Oli & Joes Ryton in Scotland Menu

Oli & Joes Ryton in Scotland has no menu available, but can choose from many other options such as Salad or Raita from Spice Merchants. The Cavendish offers many options including Whispering Angel, Cotes de Provence Rose, 2018 and Côtes de Provence Rosé Carte Noire, 2018. 1n1 Fashion n Pizza includes a wide range like San Pellegrino Sparkling Water or Festivo Sparkling Bitter Grapefruit. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Ga Wah and Roast Chicken and Chips.

Nearby Sample Menus

  • Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
  • Vegetable £10.50
  • Maple- soaked Pigeon & Smoked Duck Terrine, pickled wild mushrooms, walnut brioche £6.95
  • Tomato & Basil Pasta £4.95
  • Fresh Fruit Salad with yoghurt N/A
  • Skinny chips £2.95
  • Porridge N/A
  • Banoffee Pie, deep fried banana £5.95
  • Won-Ton Noodle Soup -
  • King Mussells With Garlic & White Wine Sauce -
  • Bean Curd Rolls with Oyster Sauce -
  • Fried Broccoli with Ginger Sauce -
  • Egg Custard Buns -
  • Sirloin Beef -
  • *Satay Chicken -
  • *King Prawn with Tomato Sauce -
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Adults All 3 Courses £10.00
  • Child All 3 Courses £7.00
  • Chips £1.10
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Childs Main Course £3.00
  • Adults Main Course £6.00
  • Potted Crab~lightly spiced with melba toast and mixed leaves. (g £7.75
  • Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus. £15.75
  • Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
  • Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50
  • Mixed salad £2.50
  • Chips £2.50
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Onion Pizza £7.00
  • Jalapeno Pizza £10.00
  • Mozzarella Sticks £3.95
  • Haggis £3.50
  • Smoked Sausage £3.50
  • Anchovie Pizza £6.25
  • Anchovie Pizza £10.25
  • Double Chicken Burger £4.70
  • Roti £1.50
  • Shahi  - A Goan favourite, whereby chicken or lamb is lightly spiced, cooked in a garam massala sauce. Delicate, subtle flavours. £9.45
  • Niramish £2.90
  • Chips £1.30
  • Brinjal Bhaji £2.90
  • Chicken or Prawn Omelette & Chips £5.75
  • Rezala  - Pieces of chicken cooked in a medium thick spicy sauce with tomatoes, onion and fresh yogurt. £9.45
  • Sheek Kebab - Minced lamb blended with spices and herbs cooked on skewers in the tandoori. £3.25
  • Mozzarella, Sweet Pepper, and Ham Toastie - served on ciabatta with chunky tomato and basil pesto N/A
  • Hot Combo Meal - ham & cheese toastie & cup of soup N/A
  • Classic Beef Philly Sub - toasted with green peppers, spring onion, tomato, melted cheese, mixed leaves & mustard mayo N/A
  • Mexican Cheese Quesadilla - with crispy bacon, chili, coriander and spring onion, served with guacamole and sour cream N/A
  • Bacon & Brie Melt - toasted shambo with cranberry relish, tomato & mixed leaves N/A
  • All Day Eggworks - egg, bacon, sausage, mushroom, tomato & melted cheese N/A
  • Tuna Wrap - with spinach, red onion, capers, olives and Basil N/A
  • Ham & Cheese Toastie - with cheddar, red onion & tomato N/A
  • Irn Bru 330ml £2.00
  • Vege Dog (V) £8.95
    • Wheat protein sausage, pickled red cabbage & sauerkraut.
  • Dirty Bird £12.25
    • Deep fried buttermilk chicken & bloody mary mayo.
  • 7up Free 330ml £2.00
  • The Purist £9.25
    • Plain & simple.
  • Piri Piri Halloumi £5.95
    • With sriracha mayo & pomegrante (V).
  • The Duke £12.95
    • 6oz beef patty, smoked bacon, Hereford hop cheese, onion ring & bourbon mustard mayo.
  • Borsari Cabernet Sauvignon, Italy £14.00
    • Soft and juicy Cabernet Sauvignon, with ripe brambly fruit.
