apple, Sweden ABV 4.5% 500ml and Rekorderlig Ciders Strawberry & Lime, Sweden ABV 4.0% 500ml from . Giraffe offers Druckers Vienna Patisserie and Jam.

Nearby Sample Menus

Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Sauvignon Blanc delle Venezie £23.90
Coca-Cola £1.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Tomato Salad £6.50
- With red onion.
Trebbiano d’Abruzzo £16.20

King Prawn With Tomatoes £6.70
Lamb Green Curry £6.70
- Spicy.
King Prawn With Mushroom £6.70
Szechuan Chicken £5.20
- Spicy.
Sweet and Sour Won Ton £4.20
Menu C Family Set Dinner (3 - 4 Persons) £45.00
- Barbecued spare ribs, crispy seaweed, sesame prawn on toast, sweet and sour pork (Large), chicken and cashew nuts in yellow bean sauce (Large), beansprouts (Large)(Vegetarian), egg fried rice (Large)(Contains Eggs), beef chow mein (Large) and free - 4 cans soft drinks and 1 bag prawn crackers (Not including a bottle of wine).
Beef with Oyster Sauce £5.20
Bamboo Shoots and Chinese Mushroom in Oyster Sauce £3.70

Chicken £4.85
Keema Rice £3.15
Chicken Tikka £5.55
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Sag Aloo £2.50
Lamb Shank Nahari with coconut and chef's special spices £9.95
Jalfarazi Meat or Prawn £6.50
Passanda Lamb £6.95

Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.
Pickles & Chutney Tray £3.25
- Mango chutney, mint sauce, red sauce (sweet & sour), lime pickle & onion salad.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Pickles & Chutney £0.75
Rezala (Hot) £8.95
- Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.
Steamed Rice £2.95
- Long grain.

Pain Au Chocolat £2.45
Pastourma £5.50
- Grilled beef & garlic greek sausage.
Almond Croissant £2.95
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Orange (Tropicana) £2.75