  • PERi-PERi Drizzle £0.60
  • Mozam Wrap £7.35
    • Inspired by the colours of the Mozambican flag and dripping with saucy flavour, this wrap is spread with tangy pineapple & coconut chutney, topped with grilled chicken and lettuce, then drizzled with a rich black garlic sauce that’s worth getting messy for. 50p from each one goes towards fighting malaria in our Southern African homeland.
  • PERinaise £0.60
  • Mixed Leaf Salad £4.80
    • A mix of four leaves, sweet baby plum tomatoes and cucumber.
  • PERi-Salted Chips £2.60
  • Chicken Thighs £7.95
    • Four boneless thighs, flame-grilled with skin on.
  • Vegan PERinaise £0.60
  • Saucy Spinach £2.60
    • Baby spinach with beans and chickpeas, cooked in a spicy tomato & coconut sauce.
  • Chocolate Brownie Ice Cream Sensation v - Chocolate brownie pieces, creamy dairy ice cream and chocolate sauce, topped with brownie pieces and a crispy water £3.69
  • Toast & Jam - Your choice of brown or white toasted bread. £1.29
  • Broccoli & Brie Parcel - A rich cheese sauce bound with sliced melted Brie and fully encased in puff pastry. £5.99
  • Porridge £1.29
  • Raspberry Eton Mess - Classic mix of crunchy meringue, whipped cream and raspberries in sauce - simply delicious £3.89
  • Fruit & Lemon Sponge Pudding- A delicious lemon flavoured sponge topped with apple and cherries. £7.99
  • Salmon Fillet with - Lemon & Herb Butter Served with a wedge of lemon. Help yourself to the seasonal veg on our carvery deck. £8.29
  • Add unlimited hot drinks - Keep topped up with tea or coffee whilst you enjoy your Breakfast. £1.99
  • Side Salad £1.00
  • Adults All 3 Courses £10.00
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Garlic Bread £1.00
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • Adults Main Course £6.00
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Curly Wurly £1.00
  • San Pellegrino Sparkling Lemonade £1.20
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • Chicken Royale Deluxe Burger (Halal) £8.95
    • Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
  • Chicken, Chilli, Yum Yum Burger (Halal) £8.95
    • For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
  • Coca-Cola £1.20
  • 18 Pieces £11.95
  • Diet Coca-Cola £1.20
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Tomato Soup GF
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Coleslaw £2.00
  • Garlic Mayo £0.50
  • BBQ Sauce £0.50
  • Falafel Burger £11.00
    • Carrot halloumi mint falafel burger, homemade tomato chutney and smoked cheese.
  • 2017 MAN Family Sauvignon Blanc Warrelwind, South Africa (Bottle) £23.90
  • Sweet Potato Fries £3.00
  • Rob Roy £12.50
    • Chicken breast, haggis fritter, peppercorn mayo, lettuce & tomato.
  • Arran Mustard Mayo £0.50
  • Topside of Beef and Horseradish £5.95
  • Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50
  • Mussels French - Wine, Cream and Tarragon -
  • Garlic and Herb Bread £2.95
  • The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95
  • Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
  • Vegetables £2.95
  • Prawn with Marie Rose sauce £6.95
Oli & Joes Ryton

Oli & Joes Ryton

location

Address

1 Dean Terrace, Ryton, Newcastle upon Tyne NE40 3HQ, England

phone

Phone

01914136264

email

Email

None

clock

Opened hours

Sunday 12:00 - 17:00 Monday 12:00 - 21:00 Tuesday 12:00 - 21:00 Wednesday 12:00 - 21:00 Thursday 12:00 - 21:00 Friday 12:00 - 22:00 Saturday 12:00 - 22:00
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
1 Dean Terrace, Ryton, Newcastle upon Tyne NE40 3HQ, England